Search results for: 'MACHINE+SHO'

REFERENCE NUMBER: L-3886
1)  RECEIVING PROCESS
     HEIGHT: 12 METERS
     POWER: 1.5 KW
2)  GRINDING AND MIXING PROCESS
     LENGTH: 1.5 METERS
     POWER: 1.5 KW
3)  PELLETIZING AND BAGGING PROCESS
     CAPACITY: 2 TO 3 TONS PER HOUR, PER UNIT
     POWER: 37 KW
4)  AUXILIARY PROCESS
     POWE: 1.5 KW
5)  ELECTRIC CONTROL SYSTEM
     POWER: 3 PHASE, 380 VOLTS, 50 Hz 

REFERENCE NUMBER: L-3203
MODEL: 2150
MACHINE EXTERNAL SIZE: 5000mm LONG X 2500mm WIDE X 2000mm HIGH
QUANTITY: 1

REFERENCE NUMBER: R-7639
YEAR : 1971
NOMINAL WIDTH: 2720mm
TRIMMED WIDTH 2680mm
DESIGN SPEED: 1600 M/MIN
PRODUCTION SPEED: UP TO 1550 M/MIN
GRAMMAGE: 14 TO 23 GSM
QUANTITY: 1

REFERENCE NUMBER: L-3199
BRAND: RIETER
MODEL: C60 H
WIDTH: 1500mm
YEAR: 2005
QUANTITY: 3

R-7065 COFFEE ROASTING MACHINE (FOR ITS OWN BAKERY) 801N

1 PS PACKAGE VOLUME (L X W X H): 1010 X 820 X 1020mm
1 PS PACKAGE TOTAL WEIGHT: 125 KG
POWER CONSUMPTION: 250 WATTS
BAKING CAPACITY: 1 KG
NUMBER OF BAKING DRUMS: FREE TO ADJUST (UP TO 120 RPM)
NUMBER OF COOLING SLOTS: 15 TURNS
HEATING METHOD: GAS OR NATURAL GAS
BAKING METHOD: SEMI-HOT AIR TYPE
BAKING TIME: GENERALLY ABOUT 12 TO 15 MINUTES
PRODUCT DIMENSIONS (L X W X H): 920 X 610 X 1050mm
PRODUCT WEIGHT: 90 KG
CAST IRON POT
STRONG COOLING TANK
CAN EASILY CREATE THEIR OWN BAKING COFFEE ROASTED COFFEE SHOP ATMOSPHERE
BUILT-IN AUTOMATIC SAFETY IGNITION SYSTEM (OVER-TEMPERATURE. POWER OFF
WHEN THE FLAME CAN AUTOMATICALLY CUT OFF THE GAS SOURCE
BUILT-IN USB OUTPUT CABLE, CAN BE CONNECTED TO THE COMPUTER AND RECORD BAKING INFORMATION
13-STAGE DAMPER FINE-TUNING

QUANTITY: 1

R-3264 OFFICINE VITTORIA ROASTER - 30 KILOS

THIS 30 KILOS OFFICINE VITTORIA (BUILT IN 1970) NOW REBUILT. IS AN ENTIRE PACKAGE - ROASTER, COLLECTOR, AFTERBURNER AND SILOS FOR ROASTER OR EVEN FOR GREEN, BUT NORMALLY FOR THE ROASTED COFFEE STORAGE. "PERFECT FOR A "SHOW AND TELL" WHOLESALE RETAIL OPERATION. THE ROASTER IS SO BEAUTIFUL AND FUN TO WATCH THAT IT WOULD BE A SHAME TO HIDE IT FROM PUBLIC VIEW. FOOD FOR THOUGHT. NEW REPLACEMENT BURNERS RECENTLY INSTALLED.

WHAT IS HAPPENING HERE, IS THAT THIS CLASSIC "RETRO" STYLE CAST IRON ROASTER SITTING ON IT'S OWN PEDESTAL IN OLD WORLD CHARM. IT HAS BEEN MECHANICALLY RESTORED TO IT'S ORIGINAL. THIS UNIT IS IN STORAGE IN THE SOUTHEAST US AND HAS NOT BEEN RUNNING HERE - AS THE PLANS DID CHANGE AND THE ROASTER SYSTEM IS NO LONGER NEEDED.

THE SILO ACTS AS A DESTONER AT THE SAME TIME - SO YOU HAVE THE BEST OF BOTH WORLDS HERE.

THE PERFORATED DRUM ALLOWS FOR HIGHER THAN NORMAL AIR FLOW AND THE BEANS REALLY LIKE THAT - AS THEY EXPAND GREATLY AND HAVE A REALLY CLEAN TASTE - THIS MACHINE IS VERY ITALIAN WHERE TASTE OF THE COFFEE WAS REALLY SUPREME - SO THE TECHNOLOGY IS VERY GOOD. THERE ARE STILL TECHNICIANS FROM THE OLD OV FACTORY THAT WORK OTHER PLACES IN THE COFFEE INDUSTRY IN THE BOLOGNA AREA - SO YOU HAVE CONSTANT HELP WITH MECHANICAL OR ELECTRICAL ISSUES.

VOLTAGE: 220V/ 60 HZ. / 3 PHASE

QUANTITY: 1

R-3246 STA RE-5 CONVECTION ROASTER - 5 KILOS

THIS IS A REALLY GREAT ROASTER - ESPECIALLY FRIENDLY TO BLENDS AS IT CREATES A VERY EVEN ROAST WITH NO TIPPING OR SCORCHING. THIS IS A BRAND THAT IS MORE KNOWN IN ITALY - BUT THE STA ROASTING GROUP HAS A HISTORY OF PRINCIPALS WITH LOTS OF ROASTING MACHINERY BACKGROUND. THUS THEIR CHANGES ARE MORE TECHNICALLY ADVANCED AND NOT SO MUCH FOR COSMETICS.

FEATURES:
SINGLE PHASE
FOUR MOTORS
AUTOMATIC GAS BURNER TWO FANS (COOLING AND CHAFF COLLECTION)
CHAFF COLLECTION CHAMBER
CAPACITY IS 20 KG PER HOUR.
LOCATED IN CROATIA

TECHNICAL DATA:
CHARGE HOPPER OF CHARGE IN STAINLESS STEEL
ROASTING DRUM IS PERFORATED FOR MAXIMUM AIR CONTROL
HEATING IS HOT CONVECTION AIR GENERATOR OF NEW GENERATION
RAMP VALVES FOR GAS SAFETY AND ELECTRIC DEVICE TO CHECK FLAMES RATIFIED AND COMPLETE OF ALARM SIGNAL - COOLING TRAY IN STAINLESS STEEL
SAFETY PREVENTION SYSTEM ON THE COOLING TRAY
ELECTRIC CONTROL BOARD TO CHECK AND CONTROL THE MACHINE ACCORDING CE RULES, INTEGRATED COMPLETE OF THERMO-REGULATOR DEVICE FOR BURNER MANAGEMENT AND DISPLAY FOR TEMPERATURES SIGHT
INDEPENDENT FANS FOR THE ROASTING DRUM AND THE COOLING TRAY
INDEPENDENT MOTORS FOR THE ROASTING DRUM AND THE COOLING TRAY
CYCLONE FOR CHAFF COLLECTING
SEMIAUTOMATIC MANAGEMENT OF THE ROASTING CYCLE.
FUEL: NATURAL GAS OR PROPANE
HEATING CONVECTION SYSTEM:
PATENTED SYSTEM BY STA IMPIANTI. THIS SYSTEM ALLOWS SHORTER AND HOMOGENEOUS ROASTING TIME:
BY CONVECTION OF HOT AIR FLOWING THROUGH THE COFFEE IN THE DRUM.
BY CONDUCTION (LIMITED AMOUNT ONLY) DUE TO THE HEATED AIR HITTING THE PERFORATED ROASTING DRUM.
BY RADIANCE FROM THE GRATE LOCATED BETWEEN THE FLAME AND THE ROASTING DRUM (INFRARED RAYS).

SPECS:
ROASTER CAPACITY: 5 STANDARD 7 MAX TO KILOS PER CYCLE
INDICATIVE ROASTING CYCLE: 9 ÷ 20 MINUTES
INSTALLED POWER: 0,9 KW
THERMAL POWER: 10 KW
WEIGHT: 170 KG
DIMENSIONS: 850mm (34") L X 1150mm (45") W X 1530mm H (60")

QUANTITY: 1

P-5032 RIETER G30 RING FRAME WITH AUTODOFFER YEAR 1997 960 SPINDLES

RIETER
MODEL: G30
RING FRAME
YEAR: 1997
DOFFING: AUTOMATIC
NUMBER OF SPINDLES PER MACHINE: 960
SPINDLE GUAGE: 70mm
BOBBIN LENGTH: 210mm
DRAFTING MAKE: RIETER
DRAFTING TYPE: P3-1
CRADEL SIZE: SHORT – 36mm
TOP CLEARER ROLLER: NOT AVAILABLE
BOTTOM CLEARER ROLLER: NOT AVAILABLE
RING DIAMETERIN mm: 27/27/27
RING DIAMETER: 42mm
RING FLANGE: ONE
SPINDLE TYPE: PLUG
SPINDLE WHARVE: 21
SPINDLE DRIVE: 4 SPINDLE DRIVE
ABC RING: AVAILABLE
NUMBER OF CREEL ROWS: 5
TYPE OF GRIPPER: OUTER
YARN CUTTING: SPINDLE
BOBBIN CONVEYING: PEG TRAY
OHTC: AVAILABLE
OHTC MAKE: OTHER
INVERTER: AVAILABLE
EXHAUST AIR: DOWNWARDS
VOLTAGE: 440
FREQUENCY: 50

QUANTITY: 5

M-6172 ERFANGJI EJM 138L RING FRAMES YEAR 2006

RING FRAMES
MAKE: ERFANGJI
MODEL: EJM 138L
YEAR: 2006
SPINDLES PER FRAME: 1,008
GAUGE OF MACHINE: 70mm
MACHINE LIFT: 170mm
RING DIAMETER AND FLANGE: 36mm
MAKE OF RING: 36mm
YARN COUNTS: 40’S
TWIST PER INCH: 28.14
TYPE OF TWIST: Z
SPINDLE WHARVE DIAMETER: 19mm
SPINDLE MAKE: CHINESE
DRAFTING SYSTEM: CHINESE
ROLL DIAMETER: 27-27-27
OVERHEAD CLEANER: YES
MAKE OF O/H CLEANER: ELGI
INVERTER Y/N (MAKE): YES – LENZE
MAIN MOTOR: 50KW
CRADLE: SHORT

DELIVERY READY

QUANTITY: 11

REFERENCE NUMBER: F-1428

FEATHER FILLING MACHINE MODEL SR-2

PRODUCT FEATURES

•             FULLY ENCLOSED DESIGN TO KEEP SURROUNDINGS CLEAN AND TO SAVE MATERIAL

•             AUTOMATIC WEIGHING WITH ACCURATE LOAD CELL TO ENSURE PRODUCTION QUALITY

•             FILLING TIME IS 2 TO 5 SECONDS

•             NICE DESIGN SUITABLE FOR ALL KINDS OF FABRIC

•             CE CERTIFICATE

•             ITEM NO.: SR-2

•             DIMENSION: APPROX. 11000 x 2500 x 3000MM

•             VOLTAGE: 200/380415V 50/60HZ 3PHASE

•             POWER: 13KW

•             FILLING RANGE: 2 TO 100 G, DEPENDING ON THE MATERIAL

•             ACCURACY: ±1G

•             AIR PRESSURE: 0.5-0.8MPA

•             THERE ARE 4 WEIGHING SYSTEMS AND ONE WORKING TABLE FOR DOWN FEATHER

•             IT IS MAINLY USED TO MAKE DOWN FEATHER QUILT

•             IT INCLUDES TWO AUTOMATIC FILLING TABLES, THE WORKING TABLE INCLUDES PNEUMATIC CLAMPING DEVICE FOR TWO FILLING PIPES, COMPOUND SHOE CLAMPING DEVICE, RING CLAMPING DEVICE AIR SUCTION, COMPRESSED AIR RING INJECTOR

•             THE FEATHER DOWN FILLING USES VACUUM METHOD STYLE FUNCTION THAT HELPS TO KEEP THE MATERIAL SOFT, ELASTIC AND HAND FEELING AND AVOIDS THE FEATHER BEING DAMAGED DURING THE FILLING PROCEDURE

•             WEIGHING ACCURACY CAN BE CONTROLLED WITHIN 1 GRAM WHICH CAN BE ADJUSTED BY SINGLE SET OR SINGLE PIECE ACCORDING TO DIFFERENT REQUIREMENT OF DIFFERENT PRODUCTS.

THIS HELPS QUALITY CONTROLLING AND AVOIDS MATERIAL WASTE ALSO

•             SIMPLE OPERATION THAT SAVES LABOR COST AND THE WHOLE SET CAN BE HANDLED BY ONE OPERATOR.

•             WORKING SURROUNDINGS ARE KEPT CLEAN BECAUSE ALL FILLING MATERIALS ARE KEPT INSIDE OF THE HOPPER

•             ADVANCED TECHNOLOGY LEVEL; THE WHOLE SET IS CONTROLLED BY PLC SYSTEM WITH AN ENGLISH OPERATION MENU WHEREIN 100 RECIPES CAN BE SET UP, EACH RECIPE CAN BE SET UP WITH ABOUT 80 SETS OF WEIGHT VALUE WHICH IS SUITABLE FOR VERY COMPLICATED PRODUCT DESIGN WITHIN ONE PIECE

•             HIGH WORKING CAPACITY; THE AVERAGE MATERIAL MEASURING TIME IS 4 TO 6 SECONDS. THE FILLING TIME CAN BE ADJUSTED AS DESIRED SO THAT TWO FILLERS CAN BE HANDLED BY ONLY ONE OPERATOR.

•             WITH OUR PROFESSIONAL R&D GROUP WE CAN DESIGN THE INDIVIDUAL FILLINGS ACCORDING TO YOUR REQUIREMENTS

EQUIPMENT INCLUDED:

•             MATERIAL HOPPER: DIA.1700 x 2500        1PCS

•             WEIGHING SYSTEM: 800 x 1000 x 1200MM           2PCS

•             PLC CONTROL SYSTEM & CONTROL PANEL:           1 SETS

•             MATERIAL CHANGING HOPPER: 1200 x 1200 x 2500MM  1PCS

•             AIR HOPPER: 1200 x 1200 x 2500MM        1PCS

•             MATERIAL FEEDER: 1200 x 1200 x 1200MM            1PCS

•             BLOWER:             4PCS

•             PIPE:      1SET

•             AUTOMATIC WORKING TABLE:  2SETS

•             ENGLISH EDITION ARTICLE AND VIDEO FOR OPERATION DESCRIPTION