Description Overview Makes: Pierreroberto, Saltek, Baktek Year: 2010 Capacity: 5000 pieces small pita bread / 1500 pieces big pita bread Weight range: 40-150 grams Diameter: Round 200mm up to round 390mm Baktek Equipment Water/mix and temperature unit Pierroberto Equipment Mixer, type Vittoria, model INM35+300 2 speeds Saltek Equipment Divider, hopper, 1 piston with sensor Pre proofer, 5 levels, belt width 200mm, belt length 3500mm, ambient Type SIPT 520C Flattener machine incl. press with 2 flour dusters, transformer with slide and flattering unit to finalize products Final proofer, 9 levels, belt width 400mm, belt length 6000mm, ambient Type SFP 6400 Discharge belt 180° Stone floor oven, 2.1 x 0.4 meters, infeed belt, Weishaupt burner type G 1/1 2010, discharge transport Cooling transport, rod belt conveyors, total length ca. 30 meters, ambient, with curves, motors etc., discharge to packaging Additional Information All manuals and wiring diagrams available Lay-out size: L=12 meters, width is 8 meters Excellent condition
