Food ProcessingConfectionery, Chocolate & Cocoa
405 machines
NovaStar, CY151, Chocolate Enrober, 1300mm Belt Width, 2m Enrobing Head, Stainless Steel 304 (New)
Ref YY-2935 · NovaStar · 2026
YY-2935
NovaStar
CY151
2026
New
1
NovaStar, CY152, Automatic Candy Production Line, 150 to 600 kg/hr Capacity, PLC Controlled, 15m Length (New)
Ref Z-1636 · NovaStar · 2026
Z-1636
NovaStar
CY152
2026
New
1
Z-1643
NovaStar
CY154
2026
new
1
NovaStar, CY155, Chocolate Milling Machine, 20L Capacity, 1.5 kW, 20-25 Micron (New)
Ref Z-1669 · NovaStar · 2026
Z-1669
NovaStar
CY155
2026
New
1
NovaStar, CY156, Chocolate Tempering Machine, 250 kg/h Capacity, 8.3 kW, 1100x800x1900mm (New)
Ref Z-1670 · NovaStar · 2026
Z-1670
NovaStar
CY156
2026
New
1
NovaStar, CY157, Chocolate Moulding Line, One Shot System, 10 to 30 Capacity, 4000x520x1500mm (New)
Ref Z-1676 · NovaStar · 2026
Z-1676
NovaStar
CY157
2026
new
1
NovaStar, CY158, Chocolate Chips Depositing Line, 30kg/hr, 10000mm Cooling Tunnel (New)
Ref Z-1677 · NovaStar · 2026
Z-1677
NovaStar
CY158
2026
new
1
NovaStar, CY159, Chocolate Enrobing Machine, 400mm Wiremesh Width, 10m Cooling Tunnel (New)
Ref Z-1678 · NovaStar · 2026
Z-1678
NovaStar
CY159
2026
new
1
NovaStar, CY160, Coating Pan Chocolate Bean Forming Machine, 300mm Diameter, 2 kg/batch Capacity, 0.37 kW Motor (New)
Ref Z-1683 · NovaStar · 2026
Z-1683
NovaStar
CY160
2026
New
1
NovaStar, CY161, Hollow Chocolate Spinning Machine, CY161 Moulds, 275x175mm Mould Size (New)
Ref Z-1684 · NovaStar · 2026
Z-1684
NovaStar
CY161
2026
new
1
NovaStar, CY162, Automatic Chocolate Cereal Bar Machine, 50kg/h, 1500x400x1200mm (New)
Ref Z-1685 · NovaStar · 2026
Z-1685
NovaStar
CY162
2026
new
1
NovaStar, CY163, Chocolate Moulding Enrobing Machine, 8 kg/batch, 200mm Enrobing Belt, 500W (New)
Ref Z-1688 · NovaStar · 2026
Z-1688
NovaStar
CY163
2026
New
1
Stainless Steel Chocolate Ball Mill, 100kg capacity, 8mm balls, Double Jacket, Chocolate Pump (New)
Ref T-6929
Video
T-6929
—
—
—
New
1
Collmann, Hydo, 1986, Chocolate Hollow Figures Plants, 425mm Mold Width, 10 to 20 pcs/min
Ref R-9571 · Collmann · 1986
Sold
R-9571
Collmann
Hydo
1986
Good working condition, permanently maintained
2
Hacos, STIMM, 1995, 425x410mm Mould Size, 400-850kg/hr Capacity, 3-Stage Shell Moulding Line
Ref T-1287 · Hacos · 1995
Sold
T-1287
Hacos
STIMM
1995
used
1
Chocotech Manufacturing Line for Pomegranates and Filled Pralines, with Depositors, Turbo Stomping, Cooling Tunnel (New)
Ref R-6230 · Chocotech
Sold
R-6230
Chocotech
—
—
Like New
1
Sold
R-7388
Sollich
TTS420 / ET400
—
used
1
Sollich, TTS420, 1999, Chocolate Enrobing Line, 420mm Width, with 6m Cooling Tunnel
Ref R-7651 · Sollich · 1999
Sold
R-7651
Sollich
TTS420
1999
used
2
Sollich, TFD100, 1999, Chocolate Temperer & Decorator, 80 kg/h, 420mm Wide
Ref R-7653 · Sollich · 1999
Sold
R-7653
Sollich
TFD100
1999
used
1
Chocotech, F409, 1998, Pralimat Depositor, Width 420mm, Wire Cut or Deposit
Ref R-7656 · Chocotech · 1998
Sold
R-7656
Chocotech
F409
1998
used
1
Chocotech, S40, 1998, 12000mm Long, Water Cooling, with Cosmotec Chiller
Ref R-7657 · Chocotech · 1998
Sold
R-7657
Chocotech
S40
1998
used
1
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