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REFERENCE NUMBER: G-5233 CHICKEN SLAUGHTER LINE 2000-2500 BIRDS PER HOUR QUANTITY AVAILABLE: 1 Learn More

P-5091 REBUILT PROBAT ROASTER 90 OR 120 KILOS

AUTOMATIC PROBAT ROASTER - 90 KILO
COMPLETE WITH :
SUCTION GROUP TO FEED GREEN COFFEE TO THE ROASTER
HOPPER FOR COFFEE WITH AUTOMATIC DOWNLOAD
ROASTING DRUM WITH SCRAPERS TO MOVE GREEN COFFEE
AUTOMATIC SHUTTER WITH SAFETY POSITION AND LIMIT SWITCH
COOLING BASIN WITH ACCIDENT PREVENTIONS, SCRAPERS AND FUN FOR COOLING AIR
HOT CIRCUIT WITH GAS BURNER COMPLETE WITH FUN WITH PARTIAL RECYCLE OF HOT AIR AND UNLOADING TANK TO RECOLLECT SOLID PARTS
3 FLAME BURNER CONTROLLED BY PROBES SET BY THE CONTROL PANEL
CONTROL PANEL WITH TOUCH SCREEN FIRE FIGHTING DEVICE WITH OPENING ELECTRO-VALVES, VOLUMETRIC COUNTER.
THE DEVICE IS INSTALLED BOTH ON THE DRUM AND ON THE COOLING BASIN
VALUE WITH REBUILT:
NEW DESTONER
OVERHAULED AFTERBURNER
REBUILT 90 KILO CE STANDARDS WITH 12 MONTH WARRANTY

AUTOMATIC PROBAT ROASTER - 120 KILO
COMPLETE WITH :
LOADING HOPPER FOR GREEN COFFEE TO GO TO ROASTER
PNEUMATIC PLANT
INSULATION ON ALL PARTS OF MACHINE
AUTOMATIC SHUTTER WITH SAFETY POSITION AND LIMIT SWITCH
COOLING BASIN WITH ACCIDENT PREVENTIONS, SCRAPERS
HOT CIRCUIT WITH GAS BURNER COMPLETE WITH FAN WITH PARTIAL RECYCLE OF HOT AIR AND UNLOADING TANK TO RECOLLECT SOLID PARTS
3 FLAME BURNER CONTROLLED BY PROBES SET BY THE CONTROL PANEL
CONTROL PANEL WITH TOUCH SCREEN FIRE FIGHTING DEVICE WITH OPENING ELECTRO-VALVES, VOLUMETRIC COUNTER.
THE DEVICE IS INSTALLED BOTH ON THE DRUM AND ON THE COOLING BASIN
VALUE WITH REBUILT:
NEW DESTONER WITH SUCTION CUP AND DUMPER
NEW INSULATED BOX FOR AFTERBURNER WITH ADJUSTABLE THERMO REGULATORS
REBUILT 120 KILO CE STANDARDS WITH 12 MONTH WARRANTY

QUANTITY: 1

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REFERENCE NUMBER: L-5827

AUTOMATIC MECHANICAL POLYSTYRENE FAST FOOD CONTAINER MACHINE

 

EFFECTIVE FORMING AREA: 1100 X 1400mm

HEATING OVEN LENGTH: 4400mm

HYDRAULIC CYLINDER BORE: 220mm

 

QUANTITY: 1

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REFERENCE NUMBER: M-7873

CHOCOLATE CEREAL AND GRANOLA BAR AUTOMATIC LINE

 

AUTOMATIC LINE

FOR CHOCOLATE CEREAL AND GRANOLA BARS

AUTOMATIC COMBINATION BETWEEN THE FREEZING, FORMING, AND PRESSING ROLLERS, AND THE SLITTING TECHNOLOGY.

THIS PRODUCING LINE IS A MULTI-FUNCTION LINE WHICH CONSISTS OF KITCHEN EQUIPMENTS, FORMING AND SHEETING SYSTEM, NUTS SPRINKLING SYSTEM, FORMING AND PRESSING ROLLER, REFRIGERATION SYSTEM, COOLING TUNNEL, CANDY BAR SLITTING, CUTTING AND CONVEYING SYSTEM, AND CHOCOLATE ENROBING MACHINE, ETC.

 

THIS LINE TAKES THE PLACE OF THE TRADITIONAL, MANUAL WORKSHOP PRODUCTION WITH FULL AUTOMATIC MACHINERY PRODUCTION. THIS LINE WILL BE IDEAL FOR THE CANDY BAR LEISURE FOOD INDUSTRY, WITH MODERN AND LARGE QUANTITY PRODUCTION.

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P-6603 SILOS ROASTED COFFEE STORAGE (STONER FED)

THIS UNIT NEEDS TO BE REMOVED TO MAKE ROOM FOR BIG WALK-IN COOLER - AND IT CAN BE CHANGED RADICALLY TO FIT MOST ANY SITUATION. THE ACTUAL DE-STONER IS SITTING NEXT TO THE COOLER ON A 90 KILO PROBAT (ALTHOUGH THIS STONER/STORAGE SILO IS NOT LIMITED TO ANY SIZE AS THE STONER DOES NOT KNOW HOW BIG THE COOLER - IT ONLY KNOWS TO KEEP GOING TILL IT IS EMPTY.

STONER LIFTS COFFEE UP TO A SURGE HOPPER ABOVE - THEN GRAVITY FEEDS DOWN TO THE BIN THAT YOU TOLD IT TO GO . . . HOWEVER, THERE ARE SEVERAL OPTIONS ON HOW SUCH A SILO GETS LOADED - EVERYTHING FROM A SUCTION WAND TO OTHER CONFIGURATIONS OF THE GRAVITY ONE PICTURED . . . AS THIS IS A DISCUSSION TOPIC. THE TOP SECTION STANDS ALONE AND CAN EASILY BE REMOVED. THE ACTUAL STORAGE SILOS STAND ALONE AND THEY CAN BE EASILY REMOVED - OR EVEN BE MADE TALLER SHORTER TO FIT YOUR BUILDING. THEN THE BASE CAN BE ALTERED ACCORDINGLY. NOTICE THE CONTROL BOX ON THE LEFT SIDE - THAT IS 21 INCHES WIDE X 24 INCHES TALL AND 10 INCHES DEEP AND THAT CAN BE MOUNTED ON ANY WALL OR RIGHT WHERE IT IS . . . TOTALLY MOVABLE.

92.5 INCHES WIDE - THAT IS JUST SHORT OF 8 FEET OVERALL LENGTH.
8 FEET TALL FOR THE MAIN STORAGE PLUS THE STUFF ON TOP THAT MAY END UP BEING CHANGED.
36 INCHES WIDE ON THE STAND - BUT ACTUAL STORAGE IS 32 INCHES
19.5 CUBIC FEET OR 400 POUNDS ROASTED COFFEE
CAN BE USED FOR GREEN COFFEE - 850 POUNDS+
YOU CAN INSTALL ANY SPACE SAVING LOADING BLOWER, VACUUM OR EVEN AUGAR . . . GREEN OR ROASTED WHOLE BEAN
BASICALLY THERE ARE SO MANY CONFIGURATIONS OR WAYS TO USE THIS UNIT - IT IS JUST GREAT TO FIND SOMETHING SO WELL PRESERVED, AS THIS HAS BEEN SITTING UNUSED FOR AT LEAST 15 YEARS EVEN THOUGH THE ACTUAL COFFEE OPERATION IS VERY ACTIVE - JUST DID NOT USE THIS PARTICULAR CONFIGURATION.

QUANTITY: 1

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R-3273 PROBAT GG90 ROASTER - 90 KILOS

MODEL: GG90 COFFEE ROASTER
ORIGINAL YEAR: 1956
HAS BEEN RECENTLY REFURBISHED WITH NEW CONTROLS
NEW PNEUMATICS
IT WILL HAVE A NEW GAS TRAIN
PLEASE CONFIRM IF YOU NEED MAINS OR LPG NOZZLES
IT COMES WITH LPG NOZZLES

ALL NEW ELECTRICS, CIRCUIT BREAKERS, CONTACTS, SWITCHES, ETC. THE OLD CONTROL BOX IS USED TO HOUSE THE NEW COMPONENTS WITH THE ORIGINAL BACK-LIT PICTURE INDICATORS FUNCTIONING. PNEUMATICS ARE ADDED FOR CHARGING, DRUM DOOR OPENING, CHANGEOVER VALVE ON COOLING PAN EXHAUST/VACUUM STONE REMOVER AND COOLING PAN EMPTYING. A SEPARATE MOTOR FOR THE FLU FAN HAS BEEN ADDED. A NEW STAINLESS CHAFF COLLECTOR WILL BE INCLUDED. THE PAINT IS VERY SOUND AND ORIGINAL WITH NO CRACKING. THE GUNMETAL FINISH ON OUTER DRUM AND COOLING PAN JUST NEEDS A BIT OF BUFFING. A PROFILING TEMPERATURE CONTROLLER WITH TIMER WILL BE INSTALLED.
CURRENTLY SET UP IN THE FACTORY AND IN GOOD CONDITION.

QUANTITY 1

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R-3269 ANTIQUE WOOD FIRED PROBAT ROASTER PROJECT - 60 KILOS

HERE IS A RARE PROJECT - AS WE HAVE UN-EARTH A CLASSIC WOOD FIRED PROBAT ROASTER. MOST LIKELY FROM THE 30'S THAT IS CAST IRON CONSTRUCTION- LIKE TOTAL CAST IRON FROM THE OLD WORLD. THIS IS A 60 KILOS AND IT IS COMPLETE AND BEEN OUT IN A BARN FOR MANY YEARS. THE BELTS ARE SHOT - OBVIOUSLY, BUT WE OPENED EACH SLIDE GATE AND EACH DOOR WITHOUT DIFFICULTY - AND WITHOUT MOVING THE STUFF PILED UP ON THE SIDE - I BELIEVE IT TO BE TOTALLY COMPLETE. NOW, WE HAVE A CREW THAT CAN BE SENT IN TO PUT IT ALL INTO A PROTECTIVE BOX/CRATE AND GET IT SHIPPED. AS I DON'T KNOW IT THIS SHOULD GO INTO A MUSEUM OR INTO A REAL VISIBLE ROASTING OPERATION - AS IT COULD BE RESTORED AND UPGRADED - EVEN ADD A GAS BURNER IF NEEDED - BUT FOR SURE, IT IS A PROJECT.

THERE IS LITTLE TO NOTHING TECHNICAL - JUST HAVE TO PUT IT TOGETHER AS EACH PIECE IS OBVIOUS AS TO WHERE IT GOES. THE BOLT PATTERNS WILL NOT ALLOW FOR SOMETHING TO BE PUT IN THE WRONG SPACE. FIGURE A FOOT PRINT OF 5' WIDE BY; 9' DEEP AND 7 FOOT TALL.

QUANTITY: 1

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REFERENCE NUMBER: G-5233 CHICKEN SLAUGHTER LINE 3000 BIRDS PER HOUR QUANTITY AVAILABLE: 1 Learn More

REFERENCE NUMBER: G-4249 CHICKEN SLAUGHTERING LINE 1500 PER HOUR QUANTITY AVAILABLE: 1 Learn More