Search results for: 'cutter machines'
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G-4424-A COMPLETE CHICKEN SLAUGHTER LINE 500 PER HOURREFERENCE NUMBER: G-4424-A COMPLETE CHICKEN SLAUGHTER LINE 500 PER HOUR QUANTITY AVAILABLE: 1 Learn More -
G-4424 COMPLETE CHICKEN SLAUGHTER LINE 500 PER HOURREFERENCE NUMBER: G-4424 COMPLETE CHICKEN SLAUGHTER LINE 500 PER HOUR QUANTITY AVAILABLE: 1 Learn More -
K-3378 CHICKEN SLAUGHTERING LINE – 500 BIRDS PER HOURREFERENCE NUMBER: K-3378 CHICKEN SLAUGHTERING LINE – 500 BIRDS PER HOUR QUANTITY AVAILABLE: 1 Learn More -
G-5233-A CHICKEN SLAUGHTER LINE 3000 BIRDS PER HOURREFERENCE NUMBER: G-5233 CHICKEN SLAUGHTER LINE 3000 BIRDS PER HOUR QUANTITY AVAILABLE: 1 Learn More -
G-5233 CHICKEN SLAUGHTER LINE 2000-2500 BIRDS PER HOURREFERENCE NUMBER: G-5233 CHICKEN SLAUGHTER LINE 2000-2500 BIRDS PER HOUR QUANTITY AVAILABLE: 1 Learn More -
M-7873 CHOCOLATE CEREAL AND GRANOLA BAR AUTOMATIC LINEREFERENCE NUMBER: M-7873
CHOCOLATE CEREAL AND GRANOLA BAR AUTOMATIC LINE
AUTOMATIC LINE
FOR CHOCOLATE CEREAL AND GRANOLA BARS
AUTOMATIC COMBINATION BETWEEN THE FREEZING, FORMING, AND PRESSING ROLLERS, AND THE SLITTING TECHNOLOGY.
THIS PRODUCING LINE IS A MULTI-FUNCTION LINE WHICH CONSISTS OF KITCHEN EQUIPMENTS, FORMING AND SHEETING SYSTEM, NUTS SPRINKLING SYSTEM, FORMING AND PRESSING ROLLER, REFRIGERATION SYSTEM, COOLING TUNNEL, CANDY BAR SLITTING, CUTTING AND CONVEYING SYSTEM, AND CHOCOLATE ENROBING MACHINE, ETC.
THIS LINE TAKES THE PLACE OF THE TRADITIONAL, MANUAL WORKSHOP PRODUCTION WITH FULL AUTOMATIC MACHINERY PRODUCTION. THIS LINE WILL BE IDEAL FOR THE CANDY BAR LEISURE FOOD INDUSTRY, WITH MODERN AND LARGE QUANTITY PRODUCTION.
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