Search results for: 'control+pro'

TT-2909 PROBAT 23R ACO ROASTING PLANT, 240 KILO, YEAR REFURBISHED 2018 PROBAT-BURNS ACCLAIMED 23R ACO COFFEE ROASTING PLANT 4-BAG COFFEE ROASTING PLANT PROBAT-BURNS MODEL 23R “ACO” (AUTOMATIC CLEAN OUT) CAPACITY IS REPORTED TO BE 200 TO 540 LBS. (90 TO 240 KG) @ 4-5 BATCHES PER HOUR (NOMINAL). THAT'S UP TO 2,500 LBS. (1,134 KG) PER HOUR THIS MACHINE HAS ONLY RAN 3 HOURS P/DAY FOR LESS THAN 3 YEARS SINCE PUT ONLINE AFTER COMPLETE REFURBISH IN 2018. THIS EQUIPMENT SET IS CURRENTLY DECOMMISSIONED AND DISASSEMBLED SITTING ON PALLETS, READY FOR FREIGHT PREP AND SHIPPING. COMPLETELY REFURBISHED IN 2018, IT HAS BEEN OFFLINE FOR ABOUT 9 MONTHS. IT'S IN EXCELLENT CONDITION, RUNS PERFECTLY. FUELED BY NATURAL GAS, POWERED BY 480 VOLT. THIS 23R ACO HAS MANUAL ROAST CONTROLS. CAN BE UPGRADED TO FULLY AUTOMATED Learn More

R-6856 FUTURA K AUTOMATIC ROASTING MACHINES

AUTOMATIC ROASTING MACHINES RESULT OF LONG STUDIES AND LIVED EXPERIENCE.
THE ROASTING MACHINES SERIES FUTURA K ARE THE RESULT OF LONG STUDIES AND LIVED EXPERIENCE ALONGSIDE OUR CLIENTS COFFEE ROASTERS, FOR THE REALIZATION OF THE MOST ADVANCED MACHINERIES IN THE FIELD OF INDUSTRIAL COFFEE ROASTING.
THE COMPACT DIMENSIONS, RELIABILITY OF THE MATERIALS AND COMPONENTS, THERMAL MANAGEMENT WITH IMMEDIATE RESPONSE, CALIBRATED AND PARTICULARLY FUEL EFFICIENT, HIGH THERMAL AND ACOUSTIC INSULATION AND OTHER POSITIVE FEATURES, MAKE THESE MACHINES REFERENCEGUIDE IN PROFESSIONAL ROASTING FIELD.

MAIN COMPONENTS:
FEEDING HOPPER INSULATED WITH PNEUMATIC FILLER DEVICE, MOVABLE INLET, ELECTROPNEUMATIC UNLOADING CONTROL.
ROASTING DRUM MADE BY A FIXED HOUSING WITH DOUBLE INSULATING WALLS FOR THERMAL PROTECTION AND SUPPORTING THE ROTARY CYCLINDER THAT MOVES THE PRODUCT. THE WHOLE CYCLINDER IS MADE OF COMPOUND STEEL TO WITHSTAND THERMAL SHOCKS, ABSOLUTELY ODOURLESS, WITH PERFORATED SHEET FOR PRODUCT CONTAINEMENT, RIGHT AND LEFT BLENDERS SETTLED AT DIFFERENT LEVELS TO OBTAIN PERFECT MIXTURE.
WHEN THE ROASTING PROCESS IS FINISHED, THE COFFEE IS UNLOADED THROUGH A LARGE DOOR WITH ELECTROPNEUMATIC CONTROL OF OPENING AND CLOSING.
THE HEATING GENERATOR IS SPECIFICALLY DESIGNED FOR ROASTING LINE APPLICATIONS. THE PRINCIPLE OF HEATING IS BASED ON HOT AIR FLOWS BY CONVECTION. GAS OR GASOIL BURNER TYPE MODULATING OR MULTI LEVEL- FLAMES ACCORDING THE APPLICATION.
COOLING TANK WITH LARGE STAINLESS STEEL SURFACE, SELF CLEANING, WHERE THE PRODUCT IS MOVED BY MEANS OF 4 CROSSED ARMS. TWO DISCHARGES: ONE IS ELECTROPNEUMATICALLY DRIVEN AND THE OTHER IS MANUAL FOR EMERGENCY. DOOR OF INSPECTION AND EASY CLEANING OF THE LOWER SIDE.
PELLICLES SEPARATOR WITH EXTRACTION, BY WORM CONVEYOR OR INCINERATOR FOR CONSTANT EFFICIENCY OF THE AIR CHAFFS SEPARATION SYSTEM.
SUPPORTING FRAME IN TUBULAR PROFILES, STEEL MADE, TO CONTAIN AND SUPPORT THE OPERATING DEVICES, SO TO OBTAIN A COMPACT MACHINE-LIMITED ENCUMBRANCE, COMPLETE WITH PANELS FOR HEATING AND NOISE CONTAINMENT.
INDEPENDENT ELECTRIC CONTROL BOARD WITH PLC + TOUCH SCREEN AND ALL DEVICES FOR MACHINE CONTROL AND
MANAGEMENT, CAREFULLY WIRED AND EQUIPPED WITH ALL SIGNALS USEFULL FOR ROASTING PROCESS.

STANDARD EQUIPMENT:
AUTOMATIC ROASTING SYSTEM MANAGED BY PLC + TOUCH SCREEN WITH RECORDING FOR ROASTING CURVES – PROFILES.
VISUALIZATION BY MONITOR OF TEMPERATURES AND ROASTING FUNTIONS.
FIRE PREVENTION EQUIPMENT ON THE ROASTING DRUM AND COOLING TANK; ON THE CYCLONE-CHAFFS SEPARATOR IF EQUIPPED WITH WORM CONVEYOR FOR CHAFFS EXTRACTION.
ALARM SYSTEM BY BUZZER AND SIGNAL LAMP, UPON INTERVENTION OF THE OVERLOAD PROTECTION DEVICES ON THE ELECTRIC-MOTORS AND ON THE BURNER.
PROTECTING SAFETY SYSTEMS.
CYCLONE FOR COOLING TANK: STANDARD ON MOD. 240-300- 360-480.
OPTIONALS EQUIPMENT

COMPUTERIZED AUTOMATIC ROASTING PROCESS CARP MANAGED BY PC AND MONITOR.
HEATING RECOVERY SYSTE
SMOKE BURNER TYPE THERMICAL AND/OR CATALYST
CLEAN AIR ROASTING SYSTEM
CHAFFS COMPACTOR.

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R-6855 STA IMPIANTI MILLENNIUM 3 ROASTING MACHINES

THE ROASTING MACHINES SERIES MILLENNIUM 3 REALIZED BY STA IMPIANTI SRL CONFIRM THEMSELVES CAPABLES OF A WORLD LEADING TRADE MARK IN DESIGN AND PROJECTATION OF INDUSTRIAL AUTOMATIC ROASTING MACHINES FOR COFFEE AND OTHER SIMILAR PRODUCTS. THESE MACHINES, ALLOWING HIGHLY INTEGRATED TECHNOLOGICAL SOLUTIONS, ANTICIPATE THE MOST ADVANCED MARKET DEMANDS.
THANKS TO THE CONSTANT PURSUIT OF HIGH QUALITY STANDARD AND THE COMPANY’S DESIRE TO PROVIDE AT THE SAME TIME A PRODUCT TAILORED TO THE NEEDS OF EACH CLIENT COMPANY, STA IMPIANTI SRL IS ABLE TO OFFER THE BEST SOLUTION IN THE MARKET.

THE ROASTING MACHINES SERIES MILLENNIUM 3 ARE GUARANTEE OF THE HIGHEST STANDARDS OF TECHNOLOGY DECLINED

ON CONCEPS OF HIGH PRODUCTION, MAXIMUM PERFORMANCE, RELIABILITY TOTAL SAFETY WITH LOW NOISE AND ENVIRONMENTAL EMISSIONS.

STANDARD EQUIPMENT:

ELECTRIC CONTROL BOARD WITH PLC + TOUCH SCREEN FOR FULL AUTOMATIC OR PARTIAL DRIVE.
AUTOMATIC ROASTING PROCESS WITH RECORDING – STORAGE OF ROASTING PARAMETERS
SYSTEM CONTROL THROUGH PLC + TOUCH SCREEN
FITTINGS FOR PC
ALARM SYSTEM BY BUZZER AND SIGNAL LAMP WITH DISPLAY ANOMALIES.
PRE-HEATING SYSTEM FOR RAW COFFEE IN STAND-BY
TEMPERATURE COFFEE CONTROL BOTH DURING ROASTING AND COOLING CYCLE.
HOT AIR GENERATOR (STA IMPIANTI‘ PATENTED SYSTEM)
“LOW INERTIA” DEVICE FOR IMMEDIATE STARTING OF PRODUCTION
INDUSTRIAL GAS BURNER TYPE MODULATING OR GASOIL BURNER AT MULTI STAGES OF FLAME ACCORDING APPLICATION.
PROCESS AIR ADMITTANCE CONTROL SYSTEM
FITTINGS FOR CLEAN AIR BY AIR EXCHANGER
CONTROL BOARD COMPLETE WITH LIGHTING DEVICE
SCREENER WITH PNEUMATIC DRAWING
WATER PUMP COMPLETE WITH TANK AND SAFETY BY PASS DEVICE
PRE COOLING SYSTEM OVER ROASTING DRUM
PRE COOLING SYSTEM CONNECTED TO THE COOLER
FIRE PREVENTION SYSTEM LINKED TO THE CYCLONE-CHAFFS COLLECTOR.
CYCLONE-CHAFFS COLLECTOR WITH DRIVEN STAR VALVE
CYCLONE FOR COOLER AND DESTONER
SELF CLEANING COOLING TANK
ADDITIONAL EMERGENCY UNLOADING FOR COOLER
INTEGRATED DESTONER
SERVOCONTROL DEVICE FOR REMOTE ADJUSTMENT OF DESTONER
SOUND PROOFING SYSTEM
GLOBAL SAFETY PROTECTION
OPTIONAL EQUIPMENT

COMPUTERIZED AUTOMATIC ROASTING PROCESS CARP MANAGED BY PC AND MONITOR.
CLEAN AIR BY AIR GENERATOR-EXCHANGING SYSTEM
POST COMBUSTOR TYPE THERMAL BURNER OR CATALYTIC
EXTERNAL DRAWING AIR (QUICK FRESH) SYSTEM
DESTONER WEIGHING CELLS
CHAFFS COMPACTOR.
HEATING ADDUCTION SYSTEM:

PATENTED SYSTEM BY STA IMPIANTI SRL SPECIFICALLY STUDIED FOR ROASTING LINE APPLICATIONS. THIS SYSTEM ALLOWS SHORTER AND HOMOGENEOUS ROASTING TIME:

BY CONVECTION HOT AIR FLOWING THROUGH THE COFFEE IN THE DRUM
BY CONDUCTION DUE TO THE HEATED ROASTING DRUM
BY IRRADIANCE FROM THE GRATE LOCATED BETWEEN THE FLAME AND THE ROASTING DRUM (INFRARED RAYS)
HOT AIR GENERATOR:

THREE ARE THE POSSIBILITIES OF SETTLEMENT TO THE OVER INDICATED SYSTEM:

AIR BY AIR EXCHANGING SYSTEM WITH RECOVERY DEVICE (100% CLEAN AIR)
CONVENTIONAL GENERATOR
HEATING GENERATOR WITH PARTIAL OR TOTAL RECYCLE

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R-6858 LITTLE COFFEE ROASTERS

ROASTING MACHINE MODEL EXPO 500
THE LITTLE ROASTING MACHINE MODEL EXPO IS USED FOR LABORATORY TESTS OR TO SEARCH FOR NEW BLENDS AND FLAVORS. TECHNOLOGICALLY ADVANCED, CONFIRMS ITSELF AS IDEAL TOOL FOR LABORATORYES TEST, LIKE QUALITY CONTROL ON RAW COFFEE.
ROASTER MADE WITH THE SAME REQUIREMENTS FOR RELIABILITY AND SECURITY FEATURES OF THE BIGGER AND MORE SOPHISTICATED INDUSTRIAL ROASTING MACHINES, IS AVAILABLE WITH HEATING GENERATOR TYPE ELECTRIC RESISTANCE OR GAS, WITH MANUAL CONTROL SYSTEM.

COMPONENTS:
HOPPER OF CHARGE
HEATING GENERATOR BY ELECTRIC RESISTANCE OR GAS BURNER
COOLING TANK
2 ELECTRONIC DISPLAYS TO CONTROL THE PRODUCT TEMPERATURE INSIDE
THE ROASTING DRUM AND HEATING GENERATOR.

SAFETY DEVICE FOR ELECTRIC RESISTANCE SWITCHING OFF
DRUM ROTATION BY GEARED MOTOR
ELECTRIC FAN FOR ROASTING DRUM AND COOLING TANK
CYCLONE WITH REMOVABLE CONTAINER
COLOURS AVAILABLE: ACCORDING CLIENTS REQUEST
ROASTING MACHINE MOD.ROAST.1000
ROASTING MACHINE PARTICULARLY SUITABLE FOR SPECIALIZED ACTIVITIES IN SMALL BATCHES OF ROASTED COFFEE OF SUPERIOR QUALITY, SUCH AS THE MARKET “SLOW FOOD”, COFFEE SHOPS, CONFECTIONERY SHOP. TECHNOLOGICALLY ADVANCED, CONFIRMS ITSELF AS IDEAL TOOL SPECIALIZED IN PRODUCTION OF SELECTED ROASTED COFFEES OF HIGH QUALITY. MACHINE MADE WITH THE SAME REQUIREMENTS FOR RELIABILITY AND SECURITY FEATURES OF THE BIGGER AND MORE SOPHISTICATED INDUSTRIAL ROASTERS, IS AVAILABLE WITH HEATING GENERATOR BY ELECTRIC RESISTANCE AND PLC CONTROL SYSTEM OR AUTOMATIC.
COMPONENTS:

HOPPER OF CHARGE
HEATING GENERATOR BY ELECTRIC RESISTANCE OR GAS BURNER
COOLING TANK
MONITOR TOUCH SCREEN TO SEE AND CONTROL ALL THE ROASTING PROCESS FUNCTIONS.
SAFETY DEVICE FOR ELECTRIC RESISTANCES SWITCHING OFF
DRUM ROTATION BY GEARED MOTOR
ELECTRIC FAN FOR ROASTING DRUM
ELECTRIC FAN FOR COOLING TANK
CYCLONE WITH REMOVABLE CONTAINER
DEVICE FOR AUTOMATIC UNLOADING AT THE END OF ROASTING CYCLE
ACOUSTIC ALARM ADVISING THE ENDING OF ROASTING CYCLE
AVAILABLE COLOURS: ALUMINIUM / BRASS

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P-5072 STA IMPIANTI ROASTER 15 KILOS

ROASTING MACHINES LINE PARTICULARLY SUITABLE FOR ARTISANAL SPECIALIZED ACTIVITIES IN MEDIUM BATCHES OF HIGH-QUALITY ROASTED COFFEE, SUCH AS ARTISAN MARKET OR COFFEE SHOPS. TECHNOLOGICALLY ADVANCED, CONFIRMS THEMELVES AS IDEAL TOOL FOR ROASTING COMPANIES SPECIALIZED IN SELECTED COFFEES OF HIGHER QUALITY. MADE WITH THE SAME REQUIREMENTS FOR RELIABILITY AND SECURITY FEATURES OF THE BIGGER AND MORE SOPHISTICATED INDUSTRIAL ROASTING MACHINES, ARE AVAILABLE WITH HEATING GENERATOR TYPE GAS OR DIESEL-FUEL BURNER AT MULTIPLE LEVELS OF FLAME AND MANUAL OR AUTOMATIC CONTROL SYSTEM.

TECHNICAL DATA:
ROASTER CAPACITY: 15 KG. | MAX. 19 KG./ CYCLE
ROASTING CYCLE: 9 MINUTES ÷ 20
RAW COFFEE PROCESSING PER HOUR: 60 KG. ÷ 90
INSTALLED ELECTRIC POWER: 1,8 KW | 380 VOLT THREEPHASE + NEUTRAL 50 HZ
THERMAL POWER: 24,000 KCAL/H/ 29 KW.
(NATURAL GAS OR LPG)

MAIN COMPONENTS:
HOPPER OF CHARGE IN STAINLESS STEEL
ROASTING DRUM
HEATING GENERATOR OF NEW GENERATION PATENTED AND COMPLETE OF BURNER
RAMP VALVES FOR GAS SAFETY AND ELECTRIC DEVICE TO CHECK FLAMES RATIFIED AND COMPLETE OF ALARM SIGNAL.
COOLING TANK IN STAINLESS STEEL WITH DOOR FOR CLEANING OPERATIONS
SAFETY PREVENTION SYSTEM ON THE COOLING TANK
SUPPORTING FRAME FOR THE OVER INDICATED COMPONENTS
ELECTRIC CONTROL BOARD TO CHECK AND CONTROL THE MACHINE ACCORDING CE RULES, COMPLETE OF PLC + TOUCH SCREEN FOR MACHINE MANAGEMENT AND TEMPERATURES SIGHT.
INDEPENDENT FANS FOR THE ROASTING DRUM AND THE COOLING TANK
INDEPENDENT MOTORS FOR THE ROASTING DRUM AND THE COOLING TANK
CYCLONE FOR CHAFFS COLLECTING

DETAILS OF COMPONENTS:
HOPPER OF CHARGE IN STAINLESS STEEL WITH MANUAL IN-LET OF COFFEE AND DOOR UNLOADING SYSTEM
ROASTING DRUM: MADE BY A FIXED ELEMENT WITH DOUBLE WALLS INSULATED FOR THERMAL PROTECTION AND SUPPORT OF THE ROTATING CYLINDER MOVING THE PRODUCT. SUCH CYLINDER, COMPLETELY MADE IN COMPOUND STEEL TO OVERCOME THE THERMAL CHANGES, IS DEVELOPED WITH A PERFORATED PLATE FOR THE CONTAINMENT AND SPECIAL BLENDERS ON THE RIGHT AND LEFT SIDE PLACED ON DIFFERENT LEVELS TO GET A PERFECT BLENDING OF COFFEE. AT THE END OF THE ROASTING CYCLE, A WIDE DOOR WITH MANUAL OPENING/CLOSING SYSTEM ALLOWS THE PRODUCT UNLOADING.
HEATING GAS GENERATOR OF NEW CONCEPT, PATENTED, COMPLETE OF BURNER, RAMP VALVES FOR GAS SAFETY AND ELECTRONIC EQUIPMENTS FOR FLAME CONTROL RATIFIED AND COMPLETE OF SIGNALLING ALARM (N°2 FLAME LEVELS)
COOLING TANK IN STAINLESS STEEL: WIDE SURFACE PERFORATED WITH 3 ARMS AND CROSSED FLOWS. UNLOADING MOUTH WITH HAND DRIVE.
SUPPORTING FRAME: MONO-BLOCK, PLATE PRESS-BENDED, STEEL MADE, SUPPORTING THE ELEMENTS PREVIOUSLY DESCRIBED.
SAFETY PROTECTION FOR COOLING TANK
ELECTRIC CONTROL BOARD FOR MACHINE MANAGEMENT ACCORDING CE RULES INTEGRATED.
COMPLETE OF PLC + TOUCH SCREEN FOR MACHINE MANAGEMENT AND TEMPERATURES VISUALIZATION.
POSSIBLE RECORDING OF ROASTING PARAMETERS.
CYCLONE FOR CHAFFS COLLECTING
INDEPENDENT MOTORIZATION FOR ROASTING DRUM AND COOLING TANK
INDEPENDENT ELECTRIC-FAN FOR ROASTING DRUM AND ELECTRIC FAN FOR COOLING TANK.

QUANTITY: 1

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P-5069 JOPER CAST IRON SHOP BATCH ROASTER 15 KILOS

ATTRIBUTES SIMILAR TO PROBAT. CAST IRON CONSTRUCTION. ROASTING PROCESS USES HOT AIR SYSTEM AND HAS
CYCLONE SEPARATE FROM ROASTER. CYLINDER IS NOT DRILLED AND HAS SPECIAL BLADES WHICH PROVIDES EXCELLENT MOVEMENT OF THE BEANS. COMPLETE ELECTRIC CONTROL BOARD WHICH STARTS THE ROASTING CYCLE AND BUILT IN SOUND AND LIGHT ALARMS.

PROFILE ROAST CONTROL OPTION:
THE JOPER 15 KILO ROASTER OPTION WITH THE TOUCH SCREEN PROFILE CONTROL COMES WITH A BRIGUS COFFEE ROAST CONTROL & LOG SYSTEM. THIS WAS SPECIALLY CREATED TO WORK WITH THE BPR ROASTERS FROM JOPER. TOGETHER, THEY ARE THE TRUE MASTER OF COFFEE ROAST. BRIGUS (BRE 'GOS) IS A NEW CONCEPT OF COFFEE ROASTING CONTROL SYSTEM.
WITH IT, ATTENTION AND EXPERTISE WILL BE CONCENTRATED ON WHAT MATTERS:
DEFINE NEW PROFILES BASED ON STORED ONES
ROAST BASED ON A PRE-DEFINED PROFILE
MANUAL OR AUTOMATIC PROCESS CONTROL
ROASTING VS. DESIRED PROFILE EVOLUTION DURING PROCESS
REGISTER OCCURRENCES, EVENTS AND NOTES
RECORD ALL PROCESS
ANALYZE AND COMPARE ROAST BATCHES

QUANTITY: 1

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P-5090 JOPER CAST IRON ROASTER 60 KILOS

ONE BAG ROASTING – WORLDWIDE FAVORITE SINCE MOST OF THE COFFEE BAGS IN THE WORLD ARE 60 KILO. NOW THIS IS NOT AN EXCUSE TO AVOID SILO MANAGEMENT OF THE COFFEE BEANS - AS COFFEE STORED IN SILOS ENJOY A UNIVERSAL MOISTURE CONTENT WHERE LEAVING IT IN BAGS WILL GIVE YOU MOISTURE ALL OVER THE PLACE - SO THINK SILOS AS PART OF YOUR PLANT. NOW TO THE ACTUAL ROASTER BEING A VERY RUGGED CAST IRON ROASTING FRAME AND ROASTING DRUM CONTACT-CLEARANCES WITH THAT SOLID FRAME MAKING IT JUST PLAIN SOLID AND DOES NOT MOVE UNDER LONG OR EXTENDED USE. DOUBLE WALL DRUM MEANS THAT THE HEAT IS ALL DESIGNED TO GO THROUGH THE CENTER OF THE ROASTING CHAMBER, NOT "ONTO" THE DRUM EXTERIOR. TOTAL TRUE CONVECTION. NOT ONLY IS THIS THE SAME STYLE FROM THE OLD GOTHOT & BARTH ROASTER DAYS. . . BUT EVEN BETTER AS THE SHAFT DESIGN SO THAT BEARINGS ARE EXTERNALLY MOUNTED AND ADDITIONALLY ARE AIR COOLED FOR LONG LIFE AND TROUBLE-FREE CONTROL. EVEN THE SIDE PANELS OR PRODUCT FLIGHTS HAVE A LONGER CURVE POSITIONING THAT ALLOWS FOR MORE PRODUCT FLOW INTO THE HOT AIR STREAM, RESULTING IN A SLIGHTLY MORE RAPID ROAST WITH MORE EVEN BEAN INTERIOR AND EXPANSION THAT FRANKLY LEADS THE INDUSTRY.

ALL THIS COMMENTARY ABOVE MEANS THIS ROASTER SIMPLY IS MORE QUIET THAN ANYTHING ON THE MARKET. PERIOD. THERMAL INSULATION WITH HIGHEST QUALITY OF FIBER FOR LOW GAS CONSUMPTION; DIGITAL TEMPERATURE CONTROL. CYCLONE IS SEPARATE. THE COOLER, BEING TOTALLY SEPARATE ALSO HAS THE LARGEST AIR COLLECTION AREA OF ANY ROASTER MADE ALLOWING FOR TOTAL AMBIENT COOL COFFEE IN LESS THAN THREE MINUTES. ADD TO THIS PACKAGE A LOADER OR YOUR CHOICE OF DESTONERS AND EVEN YOUR CHOICE OF CONTROL METHODS. . . SEE BELOW FOR DETAILS. SPECIAL NOTE - THE MORE AUTOMATIC VERSIONS OF THIS ROASTER MEANS THAT EVERYTHING IS TOTALLY DIFFERENT FROM THE BURNER TO THE MOTORS USED TO CONTROL EACH FUNCTION - AS THEY ARE ALL SPEED CONTROLLED - SO THERE IS A HUGE DIFFERENCE BETWEEN THE "MANUAL" METHOD AND THE AUTOMATIC AND PROFILE OPERATED MACHINE.

SPACE PLANNING AND DRAWINGS - WE ARE HAPPY TO DRAW THIS INTO YOUR DRAWINGS, SO THAT YOU CAN SEE SPECIFICALLY JUST WHERE AND HOW THIS WILL FUNCTION WITHIN YOUR PLANT. PLEASE SEND YOUR DRAWINGS FOR A DETAIL STUDY.

BUILT TO UL295 STANDARDS.

QUANTITY: 1

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P-6605 PROBAT PRODUCTION ROASTER

HERE IS A CLASSIC PRODUCTION PROBAT ROASTER - BUILT TO RUN 24/7 . . . AND IT HAS BEEN SITTING FOR THE PAST 4 YEARS AS THEY GOT IN TROUBLE FOR NOT HAVING AN AFTERBURNER. NOW THEY ARE REPLACING THE MACHINE WITH A NEW MORE MODERN (AND A LOT MORE EXPENSIVE) SYSTEM. THIS MACHINE IS SCHEDULED TO BE PULLED AND WILL GO INTO STORAGE DURING JULY. EURO LOCATION AND EASY TO LOAD INTO CONTAINER AND ARRIVE AT YOUR NEW LOCATION. MOST ALL THE UTILITIES CAN BE CHANGED TO ACCOMODATE YOUR INDUSTRIAL GAS/PROPANE AND 3 PHASE ELECTRICAL.

GREAT INSTALLATION CONSISTING OF DUAL CYCLONES - ONE FOR ROASTING CHAFF COLLECTION AND THE OTHER FOR THE COOLER - ALL THE ROASTING AND COOLING FOR FINGER TOUCH PNUEMATIC CONTROL (ALL ORIGINAL) AS WELL AS COFFEE DE-STONINGL; EVEN THE CYCLONES ARE EQUIPPED WITH ROTARY VALVES AND SUCTION SYSTEM. VERY SOLID PROBAT INSTALLATION AND THAT MEANS IT IS SUPER TOUGH WITH TOP LINE PARTS.

THIS IS PERFECT MACHINE FOR COFFEE, COCOA AND EVEN MALT ROASTING.

QUANTITY: 1

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R-3250 GIESEN COFFEE ROASTER AND SELKIRK OXIDIZER - 15 KILOS

AN EXCEPTIONAL OPPORTUNITY FOR READY TO BE DELIVERED/INSTALLED EQUIPMENT CREATED BY A CHANGED BUSINESS MODEL.
GIESEN W15A
DOUBLE EXHAUST/ROAST PROFILE SYSTEM
NATURAL GAS
240V/60 HZ
COLOR: RED
AVAILABLE WITH SELKIRK TO-2CS321 THERMAL OXIDIZER (USED)

GIESEN BROCHURE
SPECIFICATIONS:
GIESEN W15A
CAPACITY: 500 GRAM - 15 KG GREEN BEANS / PER BATCH / M. 60 KG/H
DRIVES: DIRECT FREQUENCY DRIVE MOTOR. ADJUSTABLE DRUM SPEED CONTROL AND ADJUSTABLE ROAST FAN SPEED CONTROL.
ROAST DRUM: DIGITAL PRESSION CONTROL. CAST IRON DRUM WITH HIGH PERFORMANCE BEARINGS.
HEATING SYSTEM: GAS BURNER BY PROPANE GAS (LPG, BOTTLE GAS) OR CITY GAS.
VOLTAGE: 1 PHASE 230V / 50-60 HZ
PAINTING: FREE CHOICE AND CUSTOMIZED / RAL CODES
ROAST ROOF: FREE CHOICE AND CUSTOMIZED
DIMENSIONS: LENGTH 1900mm X WIDTH 962mm X HEIGHT 2000mm
EXHAUST PIPE: EXHAUST PIPE DIAMETER FOR ROAST AIR: ∅ 200mm

THERMAL OXIDIZER FOR GIESEN W15 ROASTER
SELKIRK SPECIALIZES IN THERMAL AFTERBURNERS FOR COFFEE ROASTING MACHINES FROM 10 TO 120 KGS PER BATCH. AFTERBURNERS ARE DESIGNED OF QUALITY MATERIALS FOR LONG SERVICE LIFE. INTEGRATED EFFICIENT GAS BURNERS WHICH REDUCE OPERATING COSTS. BURNER CONFORMS TO UL 295 STANDARD FOR COMMERCIAL/INDUSTRIAL GAS BURNERS. AFTERBURNER DESIGN PROVIDES LONG RETENTION TIMES TO ELIMINATE SMOKE AND ODORS FROM THE ROASTING PROCESS. STANDARD AFTERBURNER OPERATING TEMPERATURE IS 1250 F, BUT CAN EASILY BE ADJUSTED TO MEET LOCAL AIR QUALITY REQUIREMENTS. GAS BURNER IS COMPLETELY SELF MODULATING, AND OPERATOR CONTROLS ARE DESIGNED FOR EASE OF USE.

OXIDIZER SPECIFICATIONS:
TO-2CS321 THERMAL OXIDIZER WITH THE FOLLOWING DESIGN FEATURES:
WAYNE COMBUSTION LC 1500 BURNER WITH 1.5 MILLION BTU PER HOUR MAXIMUM INPUT.
DUNGS MULTIBLOC SAFETY VALVE MBC VEF 2500.
DUNGS LOW AND HIGH GAS PRESSURE SWITCHES.
SIEMENS LME SERIES FLAME SAFETY CONTROLLER.
FLAME SENSING ROD FOR FLAME VERIFICATION.
FULLY MODULATING TO MODULATE AT PRE-SET OPERATING TEMPERATURE;
BURNER AND CONTROLS CONFORM TO UL 295 STANDARD FOR COMMERCIAL INDUSTRIAL GAS HEATING EQUIPMENT.
OPERATOR FRIENDLY CONTROL SYSTEM.
TO-2CS321 DIMENSIONS:
OUTSIDE DIAMETER: 36"
OVERALL HEIGHT FROM FLOOR: 82"
INLET DIAMETER: 6"
OUTLET DIAMETER: 10"
EXTERIOR TO BE POWDERCOATED CARBON STEEL MATTE BLACK (OPTIONAL COLORS AVAILABLE).
4" OF HIGH DENSITY CERAMIC INSULATION BETWEEN INTERIOR AND EXTERIOR SURFACES.

QUANTITY: 1

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P-5079 COMMERCIAL JOPER CAST IRON CRM-30 ROASTER 30 KILOS

WHAT WE HAVE HERE IS A VERY RUGGED CAST IRON ROASTING FRAME AND ROASTING CONTACT CLEARANCES WITH THE MACHINE - JUST PLAIN SOLID AND DOES NOT MOVE UNDER LONG OR EXTENDED USE. DOUBLE WALL DRUM MEANS THAT THE HEAT IS ALL DESIGNED TO GO THROUGH THE CENTER OF THE ROASTING CHAMBER, NOT "ONTO" THE DRUM EXTERIOR. TOTAL TRUE CONVECTION. NOT ONLY IS THIS THE SAME STYLE FROM THE OLD GOTHOT & BARTH ROASTER DAYS. . . BUT EVEN BETTER AS THE SHAFT DESIGN SO THAT BEARINGS ARE EXTERNALLY MOUNTED AND ADDITIONALLY ARE AIR COOLED FOR LONG LIFE AND TROUBLE-FREE CONTROL. EVEN THE SIDE PANELS OR PRODUCT FLIGHTS HAVE A LONGER CURVE POSITIONING MORE PRODUCT FLOW INTO THE HOT AIR STREAM, RESULTING IN A SLIGHTLY MORE RAPID ROAST WITH MORE EVEN BEAN INTERIOR AND EXPANSION THAT FRANKLY LEADS THE INDUSTRY.

ALL THIS COMMENTARY ABOVE MEANS THIS ROASTER SIMPLY IS MORE QUIET THAN ANYTHING ON THE MARKET. PERIOD. THERMAL INSULATION WITH HIGHEST QUALITY OF FIBER FOR LOW GAS CONSUMPTION; DIGITAL TEMPERATURE CONTROL. CYCLONE IS SEPARATE. THE COOLER, BEING TOTALLY SEPARATE ALSO HAS THE LARGEST AIR COLLECTION AREA OF ANY ROASTER MADE ALLOWING FOR TOTAL AMBIENT COOL COFFEE IN LESS THAN THREE MINUTES. ADD TO THIS PACKAGE A LOADER OR YOUR CHOICE OF DESTONERS AND EVEN YOUR CHOICE OF CONTROL METHODS.

DATA INFORMATION:
BATCH CAPACITY: 30 KG / 66 LBS
CONTROL DESIGN: MANUAL
CAPACITY PER HOUR: 120 KG / 265 LBS
ROASTING TIME: 12-18 MIN (4 BATCHES AN HOUR)
EXHAUST AIR TREATMENT: OPTIONAL
COOLING CYCLONE: OPTIONAL
PRE-COOLING WITH WATER IN DRUM: OPTIONAL
COOLING TIME: 3-4 MIN
TYPE OF COOLING: AIR AMBIENT
SAFETY DEVICE: YES
BURNER POWER: 110 KW / 375000 BTU
BURNERS MANUFACTURER: RIELLO
OPERATION TYPE BURNER: BS2D-2 STAGE
FUEL TYPE: PROPANE/NAUTRAL GAS/DIESEL
SIDE OF OPERATION: LEFT
POWER REQUIREMENTS: 20 AMP
VOLTAGE/FREQUENCY/PHASES: 400+N-230 V / 50-60 HZ / 3 PH
9 AMP. . . 3 PHASE 50/60 HZ PREFERRED, YOUR CHOICE OF 220/440 - SINGLE PHASE AVAILABLE AT SPECIAL REQUEST
(NOTE ON 3 PHASE. . . NOT ONLY IS IT LESS EXPENSIVE TO OPERATE, BUT IT RUNS MORE QUIETLY THAN SINGLE PHASE WHENEVER OR WHEREVER IT IS USED. KEEP THIS IN MIND FOR ANY MACHINERY.)
Ø EXHAUST CHIMNEY (ROASTER CYCLONE): 250MM / 9,8 INCH
Ø EXHAUST CHIMNEY (COOLER): 250MM / 9,8 INCH
Ø HOPPER ROAST CHIMNEY: 150MM / 5,9 INCH
ROASTER WEIGHT WITH CYCLONE: 1050 KG / 2310 LBS
COOLER WEIGHT: 300 KG / 660 LBS
ROASTER FAN MOTOR: 1, 5 HP
COOLER FAN: 4 HP
DRUM GEARBOX: 1 HP
COOLER GEARBOX: 0, 75 HP
BUILT TO UL295 STANDARDS.

QUANTITY: 1

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