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NovaStar, CY109, Chocolate Production Line, 1 to 2 Tons per Shift, 7-Machine Configuration (New)

NovaStar, CY109, Chocolate Production Line, 1 to 2 Tons per Shift, 7-Machine Configuration

Description

  1. Fj 320 High Speed Sugar Pulverizer
    1. Model: 320
    2. Main shaft rotational speed: 4400 rpm
    3. Capacity: 100-300 kg/h
    4. Motor power: 7.5 kW
    5. Smashing fineness: 20-120 mesh
    6. Outside dimensions: 700 × 500 × 1500 mm
  2. Yj 500 Oil Melting Tank
    1. Model: 500
    2. Effective capacity: 500 L
    3. Electrical heating power: 15 kW
    4. Weight: 420 kg
    5. Outside dimensions: 1700 × 800 × 1000 mm
  3. Yj1000 Chocolate Conche
    1. Model: 1000
    2. Maximum capacity: 1000 L
    3. Grinding fineness: 20 to 25 micron
    4. Main axle rotating speed: 35 rpm
    5. Grinding time: 16 to 22 h
    6. Main motor power: 22 kW
    7. Electrical heating power: 2 × 2 kW
    8. Weight: 3050 kg
    9. Outside dimensions: 2627 × 1280 × 1520 mm
  4. Bj1000 Chocolate Storage Tank
    1. Model: 1000
    2. Maximum capacity: 1000 L
    3. Main axle rotating speed: 22.5 rpm
    4. Main motor power: 1.5 kW
    5. Electrical heating power: 7.5 kW
    6. Heat preservation power: 2.5 kW
    7. Weight: 785 kg
    8. Outside dimensions: Φ1250 × 1700 mm
  5. Tj500 Chocolate Tempering Machine
    1. Model: 500
    2. Capacity: ≥500 kg/h
    3. Main motor power: 4 kW
    4. Heating power: 5 × 4 kW
    5. Weight: 950 kg
    6. Outside dimensions: 1000 × 1200 × 1800 mm
    7. Optional: Cooling water system (not needed if factory has cooling water supply)
  6. T111 Automatic Chocolate Moulding Line
    1. Model: T111
    2. Capacity: 0.8 to 2.5 ton/class
    3. Total power: 21 kW (including freezer)
    4. Refrigeration capacity: 14000 kcal/h
    5. Mould plate size: 280 × 1200 × 30 mm
    6. Mould plate quantity: 270 each
    7. Weight: 4800 kg
    8. Outside dimensions: 16130 × 1050 × 1950 mm
  7. Tj 35L Chocolate Transporting Pump
    1. Model: 35L
    2. Flow rate: 35 L/min