Togum, Ball Gum Forming Line, Width 700mm, Extruder TO 102/3/H, Ball Former TO-R 35
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Description
Condition
Refurbished
Overview
Useful width: 700 mm
Extruder: 2 screws and 3 extrusion ropes
Products: filled and non-filled various shapes gums
Key Features
Versatile production: ideal for producing both filled and non-filled spherical products in various shapes and sizes (8 to 30 mm).
Efficient extrusion: Togum TO 102/3/H extruder with 3-rope compression chamber for consistent output and easy integration.
Flexible forming: up to three TO-R 35 ball forming machines (choose one, two, or three depending on your capacity needs).
Optimized cooling: TO-T 1200 cooling tables ensure product shape and integrity during final stages (modular – select as needed).
Gum line features: a Togum complete gum forming line with versatile production capable of producing a variety of shapes, filled or non-filled products.
Installation components: Togum TO 102/3/H extruder with 3-rope compression chamber for efficient extrusion.
Togum three TO-R 35 D/G forming machines: suitable for spherical products (8 to 30 mm diameter). (Optional: you can choose to purchase one, two, or three according to your production needs.)
Togum three TO-T 1200 cooling tables: ensures spherical shapes are maintained during cooling. (Optional: you can choose to purchase one, two, or three according to your production needs.)
Key Machine Details
Extruder (TO 102/3/H): hollow rope extrusion adapts easily for light and innovative products.
Quality design: in-line motorization and frequency variator control.
Heat-conducting liquid thermoregulation.
Ergonomic control panel for ease of use.
Optional filled products: incorporates fillings like marmalade, syrup, or fizzy powders for consumer appeal.
Ball former (TO-R 35): engineering excellence includes powdering device, equalizing rollers, rotative knife and automatic cutting systems, rotative ejector, retention valve, and forming cylinder.
Custom shapes: interchangeable cylinders for creative outputs like bubble gum, chewy candy, and licorice.
Cooling tables: oscillating design with controlled ventilation for high-performance cooling.
Maintenance: minimal requirements designed for efficiency and low upkeep.
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