Haas, Bonbon Ball Line, 1996

Description

  1. Overview
    1. Bonbon ball line
    2. Make: Haas
    3. Year: 1996 to 2009
    4. Frequency: 60 hertz
    5. Oven capacity: 48 wafer plates
  2. Specifications
    1. Capable of producing 10 g, 12 g, and 20 g chocolates
    2. Nominal output (considering bonbons with 10 g) is 600 kg/h (18 wafer sheet/minute)
  3. Included Components
    1. Mixer
    2. Oven gas
    3. Archway cooler
    4. Humidifier
    5. Cream doser
    6. Cooling tunnel
    7. Book closer
    8. Spiral cooler
    9. Cutter conveyor
    10. Stamp machine
    11. Auto inline
    12. Tempering machine
    13. Enrober machine
    14. Cooling tunnel
    15. Conveyor
    16. Packaging machine