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REFERENCE NUMBER: R-4395

SQUARE (RECTANGLE) BUBBLE GUM PRODUCTION LINE, CAPACITY 80 KG/HOUR

 

MAIN TECHNICAL PARAMETERS:

PROFILES:

THIS LINE IS USED TO PRODUCE CANDIES IN VARIOUS COLORS AND DESIGNS, ESPECIALLY BUBBLE GUM IN X SHAPE, CUBIC, CORRUGATED, CHANNEL STYLE, AND OTHER KINDS.

IT IS DESIGNED TO FACILITATE THE OPERATION WITH RELIABLE PERFORMANCE AND CHANGEABLE CANDY STYLE.

A CORRUGATION-STYLE WRAPPING MACHINE OR A CUTTING/WRAPPING MACHINE CAN BE SUPPLIED IF REQUIRED.

 

ADVANTAGES:

1) RELIABILITY, EASY CLEANING AND MAINTENANCE

2) ACCURATE CUTTING AND SIMPLE CHANGEOVER

3) EASY OPERATION

4) AUTOMATIC BELT TENSIONING

REFERENCE NUMBER: R-4395

SQUARE (RECTANGLE) BUBBLE GUM PRODUCTION LINE, CAPACITY 80 KG/HOUR

 

MAIN TECHNICAL PARAMETERS:

PROFILES:

THIS LINE IS USED TO PRODUCE CANDIES IN VARIOUS COLORS AND DESIGNS, ESPECIALLY BUBBLE GUM IN X SHAPE, CUBIC, CORRUGATED, CHANNEL STYLE, AND OTHER KINDS.

IT IS DESIGNED TO FACILITATE THE OPERATION WITH RELIABLE PERFORMANCE AND CHANGEABLE CANDY STYLE.

A CORRUGATION-STYLE WRAPPING MACHINE OR A CUTTING/WRAPPING MACHINE CAN BE SUPPLIED IF REQUIRED.

 

ADVANTAGES:

1) RELIABILITY, EASY CLEANING AND MAINTENANCE

2) ACCURATE CUTTING AND SIMPLE CHANGEOVER

3) EASY OPERATION

4) AUTOMATIC BELT TENSIONING

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R-3267 OFFICE VITTORIA CLASSIC TOTALLY REBUILT ROASTER (AND NEW SILOS) PLANT - 40 KILOS

FEATURES:
PNUEMATIC LOADING
TOTALLY US UPGRADED AND REBUILT BY STA - THIS IS CLASSIC OFFICINE VITTORIA CAST IRON ROASTER, COOLER, CHAFF COLLECTION.
VACUUM TRANSFER TO PLATEMILL GRINDER - IDEAL FOR ESPRESSO OR DRIP.
GROUND COFFEE STORAGE AND DEGASSING HOPPERS
WHOLE BEAN DISPLAY SILOS WITH DESTONING LOADER

THIS PLANT WAS BUILT TO HANDLE BOTH GOURMET DISTRIBUTION OF BULK WHOLE BEAN AS WELL AS OCS AND RESTAURANT GROUND COFFEE. EVERYTHING PURCHASED IN ITALY AS NEW OR REBUILT TO US STANDARD ELECTRICAL FROM BOTH STA AND PETRONCINI. THAT MEANS EVERYTHING IS LIKE NEW. BUT WITH FAMILY ILLNESS AND DIFFICULTIES, THE PLANT OPERATED ONLY A FEW MONTHS - THEN SHUT DOWN. THE BUILDING SOLD SO THAT IT CAN BE RENTED TO A NEW COFFEE OPERATION IN CHICAGO SUBURB OR NOW THE MACHINERY HAS TO BE TAKEN OVER AND RUN OR MOVED OUT. ASAP. MAKING WAY FOR A NEW TENANT. THE PACKAGING EQUIPMENT WAS SOLD OFF LEAVING ALL THAT NEW AND NEWLY REBUILT MACHINERY JUST SHOVED INTO THE CORNER. HERE IS A PARTIAL LIST - BUT BASICALLY, IT IS IN THE BUILDING - IT ALL GOES OUT.

THIS IS A TOTALLY PERFECT RUNNING, READY TO PRODUCE SMALL PLANT SYSTEM - PERFECT FOR DISPLAY AS IT IS ALL RED COORDINATED - EVEN THE ROLLING BRUTE CONTAINERS.

INCLUDES: ROASTER AND ALL OF ITS COMPONENTS, BIG SILOS, GRINDER, & CONVEYOR

QUANTITY: 1

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R-3243 COFFEE ROASTERS COMPLETE PLANT TAKE OVER, CAPACITY 4,200 LBS PER HOUR

TWO (2) COMPLETELY AUTOMATIC AND DIGITAL JABEZ BURNS 23R 4 BAG ROASTERS, PROGRAMMED RECIPES, AUTOMATED BUCKET ELEVATORS, DESTONER, MICRO FILTER GREEN BEAN CLEANER, AFTERBURNER FOR BOTH ROASTERS INCLUDES:
- FIRST ROASTER: JABEZ BURNS GAS-FIRED BATCH COFFEE ROASTER, MODEL 23R ACO THERMALO, (MODEL 23R-02309 ON CONTROL PANEL), C/W MAXON OVENPAK GAS BURNER, MODEL 400, SIZE 422M, (ROASTER REBUILT 2013), C/W JABEZ BURNS AUTOMATIC CONTROL CONSOLE C/W ALLEN-BRADLEY PLC MODEL MICROLOGIX 1500, ALLEN-BRADLEY HMI CONTROL MODEL PANELVIEW 550, PRINTER, & WORKSTATION, (ROASTER "A")
- SECOND ROASTER: JABEZ BURNS GAS-FIRED BATCH COFFEE ROASTER, MODEL 23R ACO THERMALO (MODEL 23R-04307 ON CONTROL PANEL), C/W MAXON OVENPAK GAS BURNER, MODEL 400, SIZE 422M, (ROASTER REBUILT 2013), C/W JABEZ BURNS AUTOMATIC CONTROL CONSOLE C/W ALLEN-BRADLEY PLC MODEL MICROLOGIX 1500, ALLEN-BRADLEY HMI CONTROL MODEL PANELVIEW 550, PRINTER, & WORKSTATION, (ROASTER "B")
- TWO: JABEZ BURNS COOLER/STIRRER/DE-STONER MODEL STIRFLEX C/W AIRVEYING DISCHARGE DUCT, ERIEZ MAGNET MODEL 20" RE RPS, STYLE 9706716, W/ S/S ENCLOSURE, & S/S HOOD W/ LIGHTING
- S/S EXHAUST HOOD OVER COFFEE DUMP BIN C/W EXHAUST FAN & DUCTING
- UNIVERSAL BUCKET ELEVATOR W/ AIRVEYING PIPE TO GREEN BEAN CLEANER
- HAMATEC ROTARY SCREEN GREEN BEAN CLEANER, TYPE KSD500/1200AM, (2007), C/W LEESON AC VARIABLE SPEED MOTOR CONTROL
- MACTIFLO DUST COLLECTOR W/ DRUM DISCHARGE, C/W NATIONAL CONTROLS INTELLIGENT DUST CONTROL MODEL DNC-T2310-A10
- UNIVERSAL BUCKET ELEVATOR (FROM GREEN BEAN CLEANER), MODEL D3-100ED, C/W PNEUMATIC DISCHARGE GATE, (2) BEAN LOADING CONTROL PANELS, & (2) AIRVEYING PIPES TO ROASTER "A" & ROASTER "B"
- TWO: ROASTED COFFEE BEAN ELEVATED HOLDING BIN C/W PNEUMATIC DISCHARGE GATE & AIRVEYING DISCHARGE PIPE
- CIRCULATING BLOWER FOR ROASTING LINE "A" C/W SUPPORT PLATFORM
- ELEVATED CHAFF COLLECTION CYCLONE W/ DRUM DISCHARGE
- CIRCULATING BLOWER FOR ROASTING LINE "B" C/W SUPPORT PLATFORM
- MARS 4' X 4' FLOOR PLATFORM SCALE C/W DIGITAL WEIGHT INDICATOR, MODEL MSF-445, 5,000 LB. CAP. (SUBJECT TO CONFIRMATION) 24" X 30" PLATFORM SCALE C/W DIGITAL WEIGHT INDICATOR
- INPROHEAT INDUSTRIES NATURAL GAS THERMAL OXIDIZER AFTERBURNER, MAX. INPUT 1.4MM BTU/HR C/W MAXON OVENPAK-II GAS BURNER, SIZE 425, CONTROL PANEL C/W TEMPERATURE RECORDER AND HONEYWELL BURNER CONTROL

 

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TORTILLA MIXING, FRYING & COOKING LINE

MAJOR ITEMS INCLUDE:

PEERLESS DOUGH MIXER WITH TILT BOWL, ALL STAINLESS STEEL

DOUGH SHEETER WITH ROTARY CUTTER

HEAT & CONTROL MODEL BPF-2005X FRYER

CASA HERRERA MODEL 10 GAS-FIRED BELT OVEN

 

ALSO INCLUDES:

THERMO SYSTEM SPIRAL FREEZER WITH FES COMPRESSOR, 36 INCHES WIDE BELT, 750 LINEAR FEET

2 HINDS BOCK PISTON FILLERS / DEPOSITORS

2 GROEN 100 GALLON COOKING KETTLES

2 TAMALE STEAMERS

MISCELLANEOUS:

BELT CONVEYORS

STAINLESS STEEL TANKS

FORKLIFTS

COMPRESSORS AND MORE

 

QUANTITY: 1

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C-4005 PACTEC NAGEMA EW10 CUT & VIENNA FOLD TYPE BONBON WRAPPER, WIDTH 16 TO 18mm, YEAR 1990

YEAR: 1990
300/MIN
WITH BATCH ROLLER & ROPE SIZER
REFURBISHED
PRODUCT DIMENSIONS
LENGTH: 25 TO 35mm
WIDTH: 16 TO 18mm

QUANTITY: 1

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REFERENCE NUMBER: M-4690 (11111B176Y10UF) L FULL AUTOMATIC SINGLE HEAD CHOCOLATE PRODUCTION LINE TOTAL ELECTRIC POWER: 21KW AIR COMPRESSOR: CONSUMPTION: 0.22M3/MIN, PRESSURE: 0.7MPA WORKING CNDITION: TEMPERATURE: 20 TO 25°C CHOCOLATE WEIGHT: PURE CHOCOLATE: 2.5 TO 512 G, CENTRE FILLED CHOCOLATE: 15 TO 40G TOTAL MACHINE WEIGHT: 5,250KGS TOTAL MACHINE SIZE: 16.7 x 1.21 x 2.5 M MOULD SIZE: 280 x 200 x 30mm AND 300 x 225 x 30mm THE FOOD CONTACT SPARE PARTS ARE ALL PLATED WITH NICKEL. DOUGH HOPPER INSIDE SURFACE IS MADE OF STAINLESS STEEL 304, BEAUTIFUL AND CLEAN. TO MEET THE STANDARD OF FOOD STANDARD. COCOA BUTTER MELTING TANK (1SET) SUGAR GRINDING MACHINE (1SET) 500L CHOCOLATE CONCH (REFINER) (2SET) 500L CHOCOLATE HOLDING TANK (2SET) QH320 CHOCOLATE SYRUP PUMP (2SET) QH25CHOCOLATE SYRUP PUMP (2SET) QH-I SINGLE HEAD CHOCOLATE DEPOSITING AND COOLING TUNNEL (1SET) CHOCOLATE MOULDS (280PCS) CONTROL PANEL BOX (1PCS) OTHER OPTIONAL EQUIPMENTS: (CHOOSE WHEN USE NATURAL COCOA BUTTER) 250KG CHOCOLATE TEMPERING MACHINE 1SET QUANTITY AVAILABLE: 1 Learn More