Description Overview Edible oil refinery Year 2008 and shut down during 2018 Previously used to refine crude pomace oil and lampante olive oil Capacity 45 to 50 tons/day Process Process includes neutralization Decoloring and deodorization Technology Technology is from Alfa Laval, Bernardini, Andreotti, Westfalia, etc Equipment Included Deodoriser by Gianazza Decolouring filters Ama filter stainless steel (3) separators including (1) Gea Westfalia RSE100 and (2) from Alfa Laval