Search results for: 'Parts'

R-3261 OFFICINE VITTORIA ROASTER WORKING ANTIQUE - 20 KILOS

NICE RESTORED WORKING ANTIQUE FOR THE CIRCA 1950'S. THERE IS A LITTLE GAS BURNER ON THE END OF THE HEAT INLET TUBE - AS THAT IS A COMMON FIX AS ORIGINALLY THE HEAT CAME FROM AN INCINERATOR LOOKING COAL BURNER - SO THE STICKING OF A SMALL PACKAGE BURNER ON THE SAME INLET TUBE WORKS GREAT AS THE SUCTION EXHAUSTING THE AIR THROUGH THE ROASTING DRUM (PERFORATED) SIMPLY PULLS IN THE HEAT NEEDED AND EVERYBODY IS HAPPY. YOU WILL NEED TO SUPPORT THAT INLET ARM IN SOME MANOR.

ADDITIONAL CONCERN IS THERE IS NO SHOWN CHAFF COLLECTOR - AS I WILL HAVE TO VERIFY IF THERE IS ONE - OTHERWISE A SEPARATE CHAFF COLLECTOR WILL NEED TO BE ADDED. THIS IS ALL SET FOR EUROPEAN VOLTAGE - 3 PHASE.

KEEP IN MIND, THE BASE IS ALL CAST IRON - SO THIS OPERATES REALLY QUIETLY, AND THAT IS A GOOD THING. THE SHOWMANSHIP IS STRONG ON THIS MACHINE AS IT LOOKS REALLY GREAT ON A SHOWROOM OR COFFEEHOUSE FLOOR. AS IT IS MADE TO BE SEEN. THIS IS A PARTIAL PROJECT AS THE INSTALLATION WILL TAKE SOME DETAIL AND REMEMBER THAT THERE ARE NO OFFICIAL PARTS SUPPLY - BUT EVERYTHING ON THESE MACHINES IS QUITE EASY TO ACCESS AND HAVING A LOCAL MACHINE SHOP AT HAND IS PROBABLY GOING TO BE NEEDED IN THE FUTURE - AFTER ALL, IT IS A 1950'S VINTAGE.

ALLOW FOR A FLOOR SPACE OF 4' X 7' TO ACCOMMODATE THE ROASTER AND CHAFF COLLECTOR. (1.22M X 2.12M)

THERE WILL BE SOME COST TO CRATE - TO BE ADVISED AS SOON AS YOU KNOW THIS IS THE RIGHT MACHINE FOR YOUR OPERATION.

IN PERFECT WORKING CONDITION

QUANTITY: 1

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P-5091 REBUILT PROBAT ROASTER 90 OR 120 KILOS

AUTOMATIC PROBAT ROASTER - 90 KILO
COMPLETE WITH :
SUCTION GROUP TO FEED GREEN COFFEE TO THE ROASTER
HOPPER FOR COFFEE WITH AUTOMATIC DOWNLOAD
ROASTING DRUM WITH SCRAPERS TO MOVE GREEN COFFEE
AUTOMATIC SHUTTER WITH SAFETY POSITION AND LIMIT SWITCH
COOLING BASIN WITH ACCIDENT PREVENTIONS, SCRAPERS AND FUN FOR COOLING AIR
HOT CIRCUIT WITH GAS BURNER COMPLETE WITH FUN WITH PARTIAL RECYCLE OF HOT AIR AND UNLOADING TANK TO RECOLLECT SOLID PARTS
3 FLAME BURNER CONTROLLED BY PROBES SET BY THE CONTROL PANEL
CONTROL PANEL WITH TOUCH SCREEN FIRE FIGHTING DEVICE WITH OPENING ELECTRO-VALVES, VOLUMETRIC COUNTER.
THE DEVICE IS INSTALLED BOTH ON THE DRUM AND ON THE COOLING BASIN
VALUE WITH REBUILT:
NEW DESTONER
OVERHAULED AFTERBURNER
REBUILT 90 KILO CE STANDARDS WITH 12 MONTH WARRANTY

AUTOMATIC PROBAT ROASTER - 120 KILO
COMPLETE WITH :
LOADING HOPPER FOR GREEN COFFEE TO GO TO ROASTER
PNEUMATIC PLANT
INSULATION ON ALL PARTS OF MACHINE
AUTOMATIC SHUTTER WITH SAFETY POSITION AND LIMIT SWITCH
COOLING BASIN WITH ACCIDENT PREVENTIONS, SCRAPERS
HOT CIRCUIT WITH GAS BURNER COMPLETE WITH FAN WITH PARTIAL RECYCLE OF HOT AIR AND UNLOADING TANK TO RECOLLECT SOLID PARTS
3 FLAME BURNER CONTROLLED BY PROBES SET BY THE CONTROL PANEL
CONTROL PANEL WITH TOUCH SCREEN FIRE FIGHTING DEVICE WITH OPENING ELECTRO-VALVES, VOLUMETRIC COUNTER.
THE DEVICE IS INSTALLED BOTH ON THE DRUM AND ON THE COOLING BASIN
VALUE WITH REBUILT:
NEW DESTONER WITH SUCTION CUP AND DUMPER
NEW INSULATED BOX FOR AFTERBURNER WITH ADJUSTABLE THERMO REGULATORS
REBUILT 120 KILO CE STANDARDS WITH 12 MONTH WARRANTY

QUANTITY: 1

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REFERENCE NUMBER: M-6423
AUTOMATIC YOGURT CUP FILLING AND SEALING MACHINE – ROTARY TYPE – OUTPUT 800 TO 1,000 CUPS PER HOUR

AUTOMATIC CUP FILLING AND SEALING MACHINE – FILLING YOGURT
ROTARY TYPE
DIAMETER: 9.5 CM
OUTPUT: 800 TO 1,000 CUPS PER HOUR
ROLL FILM

QUANTITY: 1

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REFERENCE NUMBER: M-3824 (990UEWIHH8) L FROZEN FRENCH FRIES LINE 500KG/H QUANTITY AVAILABLE: 1 Learn More

REFERENCE NUMBER: K-3378 CHICKEN SLAUGHTERING LINE – 500 BIRDS PER HOUR QUANTITY AVAILABLE: 1 Learn More

REFERENCE NUMBER: M-4690 (11111B176Y10UF) L FULL AUTOMATIC SINGLE HEAD CHOCOLATE PRODUCTION LINE TOTAL ELECTRIC POWER: 21KW AIR COMPRESSOR: CONSUMPTION: 0.22M3/MIN, PRESSURE: 0.7MPA WORKING CNDITION: TEMPERATURE: 20 TO 25°C CHOCOLATE WEIGHT: PURE CHOCOLATE: 2.5 TO 512 G, CENTRE FILLED CHOCOLATE: 15 TO 40G TOTAL MACHINE WEIGHT: 5,250KGS TOTAL MACHINE SIZE: 16.7 x 1.21 x 2.5 M MOULD SIZE: 280 x 200 x 30mm AND 300 x 225 x 30mm THE FOOD CONTACT SPARE PARTS ARE ALL PLATED WITH NICKEL. DOUGH HOPPER INSIDE SURFACE IS MADE OF STAINLESS STEEL 304, BEAUTIFUL AND CLEAN. TO MEET THE STANDARD OF FOOD STANDARD. COCOA BUTTER MELTING TANK (1SET) SUGAR GRINDING MACHINE (1SET) 500L CHOCOLATE CONCH (REFINER) (2SET) 500L CHOCOLATE HOLDING TANK (2SET) QH320 CHOCOLATE SYRUP PUMP (2SET) QH25CHOCOLATE SYRUP PUMP (2SET) QH-I SINGLE HEAD CHOCOLATE DEPOSITING AND COOLING TUNNEL (1SET) CHOCOLATE MOULDS (280PCS) CONTROL PANEL BOX (1PCS) OTHER OPTIONAL EQUIPMENTS: (CHOOSE WHEN USE NATURAL COCOA BUTTER) 250KG CHOCOLATE TEMPERING MACHINE 1SET QUANTITY AVAILABLE: 1 Learn More