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REFERENCE NUMBER: G-4424-A COMPLETE CHICKEN SLAUGHTER LINE 500 PER HOUR QUANTITY AVAILABLE: 1 Learn More

REFERENCE NUMBER: G-4424 COMPLETE CHICKEN SLAUGHTER LINE 500 PER HOUR QUANTITY AVAILABLE: 1 Learn More

R-3246 STA RE-5 CONVECTION ROASTER - 5 KILOS

THIS IS A REALLY GREAT ROASTER - ESPECIALLY FRIENDLY TO BLENDS AS IT CREATES A VERY EVEN ROAST WITH NO TIPPING OR SCORCHING. THIS IS A BRAND THAT IS MORE KNOWN IN ITALY - BUT THE STA ROASTING GROUP HAS A HISTORY OF PRINCIPALS WITH LOTS OF ROASTING MACHINERY BACKGROUND. THUS THEIR CHANGES ARE MORE TECHNICALLY ADVANCED AND NOT SO MUCH FOR COSMETICS.

FEATURES:
SINGLE PHASE
FOUR MOTORS
AUTOMATIC GAS BURNER TWO FANS (COOLING AND CHAFF COLLECTION)
CHAFF COLLECTION CHAMBER
CAPACITY IS 20 KG PER HOUR.
LOCATED IN CROATIA

TECHNICAL DATA:
CHARGE HOPPER OF CHARGE IN STAINLESS STEEL
ROASTING DRUM IS PERFORATED FOR MAXIMUM AIR CONTROL
HEATING IS HOT CONVECTION AIR GENERATOR OF NEW GENERATION
RAMP VALVES FOR GAS SAFETY AND ELECTRIC DEVICE TO CHECK FLAMES RATIFIED AND COMPLETE OF ALARM SIGNAL - COOLING TRAY IN STAINLESS STEEL
SAFETY PREVENTION SYSTEM ON THE COOLING TRAY
ELECTRIC CONTROL BOARD TO CHECK AND CONTROL THE MACHINE ACCORDING CE RULES, INTEGRATED COMPLETE OF THERMO-REGULATOR DEVICE FOR BURNER MANAGEMENT AND DISPLAY FOR TEMPERATURES SIGHT
INDEPENDENT FANS FOR THE ROASTING DRUM AND THE COOLING TRAY
INDEPENDENT MOTORS FOR THE ROASTING DRUM AND THE COOLING TRAY
CYCLONE FOR CHAFF COLLECTING
SEMIAUTOMATIC MANAGEMENT OF THE ROASTING CYCLE.
FUEL: NATURAL GAS OR PROPANE
HEATING CONVECTION SYSTEM:
PATENTED SYSTEM BY STA IMPIANTI. THIS SYSTEM ALLOWS SHORTER AND HOMOGENEOUS ROASTING TIME:
BY CONVECTION OF HOT AIR FLOWING THROUGH THE COFFEE IN THE DRUM.
BY CONDUCTION (LIMITED AMOUNT ONLY) DUE TO THE HEATED AIR HITTING THE PERFORATED ROASTING DRUM.
BY RADIANCE FROM THE GRATE LOCATED BETWEEN THE FLAME AND THE ROASTING DRUM (INFRARED RAYS).

SPECS:
ROASTER CAPACITY: 5 STANDARD 7 MAX TO KILOS PER CYCLE
INDICATIVE ROASTING CYCLE: 9 ÷ 20 MINUTES
INSTALLED POWER: 0,9 KW
THERMAL POWER: 10 KW
WEIGHT: 170 KG
DIMENSIONS: 850mm (34") L X 1150mm (45") W X 1530mm H (60")

QUANTITY: 1

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P-5079 COMMERCIAL JOPER CAST IRON CRM-30 ROASTER 30 KILOS

WHAT WE HAVE HERE IS A VERY RUGGED CAST IRON ROASTING FRAME AND ROASTING CONTACT CLEARANCES WITH THE MACHINE - JUST PLAIN SOLID AND DOES NOT MOVE UNDER LONG OR EXTENDED USE. DOUBLE WALL DRUM MEANS THAT THE HEAT IS ALL DESIGNED TO GO THROUGH THE CENTER OF THE ROASTING CHAMBER, NOT "ONTO" THE DRUM EXTERIOR. TOTAL TRUE CONVECTION. NOT ONLY IS THIS THE SAME STYLE FROM THE OLD GOTHOT & BARTH ROASTER DAYS. . . BUT EVEN BETTER AS THE SHAFT DESIGN SO THAT BEARINGS ARE EXTERNALLY MOUNTED AND ADDITIONALLY ARE AIR COOLED FOR LONG LIFE AND TROUBLE-FREE CONTROL. EVEN THE SIDE PANELS OR PRODUCT FLIGHTS HAVE A LONGER CURVE POSITIONING MORE PRODUCT FLOW INTO THE HOT AIR STREAM, RESULTING IN A SLIGHTLY MORE RAPID ROAST WITH MORE EVEN BEAN INTERIOR AND EXPANSION THAT FRANKLY LEADS THE INDUSTRY.

ALL THIS COMMENTARY ABOVE MEANS THIS ROASTER SIMPLY IS MORE QUIET THAN ANYTHING ON THE MARKET. PERIOD. THERMAL INSULATION WITH HIGHEST QUALITY OF FIBER FOR LOW GAS CONSUMPTION; DIGITAL TEMPERATURE CONTROL. CYCLONE IS SEPARATE. THE COOLER, BEING TOTALLY SEPARATE ALSO HAS THE LARGEST AIR COLLECTION AREA OF ANY ROASTER MADE ALLOWING FOR TOTAL AMBIENT COOL COFFEE IN LESS THAN THREE MINUTES. ADD TO THIS PACKAGE A LOADER OR YOUR CHOICE OF DESTONERS AND EVEN YOUR CHOICE OF CONTROL METHODS.

DATA INFORMATION:
BATCH CAPACITY: 30 KG / 66 LBS
CONTROL DESIGN: MANUAL
CAPACITY PER HOUR: 120 KG / 265 LBS
ROASTING TIME: 12-18 MIN (4 BATCHES AN HOUR)
EXHAUST AIR TREATMENT: OPTIONAL
COOLING CYCLONE: OPTIONAL
PRE-COOLING WITH WATER IN DRUM: OPTIONAL
COOLING TIME: 3-4 MIN
TYPE OF COOLING: AIR AMBIENT
SAFETY DEVICE: YES
BURNER POWER: 110 KW / 375000 BTU
BURNERS MANUFACTURER: RIELLO
OPERATION TYPE BURNER: BS2D-2 STAGE
FUEL TYPE: PROPANE/NAUTRAL GAS/DIESEL
SIDE OF OPERATION: LEFT
POWER REQUIREMENTS: 20 AMP
VOLTAGE/FREQUENCY/PHASES: 400+N-230 V / 50-60 HZ / 3 PH
9 AMP. . . 3 PHASE 50/60 HZ PREFERRED, YOUR CHOICE OF 220/440 - SINGLE PHASE AVAILABLE AT SPECIAL REQUEST
(NOTE ON 3 PHASE. . . NOT ONLY IS IT LESS EXPENSIVE TO OPERATE, BUT IT RUNS MORE QUIETLY THAN SINGLE PHASE WHENEVER OR WHEREVER IT IS USED. KEEP THIS IN MIND FOR ANY MACHINERY.)
Ø EXHAUST CHIMNEY (ROASTER CYCLONE): 250MM / 9,8 INCH
Ø EXHAUST CHIMNEY (COOLER): 250MM / 9,8 INCH
Ø HOPPER ROAST CHIMNEY: 150MM / 5,9 INCH
ROASTER WEIGHT WITH CYCLONE: 1050 KG / 2310 LBS
COOLER WEIGHT: 300 KG / 660 LBS
ROASTER FAN MOTOR: 1, 5 HP
COOLER FAN: 4 HP
DRUM GEARBOX: 1 HP
COOLER GEARBOX: 0, 75 HP
BUILT TO UL295 STANDARDS.

QUANTITY: 1

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C-3985 COMPLETE CFS AQUARIUS BALL LOLLIPOP LINE, YEAR 2004 TO 2006

OFFER 001
COMPLETE CFS AQUARIUS BALL LOLLIPOP LINE
YEAR: 2004 TO 2006

OFFER 002
KLOCKNER HANSEL PROCESSING BATCH ROLLER
YEAR: 2006

OFFER 003
KLOCKNER HANSEL PROCESSING ROPE SIZER
YEAR: 2006

OFFER 004
CFS AQUARIUS B.V. BALL FORMER 1000
YEAR: 2005

OFFER 005
CFS AQUARIUS CONVEYOR BELT
YEAR: 2004

OFFER 006
LOLLIPOP COOLER B
YEAR: 2005

OFFER 007
CFS AQUARIUS B.V. BUNCH WRAPPER 600
YEAR: 2005

QUANTITY: 1 LINE

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Z-1684 HOLLOW CHOCOLATE SPINNING MACHINE MODEL: X8 STANDARD MOULDS SIZE: 275X175/185mm MOULDS QTY: 8PCS SPINNING TIME: 6 TO 10 MIN QUANTITY: 1 Learn More

Z-1669 THE CHOCOLATE MILLING MACHINE MODEL: M20 MAXIMUM CAPACITY (L): 20 GRINDING FINENESS (MICRON): 20 TO 25 MAIN AXLE ROTATING SPEED (RPM): 93 GRINDING TIME (H): 8 TO 10 MAIN MOTOR (KW): 1.5 QUANTITY: 1 Learn More

REFERENCE NUMBER: M-7912

MACHINERY TO FORM FILL AND SEAL POUCHES WITH A CORNER SPOUT (NEW)

 

MACHINERY TO FORM FILL AND SEAL POUCHES WITH A CORNER SPOUT (NEW)

FAST MACHINERY, QUICK CHANGEOVERS – DUAL FILM REEL WITH AUTO FILM SPLICE

STAINLESS STEEL CONSTRUCTION IS STANDARD

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REFERENCE NUMBER: M-7863

CONSTANTA TEEPACK TEABAG MACHINE YEAR 1969

 

TEABAG MACHINE

MAKE: CONSTANTA

MODEL: TEEPACK

YEAR: 1969

DOUBLE CHAMBER FILTER BAGS

DIMENSIONS 40mm x 60mm

SPEED AROUND 120/130 BAGS PER MINUTE

NO AUTOMATIC CARTONING DEVICE

 

IN GOOD, RUNNING CONDITION

 

QUANTITY: 1

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R-3278 TRABATTONI ROASTER - 120 KILOS, YEAR 2008

YEAR BUILT: 2008
LOCATION: AUSTRALIA
BASIC DIMENSIONS: 169" X 83" X 142" H | 4300 X 2100 X 3600mm - NOT INCLUDING OXIDIZER
WEIGHT: 7,276 LBS OR 3300 KG
NATURAL GAS
MANUFACTURED 12/2008
INCLUDES:
NILFISK PNEUMATIC GREEN BEAN LOADER
DESTONER WITH 300KG BATCHING HOPPER
COMPLETE THERMAL OXIDIZER
COMPLETE ELECTRICAL CONTROL PANEL

IT IS A CAST IRON ROASTER AND THAT REALLY MAKES A HUGE ADVANTAGE ON THE RADIANT HEAT AS THE COFFEE DEVELOPS AND COMES UP TO COLOR. ALSO, THE ROASTER IS ONE OF THE MOST QUIET RUNNING OF ANY ROASTERS IN THE WORLD. THE FLAME FROM THE BURNER SYSTEM NEVER TOUCHES THE DRUM AS IT IS A TOTAL DOUBLE WALL CYLINDER THAT FORCES ALL THE DEVELOPMENT HEAT TO ENTER IN THE BACK AND EXIT OUT THE FRONT. EVEN THE LOADING VACUUM IS SUPER QUIET - SO EVERYTHING ABOUT THIS MACHINE IS VERY LIKABLE.

THERE ARE A FEW SPOTS OF COSMETIC IMPROVEMENTS THAT CAN BE MADE DURING RE-INSTALLATION. THIS HAS HAD 8 YEARS OF SERVICE - EXCEPT FOR THE THERMAL OXIDIZER THAT IS ALMOST NEW AS LOTS BUCKS JUST 6-8 MONTHS AGO SO YOU CAN ENJOY LOTS OF YEARS OF WORKING ON THIS MACHINE. BY THE WAY - TRABBATONI IS A REALLY NICE MANUFACTURER - A SMALL COMPANY IN ITALY - BUT TOTALLY COMMITTED TO QUALITY COFFEE AND BUILDS THEIR MACHINERY ACCORDINGLY.

QUANTITY: 1

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