König, Certo Pan M, Bread Roll Production Line, 7500 pcs/hr, 600mm Width, 600 kg/hr

Description

Overview
1. Bread roll production line for the manufacture of square, rustic bread rolls
2. Brand König
3. Type Certo Pan M
4. Maximum output 7,500 pieces per hour
5. Dough throughput: up to 600 kg per hour
Components
1. Head machine
2. Humidification and spreading device with 2 stations for seed containers
3. 1 m trigger tape
4. Offset width 600 mm, maximum length 1000 mm
Condition
1. As is
2. Currently, the system is used to produce rustic rolls (90 to 130 g) and rustic baguettes (610 g)
Machine Type
1. Roll plant

Capacity	7,500 pieces per hour
Included	Head machine, Humidification and spreading device with 2 stations for seed containers, 1 m trigger tape
Type	Roll Plant

Dimensions	600mm width x 1000mm length

Dough Throughput	600 kg per hour