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P-5091 REBUILT PROBAT ROASTER 90 OR 120 KILOS

AUTOMATIC PROBAT ROASTER - 90 KILO
COMPLETE WITH :
SUCTION GROUP TO FEED GREEN COFFEE TO THE ROASTER
HOPPER FOR COFFEE WITH AUTOMATIC DOWNLOAD
ROASTING DRUM WITH SCRAPERS TO MOVE GREEN COFFEE
AUTOMATIC SHUTTER WITH SAFETY POSITION AND LIMIT SWITCH
COOLING BASIN WITH ACCIDENT PREVENTIONS, SCRAPERS AND FUN FOR COOLING AIR
HOT CIRCUIT WITH GAS BURNER COMPLETE WITH FUN WITH PARTIAL RECYCLE OF HOT AIR AND UNLOADING TANK TO RECOLLECT SOLID PARTS
3 FLAME BURNER CONTROLLED BY PROBES SET BY THE CONTROL PANEL
CONTROL PANEL WITH TOUCH SCREEN FIRE FIGHTING DEVICE WITH OPENING ELECTRO-VALVES, VOLUMETRIC COUNTER.
THE DEVICE IS INSTALLED BOTH ON THE DRUM AND ON THE COOLING BASIN
VALUE WITH REBUILT:
NEW DESTONER
OVERHAULED AFTERBURNER
REBUILT 90 KILO CE STANDARDS WITH 12 MONTH WARRANTY

AUTOMATIC PROBAT ROASTER - 120 KILO
COMPLETE WITH :
LOADING HOPPER FOR GREEN COFFEE TO GO TO ROASTER
PNEUMATIC PLANT
INSULATION ON ALL PARTS OF MACHINE
AUTOMATIC SHUTTER WITH SAFETY POSITION AND LIMIT SWITCH
COOLING BASIN WITH ACCIDENT PREVENTIONS, SCRAPERS
HOT CIRCUIT WITH GAS BURNER COMPLETE WITH FAN WITH PARTIAL RECYCLE OF HOT AIR AND UNLOADING TANK TO RECOLLECT SOLID PARTS
3 FLAME BURNER CONTROLLED BY PROBES SET BY THE CONTROL PANEL
CONTROL PANEL WITH TOUCH SCREEN FIRE FIGHTING DEVICE WITH OPENING ELECTRO-VALVES, VOLUMETRIC COUNTER.
THE DEVICE IS INSTALLED BOTH ON THE DRUM AND ON THE COOLING BASIN
VALUE WITH REBUILT:
NEW DESTONER WITH SUCTION CUP AND DUMPER
NEW INSULATED BOX FOR AFTERBURNER WITH ADJUSTABLE THERMO REGULATORS
REBUILT 120 KILO CE STANDARDS WITH 12 MONTH WARRANTY

QUANTITY: 1

P-6605 PROBAT PRODUCTION ROASTER

HERE IS A CLASSIC PRODUCTION PROBAT ROASTER - BUILT TO RUN 24/7 . . . AND IT HAS BEEN SITTING FOR THE PAST 4 YEARS AS THEY GOT IN TROUBLE FOR NOT HAVING AN AFTERBURNER. NOW THEY ARE REPLACING THE MACHINE WITH A NEW MORE MODERN (AND A LOT MORE EXPENSIVE) SYSTEM. THIS MACHINE IS SCHEDULED TO BE PULLED AND WILL GO INTO STORAGE DURING JULY. EURO LOCATION AND EASY TO LOAD INTO CONTAINER AND ARRIVE AT YOUR NEW LOCATION. MOST ALL THE UTILITIES CAN BE CHANGED TO ACCOMODATE YOUR INDUSTRIAL GAS/PROPANE AND 3 PHASE ELECTRICAL.

GREAT INSTALLATION CONSISTING OF DUAL CYCLONES - ONE FOR ROASTING CHAFF COLLECTION AND THE OTHER FOR THE COOLER - ALL THE ROASTING AND COOLING FOR FINGER TOUCH PNUEMATIC CONTROL (ALL ORIGINAL) AS WELL AS COFFEE DE-STONINGL; EVEN THE CYCLONES ARE EQUIPPED WITH ROTARY VALVES AND SUCTION SYSTEM. VERY SOLID PROBAT INSTALLATION AND THAT MEANS IT IS SUPER TOUGH WITH TOP LINE PARTS.

THIS IS PERFECT MACHINE FOR COFFEE, COCOA AND EVEN MALT ROASTING.

QUANTITY: 1

R-3275 PETRONCINI ROASTER WITH 4 GOURMET-STYLE SILOS - 120 KILOS

MINI PLANT OPERATION
ALL REBUILT
ALL COLOR COORDINATED AND READY TO GO
ROASTER IS TOTALLY REFURBISHED AND THE SILOS ARE NEW

INCLUDES:
PETRONCINI 120 KG ROASTER
NATURAL GAS
REILLO PACKAGE BURNER
380 VOLT 3 PHASE POWER (50/60 HZ)
NEW CONTROL PANEL
MANUAL
MAY REQUIRE TRANSFORMER FOR RAPID INSTALLATION, DEPENDING ON YOUR VOLTAGE
COOLER
CYCLONE
DESTONER
PNEMATIC TRANSFER TO BEAUTIFUL WHOLE BEAN SILOS
STAINESS STEAL CYCLONE FOR SKIN
4 COFFEE ROASTED SILOS (CAPACITY: 600-800 KG EACH)
LOAD HOPPER
TRANSPORTATION VACUUM CISTERN

QUANTITY: 1

R-3248 DIEDRICH IR-12 ROASTER - 12 KILOS

HERE IS THE CLASSIC DIEDRICH IR12. USED, 1989 WITH SOME NICE UPGRADES TO THE MANUAL ELECTRONICS. THE MACHINE HAS BEEN IN CONSTANT MECHANICAL WATCHFULNESS - AND THIS IT IS IN VERY NICE CONDITION. ONCE THIS MACHINE GETS RE-INSTALLED YOU WILL NEED TO ADJUST THE DRUM (THIS IS NORMAL ACTIVITY. AND AS WE TESTED IT DURING OUR REVIEW THE HIGH TEMP LIMIT SWITCH DID NOT SEEM TO SHUT ENGAGE AS WE WOULD HAVE EXPECTED, BUT WE DID NOT HAVE OUR TOOL KIT WITH US FOR ACTUAL DETAIL ANALYSIS. WE DID FIND THAT THE BEARINGS WERE NEW AND EVERYTHING SEEMS TO WORK GREAT. THE HIGH TEMP THING MIGHT HAVE JUST BEEN SET HIGHER THAN NORMAL. AS THIS IS SOMETHING TO CHECK DURING INSTALL. THAT DOES NOT STOP THE RUNNING OF THE MACHINE. IT IS NOW SITTING IN STORAGE - JUST WAITING FOR A NEW HOME.
29" WIDE
51" DEEP - BUT LEAVE ROOM IN THE BACK TO GET AROUND THE MACHINE FOR CLEANING AND REPAIR PLUS YOU HAVE TO RUN EXHAUST VENT TO THE OUTSIDE WORLD.
71" TALL
4" EXHAUST OUTLET - BUT YOU WILL WANT TO TRANSITION TO 5 OR 6" VENT TUBING DEPENDING ON YOUR INSTALLATION
NATURAL GAS
110 VOLT ELECTRICAL - 16 AMPS
ALLOW FOR A CRATED WEIGHT OF 1500 POUNDS. (60" X 42" X 78")
THIS IS A MANUAL WORK-HORSE

QUANTITY: 1

R-3247 DIEDRICH IR-12 ROASTER WITH AFTERBURNER - 12 KILOS

HERE IS A ROASTER/AFTERBURNER/PROFILER PACKAGE THAT CONSIST OF A 2006 MACHINE - THAT WAS SENT IN TO THE DIEDRICH FACTORY FOR A COMPLETE REBUILD, UPDATE TO "SAME AS" NEW CONDITION. PLUS THE BIGGEST PROFILER AVAILABLE WAS ADDED AND A NEW AFTERBURNER WITH OVERSIZED MODULATING BURNER. ALL OF THIS IN 2013. SO THIS IS A TOTALLY UNUSUAL PACKAGE.

THE AFTERBURNER TAKES UP 42" SQUARE ON THE BASE WITH A ROUND TOP OF 36" DIAMETER. AND 85" TALL THERE IS SOME FLEXIBILITY ON PLACING THE ROASTER AND AFTERBURNER AS THE 2 ARE CONNECTED WITH PIPING THAT WOULD BE LOCALLY SUPPLIED IF DIFFERENT THAN THE ONE THAT COME WITH THE MACHINE.
IR 12 DIEDRICH COFFEE ROASTER
FULLY REBUILT AND UPGRADED BY DEIDRICH MANUFACTURING IN 2013
FULLY AUTOMATED WITH LASTEST PC BASED TECHNOLOGY
STATE OF THE ART AFTERBURNER BUILT IN 2013
DIMENSIONS: WIDTH 30" X DEPTH 55" X HEIGHT 77"
1000 POUNDS PLUS CRATING ON THE ROASTER
1500 POUNDS FOR THE AFTERBURNER
120 VOLT ELECTRICAL
BLACK AND BRASS IN COLOR.

QUANTITY: 1

P-5069 JOPER CAST IRON SHOP BATCH ROASTER 15 KILOS

ATTRIBUTES SIMILAR TO PROBAT. CAST IRON CONSTRUCTION. ROASTING PROCESS USES HOT AIR SYSTEM AND HAS
CYCLONE SEPARATE FROM ROASTER. CYLINDER IS NOT DRILLED AND HAS SPECIAL BLADES WHICH PROVIDES EXCELLENT MOVEMENT OF THE BEANS. COMPLETE ELECTRIC CONTROL BOARD WHICH STARTS THE ROASTING CYCLE AND BUILT IN SOUND AND LIGHT ALARMS.

PROFILE ROAST CONTROL OPTION:
THE JOPER 15 KILO ROASTER OPTION WITH THE TOUCH SCREEN PROFILE CONTROL COMES WITH A BRIGUS COFFEE ROAST CONTROL & LOG SYSTEM. THIS WAS SPECIALLY CREATED TO WORK WITH THE BPR ROASTERS FROM JOPER. TOGETHER, THEY ARE THE TRUE MASTER OF COFFEE ROAST. BRIGUS (BRE 'GOS) IS A NEW CONCEPT OF COFFEE ROASTING CONTROL SYSTEM.
WITH IT, ATTENTION AND EXPERTISE WILL BE CONCENTRATED ON WHAT MATTERS:
DEFINE NEW PROFILES BASED ON STORED ONES
ROAST BASED ON A PRE-DEFINED PROFILE
MANUAL OR AUTOMATIC PROCESS CONTROL
ROASTING VS. DESIRED PROFILE EVOLUTION DURING PROCESS
REGISTER OCCURRENCES, EVENTS AND NOTES
RECORD ALL PROCESS
ANALYZE AND COMPARE ROAST BATCHES

QUANTITY: 1

R-7075 EVO-IV PROFESSIONAL 4KG STAND TYPE ROASTER

CAPACITY: 4KG
SIZE: 1700X790X1760 (mm)
WEIGHT: 245KG
PACKING SIZE: 1700X790X1760 (mm)
PACKING WEIGHT: 305KG
TYPE: HALF HOT-AIR
POWER: 450W
THE ONLY APPOINTED ROASTER FOR WCE* TAIWAN ROASTING CHAMPIONSHIP IN 2013-2015.
* WORLD COFFEE EVENTS BY SCAA AND SCAE.
ROASTER MASTER FAVORITE.
MULTIPLE SETS OF DIGITAL MONITOR FOR BEAN TEMP, AIR-FLOW TEMP, COOLING TEMP, TIMER AND DRUM SPEED.
2015 LATEST FEATURES
SPECIALLY DESIGNED BURNER AND INSULATION BOARD TO MAINTAIN HEAT INSIDE THE CHAMBER OF DRUM, ALLOWING GAS SAVING AND MORE EVENLY ROASTING. MOREOVER, TO REACH "FIRST CRACK" PHASE JUST NEED 7 MINS.
VERY POWERFUL COOLING FAN OFFERS QUICK COOL DOWN FOR THE BEANS, DROPS TO 36℃ JUST UNDER 4 MINUTES.
THE NEWLY DESIGN HOPPER INCREASED THE CALIBER TO SPEED UP THE GREEN BEAN TO FALL IN THE DRUM IN LESS THAN 4 SECONDS.
SMART FEATURES: AUTO GAS IGNITION MAKES GAS SAVING EASY AND SAFE, QUICK AND EASY TO LIGHT UP, FOR SECURITY PURPOSE, WHEN TEMP GOES OVER THE WARNING TEMP OR HAVING A BLACKOUT, THE FLAME WILL SHUT DOWN AUTOMATICALLY. DURING REGULAR ROAST, WILL RESTORE THE FLAME WHEN BURNS OUT.
DATA LOGGING FUNCTION: BUILT-IN WITH USB CABLE DATA CAPTURE FUNCTION, EASY TO RECORD OR DISPLAY REAL-TIME ROASTING DATA (WORK WITH MOST SOFTWARE). THIS ALLOW YOU TO IMPROVE YOUR ROASTING EXPERIENCE.

QUANTITY: 1

R-3244 JABEZ BURNS ELECTRIC USED 2 BARREL SAMPLE ROASTER

27" TALL X 15" WIDE X 30" DEEP
6 TO 20 OUNCES OF GREEN PER CYLINDER
122 POUNDS IN WEIGHT PLUS CRATING
ALLOW FOR 200 POUNDS SHIPPING
4" EXHAUST PIPE TO THE OUTSIDE WORLD
220 ELECTRIC SINGLE PHASE
RUNS REALLY GREAT
THIS IS A ONE-OWNER MACHINE - AND IS NO LONGER IN USE DUE TO MOVING TO A NEW BUILDING AND SWITCHING TO A ONE BARREL UNIT - AS THEIR NEED WAS NOT SO GREAT
THIS IS SITTING IN STORAGE.
NOW, THIS IS HISTORY - AS THIS IS THE LAST MACHINE MADE BY JABEZ BURNS AND HAS LOTS OF SENTIMENTAL VALUE DUE TO THAT. PARTS ARE OFF THE SHELF AND EVEN THE HEATING ELEMENTS ARE STANDARD STOVETOP ELEMENTS AVAILABLE AT ANY APPLIANCE PARTS STORE. THE ONLY DOWNSIDE TO THIS ROASTER IS A LONGER HEAT-UP TIME OR WARM-UP THAN A GAS VERSION, BUT THE SMOOTH ROAST IS WHAT MATTERS. THE CHAFF COLLECTION DRAWER IS LOCATED UNDER THE MACHINE AND FRONT REMOVABLE.
SHIPS FROM MIDWEST AS IT IS IN A STORAGE UNIT.

QUANTITY: 1

REFERENCE NUMBER: R-9600

PROBAT GG120 BATCH ROASTER

BATCH ROASTER

MAKE: PROBAT

MODEL: GG120

OUTPUT CAPACITY: 500 KG PER HOUR

MACHINE IN FULLY REBUILT CONDITION, WARRANTY 6 MONTHS

QUANTITY: 1

R-6859 RE-ROAST 5-10

ROASTING MACHINES LINE, PARTICULARLY SUITABLE FOR LITTLE PRODUCTION ACTIVITIES OF HIGH QUALITY ROASTED COFFEE, SUCH AS SHOPS, PASTRIES OR ARTISANAL LABORATORIES.
SMALL SIZE, TECHNOLOGICALLY ADVANCED, CONFIRM THEMELVES AS IDEAL TOOL FOR THE PRODUCTION OF SELECTED COFFEES.

MADE WITH THE SAME REQUIREMENTS FOR RELIABILITY AND SECURITY FEATURES OF THE BIGGER AND MORE SOPHISTICATED INDUSTRIAL ROASTING MACHINES, ARE AVAILABLE WITH HEATING GENERATOR TYPE GAS BURNER (AVAILABLE ALSO BY ELECTRIC RESISTANCES) AND AUTOMATIC CONTROL SYSTEM WITH SEMIAUTOMATIC MANAGEMENT.

TECHNICAL DATA:
PATENTED ROASTING SYSTEM FOR HIGHER THERMAL EFFICIENCY ALLOWING
THE BEST POSSIBLE RESULT IN ROASTING COFFEE BY HOT AIR-CONVECTION.

HOPPER OF CHARGE STEEL MADE
HEATING GENERATOR BY GAS BURNER (AVAILABLE ALSO BY ELECTRIC
RESISTANCES)

COOLING TANK STAINLESS-STEEL MADE AND SELFCLEANING
INDEPENDENT MOTORISATIONS FOR ROASTING DRUM AND COOLING TANK
INDEPENDENT ELECTROVENTILATORS FOR ROASTING DRUM AND
COOLING TANK.

CICLONE-CHAFF COLLECTOR FOR CHAFFS SEPARATION
MACHINE COLOURS AVAILABLES ACCORDING CLIENT’S REQUEST.
NEW: AUTOMATIC UNLOADING SYSTEM AT THE END OF ROASTING CYCLE
NEW: ELECTRIC CONTROL BOARD WITH PLC + TOUCH-SCREEN WITH RECORDING OF ROASTING PARAMETERS.