Search results for: 'used'

R-3273 PROBAT GG90 ROASTER - 90 KILOS

MODEL: GG90 COFFEE ROASTER
ORIGINAL YEAR: 1956
HAS BEEN RECENTLY REFURBISHED WITH NEW CONTROLS
NEW PNEUMATICS
IT WILL HAVE A NEW GAS TRAIN
PLEASE CONFIRM IF YOU NEED MAINS OR LPG NOZZLES
IT COMES WITH LPG NOZZLES

ALL NEW ELECTRICS, CIRCUIT BREAKERS, CONTACTS, SWITCHES, ETC. THE OLD CONTROL BOX IS USED TO HOUSE THE NEW COMPONENTS WITH THE ORIGINAL BACK-LIT PICTURE INDICATORS FUNCTIONING. PNEUMATICS ARE ADDED FOR CHARGING, DRUM DOOR OPENING, CHANGEOVER VALVE ON COOLING PAN EXHAUST/VACUUM STONE REMOVER AND COOLING PAN EMPTYING. A SEPARATE MOTOR FOR THE FLU FAN HAS BEEN ADDED. A NEW STAINLESS CHAFF COLLECTOR WILL BE INCLUDED. THE PAINT IS VERY SOUND AND ORIGINAL WITH NO CRACKING. THE GUNMETAL FINISH ON OUTER DRUM AND COOLING PAN JUST NEEDS A BIT OF BUFFING. A PROFILING TEMPERATURE CONTROLLER WITH TIMER WILL BE INSTALLED.
CURRENTLY SET UP IN THE FACTORY AND IN GOOD CONDITION.

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R-3272 ROASTING PLANT - HAS GARANTI, GUMP 777E, JABEZ BURNS SAMPLER - 60 KILOS

60 KILOS HAS GARANTI WITH A REAL CARBON STEEL DRUM (THAT IS GOOD NEWS) THAT IS 15 YEARS OLD AND STOOD THE TEST OF TIME. CONSTANT PREVENTATIVE MAINTENANCE, SO IT IS SOLID.
UNIVERSAL BUCKET ELEVATOR LOADER
DESTONER
FLOOR SCALES
RACKS
JABEZ BURNS DUST COLLECTION SYSTEM FOR LOADER
OLD TIME BAR NUN SWIFTER GREEN COFFEE CLEANER - NOT BEING USED . . . THIS IS A WORKING ANTIQUE. MAKES A GOOD DISCUSSION PIECE.
JABES BURNS 4 BARREL SAMPLE ROASTER IN REALLY NICE TO EXCELLENT CONDITION - LIKE AN ANTIQUE THAT IS STILL WORKING AND WILL BE FOR AS LONG AS THE NEW OWNER IS LIVING.
E10 AGTRON COLOR READER
OLD TIMER WRIGHT MONOBAG TWIN PACKAGING MACHINE - LEFT SIDE SET FOR POUCHES AND R SIDE FOR 1 POUND BAGS. WRIGHT STILL SUPPORTS THIS MACHINE.
5 POUND BULK BAG - NET WEIGH SYSTEM - INCLUDING A FILLING LADDER
TRADITIONAL RO-TAP MACHINE AND SCREENS FOR TESTING GROUND COFFEE
THE IMPORTANT THING HERE IS SIMPLE OCS PRODUCTION LINE FOR LITTLE DOLLARS AND SOME RE-INSTALLATION TIME.
3 PHASE POWER.
NAPTURAL GAS

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R-3268 HAS GARANTI ROASTER - 60 KILOS

BUILT 2013 & NEVER USED
DIMENSIONS: 91" H X 69" W X 104" D/ 2300 H X 1750 W X 2650 D mm
2,535 LBS. / 1,150 KG.
220 VAC
NATURAL GAS
INCLUDES LOADER AND DESTONER

THIS MACHINE IS LISTED HERE UNDER SOME DEGREE OF FRUSTRATION - AS THE SELLER BOUGHT THE MACHINE FOR A PROJECT (WITH CONSULTANT'S ADVISE) AND THE PROJECT TOTALLY GOT CHANGED AROUND AND THE ROASTER WAS SIMPLY NEVER NEED, NEVER INSTALLED, NEVER USED. AND TO MAKE MATTERS WORSE, THEIR BUILDING HAS NO NATURAL GAS ANYWHERE CLOSE. SO, HERE IS A TOTALLY NEW MACHINE - AS MAYBE 20 TO 30% LESS THAN BUYING IT BRAND NEW. AND IT IS SITTING RIGHT HERE IN THE US IN SOUTHERN CALIFORNIA. INCLUDES LOADER AND STONER.
BOTTOM LINE. THIS IS A SERIOUS MACHINE, REALLY EASY TO WORK ON, REALLY EASY TO RUN AND AVAILABLE IMMEDIATELY.

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R-3266 SIROCCO SR 35 ROASTER - 35 KILOS

SEVEN “MACHINES” IN ONE BODY. THAT SAVES YOU PRECIOUS SPACE, EXPENSIVE ENERGY, REDUCES WASTE AND TOTALLY QUIET. WHEN COMPARING, REMEMBER THAT YOU WILL NEVER NEED TO BUY OXIDIZER, AND A AFTERBURNER, SINCE IT IS ALL INCLUDED.
AFTERBURNER
INCINERATOR
CHAFF COLLECTOR
MANUALLY & PROGRAMMED PROFILE CONTROLLER
VARIABLE AIR SPEED CONTROLLER
SEPARATE HEAT CONTROLLER
GAS MODULATING CONTROLLER

COMPLETE ROASTING PROCESS WITH ALL FEATURES BUILT INSIDE ONE MACHINE
GENTLE CAST IRON ROASTING ENVIRONMENT
MECHANICALLY FLUIDIZED BEAN MOVEMENT
INTEGRATED AFTERBURNER AND INCINERATOR
TO ELIMINATE SMOKE, ODOR AND CHAFF
GRAPHICAL TOUCH SCREEN WITH PROFILE MEMORY
OVERSIZED INSPECTION PORTS
STIRFLEX COOLING TRAY
QUICK-RELEASE COOLER WITH REMOVABLE SCREEN
MAINTENANCE FREE SEALED ROASTING DRUM
BUILT-IN STONER BOOT
LOW PROFILE INFEED HOPPER
WEB-ENABLED FOR FACTORY ASSISTANCE AND DIAGNOSTICS
AUTOMATIC OR SEMI-AUTOMATIC OPERATION FOR CONSISTENT BATCHES
CLEAR PROCESS INFORMATION INCLUDES BEAN TEMP., ELAPSED TIME,
TEMPERATURE CHANGE AND STATUS

SPECIFICATIONS:
MODEL #: SR 35
BATCH CAPACITY: 35 KGS
DIMENSIONS: 35" W X 112" L X 84" H
COOLER DIAMETER: 40
HEAT SPECIFICATIONS: GAS & 380K-760K
WEIGHT: 3600 LBS

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R-3250 GIESEN COFFEE ROASTER AND SELKIRK OXIDIZER - 15 KILOS

AN EXCEPTIONAL OPPORTUNITY FOR READY TO BE DELIVERED/INSTALLED EQUIPMENT CREATED BY A CHANGED BUSINESS MODEL.
GIESEN W15A
DOUBLE EXHAUST/ROAST PROFILE SYSTEM
NATURAL GAS
240V/60 HZ
COLOR: RED
AVAILABLE WITH SELKIRK TO-2CS321 THERMAL OXIDIZER (USED)

GIESEN BROCHURE
SPECIFICATIONS:
GIESEN W15A
CAPACITY: 500 GRAM - 15 KG GREEN BEANS / PER BATCH / M. 60 KG/H
DRIVES: DIRECT FREQUENCY DRIVE MOTOR. ADJUSTABLE DRUM SPEED CONTROL AND ADJUSTABLE ROAST FAN SPEED CONTROL.
ROAST DRUM: DIGITAL PRESSION CONTROL. CAST IRON DRUM WITH HIGH PERFORMANCE BEARINGS.
HEATING SYSTEM: GAS BURNER BY PROPANE GAS (LPG, BOTTLE GAS) OR CITY GAS.
VOLTAGE: 1 PHASE 230V / 50-60 HZ
PAINTING: FREE CHOICE AND CUSTOMIZED / RAL CODES
ROAST ROOF: FREE CHOICE AND CUSTOMIZED
DIMENSIONS: LENGTH 1900mm X WIDTH 962mm X HEIGHT 2000mm
EXHAUST PIPE: EXHAUST PIPE DIAMETER FOR ROAST AIR: ∅ 200mm

THERMAL OXIDIZER FOR GIESEN W15 ROASTER
SELKIRK SPECIALIZES IN THERMAL AFTERBURNERS FOR COFFEE ROASTING MACHINES FROM 10 TO 120 KGS PER BATCH. AFTERBURNERS ARE DESIGNED OF QUALITY MATERIALS FOR LONG SERVICE LIFE. INTEGRATED EFFICIENT GAS BURNERS WHICH REDUCE OPERATING COSTS. BURNER CONFORMS TO UL 295 STANDARD FOR COMMERCIAL/INDUSTRIAL GAS BURNERS. AFTERBURNER DESIGN PROVIDES LONG RETENTION TIMES TO ELIMINATE SMOKE AND ODORS FROM THE ROASTING PROCESS. STANDARD AFTERBURNER OPERATING TEMPERATURE IS 1250 F, BUT CAN EASILY BE ADJUSTED TO MEET LOCAL AIR QUALITY REQUIREMENTS. GAS BURNER IS COMPLETELY SELF MODULATING, AND OPERATOR CONTROLS ARE DESIGNED FOR EASE OF USE.

OXIDIZER SPECIFICATIONS:
TO-2CS321 THERMAL OXIDIZER WITH THE FOLLOWING DESIGN FEATURES:
WAYNE COMBUSTION LC 1500 BURNER WITH 1.5 MILLION BTU PER HOUR MAXIMUM INPUT.
DUNGS MULTIBLOC SAFETY VALVE MBC VEF 2500.
DUNGS LOW AND HIGH GAS PRESSURE SWITCHES.
SIEMENS LME SERIES FLAME SAFETY CONTROLLER.
FLAME SENSING ROD FOR FLAME VERIFICATION.
FULLY MODULATING TO MODULATE AT PRE-SET OPERATING TEMPERATURE;
BURNER AND CONTROLS CONFORM TO UL 295 STANDARD FOR COMMERCIAL INDUSTRIAL GAS HEATING EQUIPMENT.
OPERATOR FRIENDLY CONTROL SYSTEM.
TO-2CS321 DIMENSIONS:
OUTSIDE DIAMETER: 36"
OVERALL HEIGHT FROM FLOOR: 82"
INLET DIAMETER: 6"
OUTLET DIAMETER: 10"
EXTERIOR TO BE POWDERCOATED CARBON STEEL MATTE BLACK (OPTIONAL COLORS AVAILABLE).
4" OF HIGH DENSITY CERAMIC INSULATION BETWEEN INTERIOR AND EXTERIOR SURFACES.

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R-3248 DIEDRICH IR-12 ROASTER - 12 KILOS

HERE IS THE CLASSIC DIEDRICH IR12. USED, 1989 WITH SOME NICE UPGRADES TO THE MANUAL ELECTRONICS. THE MACHINE HAS BEEN IN CONSTANT MECHANICAL WATCHFULNESS - AND THIS IT IS IN VERY NICE CONDITION. ONCE THIS MACHINE GETS RE-INSTALLED YOU WILL NEED TO ADJUST THE DRUM (THIS IS NORMAL ACTIVITY. AND AS WE TESTED IT DURING OUR REVIEW THE HIGH TEMP LIMIT SWITCH DID NOT SEEM TO SHUT ENGAGE AS WE WOULD HAVE EXPECTED, BUT WE DID NOT HAVE OUR TOOL KIT WITH US FOR ACTUAL DETAIL ANALYSIS. WE DID FIND THAT THE BEARINGS WERE NEW AND EVERYTHING SEEMS TO WORK GREAT. THE HIGH TEMP THING MIGHT HAVE JUST BEEN SET HIGHER THAN NORMAL. AS THIS IS SOMETHING TO CHECK DURING INSTALL. THAT DOES NOT STOP THE RUNNING OF THE MACHINE. IT IS NOW SITTING IN STORAGE - JUST WAITING FOR A NEW HOME.
29" WIDE
51" DEEP - BUT LEAVE ROOM IN THE BACK TO GET AROUND THE MACHINE FOR CLEANING AND REPAIR PLUS YOU HAVE TO RUN EXHAUST VENT TO THE OUTSIDE WORLD.
71" TALL
4" EXHAUST OUTLET - BUT YOU WILL WANT TO TRANSITION TO 5 OR 6" VENT TUBING DEPENDING ON YOUR INSTALLATION
NATURAL GAS
110 VOLT ELECTRICAL - 16 AMPS
ALLOW FOR A CRATED WEIGHT OF 1500 POUNDS. (60" X 42" X 78")
THIS IS A MANUAL WORK-HORSE

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R-3243 COFFEE ROASTERS COMPLETE PLANT TAKE OVER, CAPACITY 4,200 LBS PER HOUR

TWO (2) COMPLETELY AUTOMATIC AND DIGITAL JABEZ BURNS 23R 4 BAG ROASTERS, PROGRAMMED RECIPES, AUTOMATED BUCKET ELEVATORS, DESTONER, MICRO FILTER GREEN BEAN CLEANER, AFTERBURNER FOR BOTH ROASTERS INCLUDES:
- FIRST ROASTER: JABEZ BURNS GAS-FIRED BATCH COFFEE ROASTER, MODEL 23R ACO THERMALO, (MODEL 23R-02309 ON CONTROL PANEL), C/W MAXON OVENPAK GAS BURNER, MODEL 400, SIZE 422M, (ROASTER REBUILT 2013), C/W JABEZ BURNS AUTOMATIC CONTROL CONSOLE C/W ALLEN-BRADLEY PLC MODEL MICROLOGIX 1500, ALLEN-BRADLEY HMI CONTROL MODEL PANELVIEW 550, PRINTER, & WORKSTATION, (ROASTER "A")
- SECOND ROASTER: JABEZ BURNS GAS-FIRED BATCH COFFEE ROASTER, MODEL 23R ACO THERMALO (MODEL 23R-04307 ON CONTROL PANEL), C/W MAXON OVENPAK GAS BURNER, MODEL 400, SIZE 422M, (ROASTER REBUILT 2013), C/W JABEZ BURNS AUTOMATIC CONTROL CONSOLE C/W ALLEN-BRADLEY PLC MODEL MICROLOGIX 1500, ALLEN-BRADLEY HMI CONTROL MODEL PANELVIEW 550, PRINTER, & WORKSTATION, (ROASTER "B")
- TWO: JABEZ BURNS COOLER/STIRRER/DE-STONER MODEL STIRFLEX C/W AIRVEYING DISCHARGE DUCT, ERIEZ MAGNET MODEL 20" RE RPS, STYLE 9706716, W/ S/S ENCLOSURE, & S/S HOOD W/ LIGHTING
- S/S EXHAUST HOOD OVER COFFEE DUMP BIN C/W EXHAUST FAN & DUCTING
- UNIVERSAL BUCKET ELEVATOR W/ AIRVEYING PIPE TO GREEN BEAN CLEANER
- HAMATEC ROTARY SCREEN GREEN BEAN CLEANER, TYPE KSD500/1200AM, (2007), C/W LEESON AC VARIABLE SPEED MOTOR CONTROL
- MACTIFLO DUST COLLECTOR W/ DRUM DISCHARGE, C/W NATIONAL CONTROLS INTELLIGENT DUST CONTROL MODEL DNC-T2310-A10
- UNIVERSAL BUCKET ELEVATOR (FROM GREEN BEAN CLEANER), MODEL D3-100ED, C/W PNEUMATIC DISCHARGE GATE, (2) BEAN LOADING CONTROL PANELS, & (2) AIRVEYING PIPES TO ROASTER "A" & ROASTER "B"
- TWO: ROASTED COFFEE BEAN ELEVATED HOLDING BIN C/W PNEUMATIC DISCHARGE GATE & AIRVEYING DISCHARGE PIPE
- CIRCULATING BLOWER FOR ROASTING LINE "A" C/W SUPPORT PLATFORM
- ELEVATED CHAFF COLLECTION CYCLONE W/ DRUM DISCHARGE
- CIRCULATING BLOWER FOR ROASTING LINE "B" C/W SUPPORT PLATFORM
- MARS 4' X 4' FLOOR PLATFORM SCALE C/W DIGITAL WEIGHT INDICATOR, MODEL MSF-445, 5,000 LB. CAP. (SUBJECT TO CONFIRMATION) 24" X 30" PLATFORM SCALE C/W DIGITAL WEIGHT INDICATOR
- INPROHEAT INDUSTRIES NATURAL GAS THERMAL OXIDIZER AFTERBURNER, MAX. INPUT 1.4MM BTU/HR C/W MAXON OVENPAK-II GAS BURNER, SIZE 425, CONTROL PANEL C/W TEMPERATURE RECORDER AND HONEYWELL BURNER CONTROL

P-5090 JOPER CAST IRON ROASTER 60 KILOS

ONE BAG ROASTING – WORLDWIDE FAVORITE SINCE MOST OF THE COFFEE BAGS IN THE WORLD ARE 60 KILO. NOW THIS IS NOT AN EXCUSE TO AVOID SILO MANAGEMENT OF THE COFFEE BEANS - AS COFFEE STORED IN SILOS ENJOY A UNIVERSAL MOISTURE CONTENT WHERE LEAVING IT IN BAGS WILL GIVE YOU MOISTURE ALL OVER THE PLACE - SO THINK SILOS AS PART OF YOUR PLANT. NOW TO THE ACTUAL ROASTER BEING A VERY RUGGED CAST IRON ROASTING FRAME AND ROASTING DRUM CONTACT-CLEARANCES WITH THAT SOLID FRAME MAKING IT JUST PLAIN SOLID AND DOES NOT MOVE UNDER LONG OR EXTENDED USE. DOUBLE WALL DRUM MEANS THAT THE HEAT IS ALL DESIGNED TO GO THROUGH THE CENTER OF THE ROASTING CHAMBER, NOT "ONTO" THE DRUM EXTERIOR. TOTAL TRUE CONVECTION. NOT ONLY IS THIS THE SAME STYLE FROM THE OLD GOTHOT & BARTH ROASTER DAYS. . . BUT EVEN BETTER AS THE SHAFT DESIGN SO THAT BEARINGS ARE EXTERNALLY MOUNTED AND ADDITIONALLY ARE AIR COOLED FOR LONG LIFE AND TROUBLE-FREE CONTROL. EVEN THE SIDE PANELS OR PRODUCT FLIGHTS HAVE A LONGER CURVE POSITIONING THAT ALLOWS FOR MORE PRODUCT FLOW INTO THE HOT AIR STREAM, RESULTING IN A SLIGHTLY MORE RAPID ROAST WITH MORE EVEN BEAN INTERIOR AND EXPANSION THAT FRANKLY LEADS THE INDUSTRY.

ALL THIS COMMENTARY ABOVE MEANS THIS ROASTER SIMPLY IS MORE QUIET THAN ANYTHING ON THE MARKET. PERIOD. THERMAL INSULATION WITH HIGHEST QUALITY OF FIBER FOR LOW GAS CONSUMPTION; DIGITAL TEMPERATURE CONTROL. CYCLONE IS SEPARATE. THE COOLER, BEING TOTALLY SEPARATE ALSO HAS THE LARGEST AIR COLLECTION AREA OF ANY ROASTER MADE ALLOWING FOR TOTAL AMBIENT COOL COFFEE IN LESS THAN THREE MINUTES. ADD TO THIS PACKAGE A LOADER OR YOUR CHOICE OF DESTONERS AND EVEN YOUR CHOICE OF CONTROL METHODS. . . SEE BELOW FOR DETAILS. SPECIAL NOTE - THE MORE AUTOMATIC VERSIONS OF THIS ROASTER MEANS THAT EVERYTHING IS TOTALLY DIFFERENT FROM THE BURNER TO THE MOTORS USED TO CONTROL EACH FUNCTION - AS THEY ARE ALL SPEED CONTROLLED - SO THERE IS A HUGE DIFFERENCE BETWEEN THE "MANUAL" METHOD AND THE AUTOMATIC AND PROFILE OPERATED MACHINE.

SPACE PLANNING AND DRAWINGS - WE ARE HAPPY TO DRAW THIS INTO YOUR DRAWINGS, SO THAT YOU CAN SEE SPECIFICALLY JUST WHERE AND HOW THIS WILL FUNCTION WITHIN YOUR PLANT. PLEASE SEND YOUR DRAWINGS FOR A DETAIL STUDY.

BUILT TO UL295 STANDARDS.

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P-5079 COMMERCIAL JOPER CAST IRON CRM-30 ROASTER 30 KILOS

WHAT WE HAVE HERE IS A VERY RUGGED CAST IRON ROASTING FRAME AND ROASTING CONTACT CLEARANCES WITH THE MACHINE - JUST PLAIN SOLID AND DOES NOT MOVE UNDER LONG OR EXTENDED USE. DOUBLE WALL DRUM MEANS THAT THE HEAT IS ALL DESIGNED TO GO THROUGH THE CENTER OF THE ROASTING CHAMBER, NOT "ONTO" THE DRUM EXTERIOR. TOTAL TRUE CONVECTION. NOT ONLY IS THIS THE SAME STYLE FROM THE OLD GOTHOT & BARTH ROASTER DAYS. . . BUT EVEN BETTER AS THE SHAFT DESIGN SO THAT BEARINGS ARE EXTERNALLY MOUNTED AND ADDITIONALLY ARE AIR COOLED FOR LONG LIFE AND TROUBLE-FREE CONTROL. EVEN THE SIDE PANELS OR PRODUCT FLIGHTS HAVE A LONGER CURVE POSITIONING MORE PRODUCT FLOW INTO THE HOT AIR STREAM, RESULTING IN A SLIGHTLY MORE RAPID ROAST WITH MORE EVEN BEAN INTERIOR AND EXPANSION THAT FRANKLY LEADS THE INDUSTRY.

ALL THIS COMMENTARY ABOVE MEANS THIS ROASTER SIMPLY IS MORE QUIET THAN ANYTHING ON THE MARKET. PERIOD. THERMAL INSULATION WITH HIGHEST QUALITY OF FIBER FOR LOW GAS CONSUMPTION; DIGITAL TEMPERATURE CONTROL. CYCLONE IS SEPARATE. THE COOLER, BEING TOTALLY SEPARATE ALSO HAS THE LARGEST AIR COLLECTION AREA OF ANY ROASTER MADE ALLOWING FOR TOTAL AMBIENT COOL COFFEE IN LESS THAN THREE MINUTES. ADD TO THIS PACKAGE A LOADER OR YOUR CHOICE OF DESTONERS AND EVEN YOUR CHOICE OF CONTROL METHODS.

DATA INFORMATION:
BATCH CAPACITY: 30 KG / 66 LBS
CONTROL DESIGN: MANUAL
CAPACITY PER HOUR: 120 KG / 265 LBS
ROASTING TIME: 12-18 MIN (4 BATCHES AN HOUR)
EXHAUST AIR TREATMENT: OPTIONAL
COOLING CYCLONE: OPTIONAL
PRE-COOLING WITH WATER IN DRUM: OPTIONAL
COOLING TIME: 3-4 MIN
TYPE OF COOLING: AIR AMBIENT
SAFETY DEVICE: YES
BURNER POWER: 110 KW / 375000 BTU
BURNERS MANUFACTURER: RIELLO
OPERATION TYPE BURNER: BS2D-2 STAGE
FUEL TYPE: PROPANE/NAUTRAL GAS/DIESEL
SIDE OF OPERATION: LEFT
POWER REQUIREMENTS: 20 AMP
VOLTAGE/FREQUENCY/PHASES: 400+N-230 V / 50-60 HZ / 3 PH
9 AMP. . . 3 PHASE 50/60 HZ PREFERRED, YOUR CHOICE OF 220/440 - SINGLE PHASE AVAILABLE AT SPECIAL REQUEST
(NOTE ON 3 PHASE. . . NOT ONLY IS IT LESS EXPENSIVE TO OPERATE, BUT IT RUNS MORE QUIETLY THAN SINGLE PHASE WHENEVER OR WHEREVER IT IS USED. KEEP THIS IN MIND FOR ANY MACHINERY.)
Ø EXHAUST CHIMNEY (ROASTER CYCLONE): 250MM / 9,8 INCH
Ø EXHAUST CHIMNEY (COOLER): 250MM / 9,8 INCH
Ø HOPPER ROAST CHIMNEY: 150MM / 5,9 INCH
ROASTER WEIGHT WITH CYCLONE: 1050 KG / 2310 LBS
COOLER WEIGHT: 300 KG / 660 LBS
ROASTER FAN MOTOR: 1, 5 HP
COOLER FAN: 4 HP
DRUM GEARBOX: 1 HP
COOLER GEARBOX: 0, 75 HP
BUILT TO UL295 STANDARDS.

QUANTITY: 1

P-5075 BUHLER VARIABLE PROFILE ROASTER 20 KILOS

THIS ROASTER OFFERS EXACTLY WHAT CUSTOMERS NEED TO PRODUCE TOP-QUALITY COFFEE. AN INNOVATIVE AND EASY-TO-USE PLC CONTROL SYSTEM ENSURES CONSTANT QUALITY DURING PRODUCTION BUT ALSO RETAINS THE ABILITY TO INFLUENCE THE PROCESSING WHEN NECESSARY. OPTIMIZED PARAMETERS CAN BE SAVED IN THE MACHINE’S MEMORY AND RE-USED. THE MACHINE IS MADE OF STAINLESS STEEL AND OTHER HIGH-QUALITY MATERIALS WHICH PROVIDE SUPERIOR HYGIENE AND MAKE CLEANING COMFORTABLE. THIS ROASTER PROVES THAT DURABILITY AND A MODERN DESIGN CAN BE COMBINED.

THE ROASTER BECOMES A PLUG-AND-PLAY MACHINE BY THE COMBINATION OF SEPARATE COOLING AND HEATING FANS WHICH ALLOW TO ROAST AND COOL AT THE SAME TIME WITH THE INCLUDED CYCLONE. HOT AIR IS THE BEST CHOICE TO ENSURE A UNIFORM ROAST, BECAUSE OF THE HOMOGENOUS HEAT TRANSFER.

THE VARIABLE DRUM SPEED OF THE ROASTING CHAMBER AND THE TWO STEP BURNER ALWAYS DELIVER THE BEST CONDITIONS FOR THE PRODUCT – NO MATTER IF THE BEANS ARE HEAVY AND SMALL AT THE BEGINNING OF THE PROCESS OR IF THEY HAVE ALREADY BECOME LIGHTER TOWARDS TO THE END OF THE ROAST. THE HELICOIDAL BLADES POWERED BY A VARIABLE DRUM SPEED DRIVE OFFER A PERFECT BLENDING AND AN OPTIMAL HEAT EXCHANGE AT ANY TIME OF THE PROCESS. MOREOVER, THE ERGONOMICALLY DESIGNED ROASTER PROVIDES MAXIMUM SAFETY.

THIS ROASTER WAS DESIGNED TO PROVIDE SMALL AND MEDIUM-SIZED COMPANIES WITH A FLEXIBLE HIGH-QUALITY SOLUTION. THE SOPHISTICATED DESIGN OF THE ROASTING MACHINE PLUS MODERN PROCESS TECHNOLOGY ENSURES A HIGH-QUALITY COFFEE PRODUCT THAT IS UNIFORMLY ROASTED – FROM THE SURFACE TO THE CORE OF EVERY SINGLE COFFEE BEAN.

THE COFFEE AND THE HOT AIR TEMPERATURE AS WELL AS THE ROASTING TIME PER BATCH IS PERMANENTLY MONITORED VIA THE TOUCH SCREEN. THE MACHINE’S DESIGN FEATURES AND INSULATING MATERIALS REDUCE INERTIA AND HEAT LOSS TO A MINIMUM, WHICH IMPACTS POSITIVELY ON WORKING ENVIRONMENTS AND FUEL CONSUMPTION.

FEATURES:
AUTOMATIC AND EASY-TO-USE PLC CONTROL SYSTEM WITH INTEGRATED TOUCH PANEL, PARAMETER MEMORY, TEMPERATURE TREND AND SAFETY FEATURES.
GOOD VALUE FOR MONEY.
INDIRECT, CONVECTIVE HOT-AIR SYSTEM FOR UNIFORM ROASTING.
FULL RANGE HEAT CONTROL - BURNER MODULATES BETWEEN 130,000 BTU ALL THE WAY DOWN TO A MERE 20,000 BTU
VARIABLE DRUM SPEEDS OFFER OPTIMAL HEAT TRANSFER AND PRODUCT QUALITY.
FUNCTIONAL AND ATTRACTIVE MACHINE DESIGN MADE OF HIGH-QUALITY MATERIAL.
STATE-OF-THE-ART TECHNOLOGY AND A PLC CONTROL SYSTEM OFFER USER-FRIENDLY AND EFFICIENT COFFEE ROASTING.
A WIDE VARIETY OF GREEN COFFEE CHARACTERISTICS AND BLENDS CAN BE PROCESSED TO HIGH-CLASS COFFEE PRODUCTS.
A USER-FRIENDLY AUTOMATION-PANEL ALLOWS THE PERFECT CONTROL OVER VARIOUS PROCESS PARAMETERS.
UL LISTED AND MADE RIGHT HERE IN MINNEAPOLIS.
GAS CONSUMPTION: RATED AT MAXIMUM - UP TO 150,000BTU (44KW/HR) OPERATES BEST BETWEEN 75 - 80,000 BTU

OPTIONAL FEATURES:
PNEUMATIC FEEDER
PNEUMATIC DESTONER/DISCHARGE UNIT
AFTERBURNER

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