Complete Potatoes Fried Chips Automatic Line, 70 kg/hr Fryer, Coalza Bagger

Description

  1. Included Equipment
    1. Gas-oil tank with pump, 1500 litres capacity
    2. Gas-oil small tank to fill the burner continuously, 200 litres capacity
    3. Air compressor and air line with pipes
    4. Inclined elevation conveyor for dirty potatoes to fit the peeling machine
    5. Peeling machine to remove the potato skin, 400 kg/hour
    6. Electrical eye to check for good potatoes with separator for non-good potatoes
    7. Feeding conveyor to suit the cutting machine
    8. Feeding conveyor to suit the fryer
    9. Fryer machine with capacity 600 litres in stainless steel, production of 70 kg potatoes per hour
    10. Stainless steel table with salt depositing device
    11. Feeding conveyor from fryer to bagging line
    12. Feeding table to suit the bagger
    13. Coalza bagging machine with format from 40 to 250 grams bags, about 60 bags per minute
    14. Electrical panel to use the line in automatic system
    15. Oil feeding tank, 1000 litres
  2. Roure Coffee and Dry Fruits Roaster
    1. Reference number: R-6220
    2. Roure roaster valid for coffee and dry fruits
    3. Air heating system
    4. Including silos for charge, pipes and rotary cooling table
    5. 150 kg capacity per batch
  3. Hosokawa Bepex Hutt Cereal Energetic Bar Line, Year 2000 to 2012
    1. Reference number: R-6217
    2. Fully complete line with machines from year 2000 to 2012
    3. Including mixer and wrapper
    4. Machines from Bepex Hutt, Kreuter, FMC
    5. Shaffer mixer and platform
    6. Pre-extruder
    7. Bepex Hutt bar extruder
    8. Two Kreuters cooling tunnels
    9. Kreuters enrober
    10. Bepex Hutt guillotine
    11. Kreuters topper
    12. FMC and Cropak wrapper with updated Allen Bradley controls
  4. Full Factory to Produce Panettone, Year 1998 to 2006
    1. Reference number: R-6229
    2. Manufactured year of equipment from 1998 to 2006
    3. Two Pietroberto mixers, 600 litres capacity
    4. Six Pietroberto mixers, 300 litres, with elevator
    5. Two Benier dividers, rolls, injectors
    6. Two ovens built by Polin, around 35 metres long, with coolers (quick system)
  5. Nid Complete Jelly Plant
    1. Reference number: R-6224
    2. Complete jelly plant Nid M301 5
    3. Heated glucose tank capacity 40 tons with insulated electric level and automatic pick-up system
    4. One steel lobby pump
    5. Two heated steel lobby pumps
    6. One Mono pump
    7. Two Battifondant production 4/5 tons per hour with storage heated tank and mixer, capacity 30 ql, with automatic discharge
    8. Three steam heated tanks, capacity 1 ton each (Gianazza)
    9. One heated water/steam autoclave capacity 20 tons
    10. One tank Altieri 10 tons water/steam
    11. Two heated vapor tanks, 5 tons each, mounted on load cells to control quantity produced
    12. Two heated barrels mounted on gelatin starch moulding machine with automatic withdrawal and unloading
    13. One Nid mod. 3015/375 with three moulding bars, six moulding plates, thirteen aluminum frames for molds
    14. One Nid floating pump (reserve)
    15. One drying plant plus starch cooler vortex (never used)
    16. One automatic starch cooker for steam and jellies jet cooker – Cerestar (Rigamonti)
    17. Six Beici dryers
    18. One Masella dryer
    19. One Catelli dryer
    20. Dryers capacity: 20 bancals each, for a total of 1800 wooden trays
    21. One pan for sugar with automatic sugar loading
    22. One pan for polishing
    23. One steel belt for vaporizer
    24. One steel ribbon with polishing clean air system
    25. One Linde electric pallet truck (for Nid pallets)
    26. 15000/16000 wooden trays, 82 x 40 cm (new 790 pieces)
    27. 197 flat iron trays for wooden trays
    28. Starch about 90,000 kg
    29. Steam generator 600,000 calories (year 03/2015) in leasing
    30. Hot water generator 400,000 calories
    31. Heat exchanger water/steam
    32. Continuous air compressor 25/30 hp
    33. Water softener
  6. Toffee Machinery
    1. Complete toffee line type éclair, year 2000
    2. Reference number: R-6237
    3. Composed of batch roller, rope sizer and forming machine
    4. Complete overhaul year 2000
    5. 500 pieces per minute capacity for 8 gram pieces
  7. Spomasz Toffee Cooker, Capacity 250 kg per Batch
    1. Reference number: R-6221
    2. Spomasz toffee cooker, 300 litres
    3. Capacity 250 kg per batch
    4. With vacuum pump
    5. Completely stainless steel
    6. Very good condition
  8. Toffee Complete 1000 Piece per Minute Line
    1. Reference number: R-6235
    2. Complete line to make toffee for 1000 pieces per minute in double twist
    3. Bosch 110 C candy cooker
    4. Ruffinatti RCT 150 cooling drum
    5. Ruffinatti TZ40 horizontal pulling machine
    6. Ratti batch roller
    7. Rope sizer
    8. Two candy cooling tables
    9. Conveyor to connect to U1
    10. One Rose Theegarten U1 cut and double twist wrapping machine for 800 to 1000 pieces per minute
  9. Marshmallow Machinery
    1. Marshmallow complete automatic mixing/dosing system, year 1994
    2. Reference number: R-6242
    3. For dosing and mixing of flavours and colours of aerated products like marshmallow
    4. For 400 to 1500 g/litre and viscosity of 3000 to 8000 cps
    5. From Ten Brink GmbH, Germany
  10. Complete Marshmallow Manufacturing Plant
    1. Reference number: R-6093
    2. Marshmallow 4 colour line
    3. Alfa Laval and Trefa brand
    4. Year 2000 but overhauled in 2006
    5. For extrusion marshmallow type
    6. Including from masse preparation to bagging machine A to Z
  11. Licorice Machinery
    1. BCH licorice cooker, 1500 kg/hour, year 2003
    2. Reference number: R-6094
    3. BCH complete licorice cooker
    4. 1500 kg/hour
    5. Continuous system
    6. Year: 2003
    7. Excellent condition
  12. Candy Machinery
    1. Nuova Euromec S40 flat lollipop forming and wrapping line, year 2004
    2. Reference number: R-6243
    3. Speed up to 800 ppm
    4. Valid for 3D (dimensional) and fancy lollipop shapes incorporating a sandwich style wrapping system
    5. With a continuous motion principle that allows wrapping of just formed lollipops in a gentle straight line
    6. Cookers and other extras are not included
  13. Bosch Candy Forming Complete Line, Year 2009
    1. Reference number: R-6236
    2. Line capable to produce from 750 to 1500 kg/hour
    3. Only used 2 years
    4. Bosch candy line complete with Russian cooking and dissolving system, 1500 kg/hour