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R-3270 SAMIAC CAST-IRON ROASTER COMPLETE SYSTEM - 60 KILOS

5.8 KW/H ELECTRICAL - 220 VAC, 60HZ. 3 PHASE - 30 AMP BREAKER.
NATURAL GAS
INCLUDES: LOADER, ROASTER COOLER, DE-STONER, DUAL CHAFF COLLECTORS INCLUDING INCINERATING STYLE COLLECTOR, AFTERBURNER. ALL AUTOMATED CONTROLS FROM YOUR CONTROL PANEL. THIS IS EXTREME INDUSTRIAL IN EVERY WAY.
NOTE: THE COLOR ON ALL EXTERIOR SURFACES LOOKS NEW - THE FRONT PANEL OF THE ROASTER HAS BE LEFT "NATURAL" SHOWING THE GRAIN OF THE CAST IRON - THIS WAS DONE ON PURPOSE - AS ENGINEERING AND THE ORIGINAL OWNER WANTED TO OIL THE SURFACE IN ORDER TO DEMONSTRATE THE TEXTURE OF THE CAST IRON. SORT OF A HIGH-TECH APPEAL.

HERE IS A MOST UNUSUAL 60 KILO ROASTER THAT HAS COME UP. THIS IS A CLOSE TO NEW AS YOU WILL EVER SEE - AS IT HAS BEEN USED SPARINGLY SINCE NEW IN 2008 AND IT IS NOW GOING TO BE REMOVED TO MAKE WAY FOR A PLANT REMODEL. SAMIAC WAS A GREAT MAKER OF CAST IRON ROASTERS - DOUBLE DRUM TOO. EVERYTHING IN THE ROASTER IS "OFF THE SHELF" AND THE FACT THAT SAMIAC IS NO LONGER AROUND IS A NON ISSUE AS ALL OF THE COMPONENTS LIKE MOTORS, CONTROLS, SWITCHES, BURNER ARE ALL EITHER US OR CANADA SUPPLIED AND ARE ALL UL, CSA, AGA ETC, ETC. PERHAPS YOU GET THE IDEA THAT I LIKE THIS ROASTER.

STUDY THE PHOTOS (TAKEN END OF MAY 2016. AND YOU WILL SEE HOW CLEAN THIS MACHINE REALLY IS. IT IS TOTALLY CLEANED EVERY DAY OF USE (NOT USED EVERY DAY EITHER) AS PART OF THE SHUT DOWN - THERE IS NEVER EVEN A SPECK OF CRUD LEFT ON THIS MACHINE, EVER. I KNOW OF NO OTHER PLANT THAT IS KEPT THIS CLEAN. WE COULD EAT OFF THIS MACHINE - TOTALLY SUPER CLEAN!

QUANTITY: 1

R-3266 SIROCCO SR 35 ROASTER - 35 KILOS

SEVEN “MACHINES” IN ONE BODY. THAT SAVES YOU PRECIOUS SPACE, EXPENSIVE ENERGY, REDUCES WASTE AND TOTALLY QUIET. WHEN COMPARING, REMEMBER THAT YOU WILL NEVER NEED TO BUY OXIDIZER, AND A AFTERBURNER, SINCE IT IS ALL INCLUDED.
AFTERBURNER
INCINERATOR
CHAFF COLLECTOR
MANUALLY & PROGRAMMED PROFILE CONTROLLER
VARIABLE AIR SPEED CONTROLLER
SEPARATE HEAT CONTROLLER
GAS MODULATING CONTROLLER

COMPLETE ROASTING PROCESS WITH ALL FEATURES BUILT INSIDE ONE MACHINE
GENTLE CAST IRON ROASTING ENVIRONMENT
MECHANICALLY FLUIDIZED BEAN MOVEMENT
INTEGRATED AFTERBURNER AND INCINERATOR
TO ELIMINATE SMOKE, ODOR AND CHAFF
GRAPHICAL TOUCH SCREEN WITH PROFILE MEMORY
OVERSIZED INSPECTION PORTS
STIRFLEX COOLING TRAY
QUICK-RELEASE COOLER WITH REMOVABLE SCREEN
MAINTENANCE FREE SEALED ROASTING DRUM
BUILT-IN STONER BOOT
LOW PROFILE INFEED HOPPER
WEB-ENABLED FOR FACTORY ASSISTANCE AND DIAGNOSTICS
AUTOMATIC OR SEMI-AUTOMATIC OPERATION FOR CONSISTENT BATCHES
CLEAR PROCESS INFORMATION INCLUDES BEAN TEMP., ELAPSED TIME,
TEMPERATURE CHANGE AND STATUS

SPECIFICATIONS:
MODEL #: SR 35
BATCH CAPACITY: 35 KGS
DIMENSIONS: 35" W X 112" L X 84" H
COOLER DIAMETER: 40
HEAT SPECIFICATIONS: GAS & 380K-760K
WEIGHT: 3600 LBS

QUANTITY: 1

R-3259 PRIMO 35 ROASTER TOP CONDITION 2009 - 15 KILOS

35 # PER BATCH
35 LBS. CAPACITY, CARBON STEEL DRUM, INFRARED CERAMIC BURNERS.
ROAST AND COOL AT THE SAME TIME - AS EACH FUNCTION HAS INDEPENDENT FANS, MOTORS AND CONTROL.
EXTRA SET OF BURNERS INCLUDED AS SPARES FOR FUTURE USE WHEN NEEDED
PROPANE HEAT - 96,000 BTU
220 VOLT 60HZ SINGLE PHASE ELECTRICAL
WIRED FOR CROPSTER OR ARTISEN PROFILE TRACKING
REMOTE CHAFF COLLECTOR
MAIN ROASTER BODY - 30" X 66" X 73" TALL - PLUS ROOM FOR PIPES AND MOTOR SERVICE IN THE BACK.
ALLOW ANOTHER 36" SQUARE AREA FOR CHAFF COLLECTION - AND KEEP IN MIND THAT THE LOCATION IS VERY USABE TO FIT YOUR FACILITY.

THIS PRIMO 35 IS A GOOD LOOKING ROASTER - AND IT HAS BEEN USED SPARINGLY SINCE 2009 AS THIS IS A "SMALL BATCH" USE BY A MUCH LARGER INSTITUTIONAL-TYPE OPERATION - BUT HIS WHOLE BEAN BUSINESS HAS GROWN AND IT IS NOT COST EFFECTIVE TO HAVE A DEDICATED ROASTMASTER JUST DOING 15 KILO PER BATCH. SO A LARGE MACHINE IS BEING INSTALLED. GOOD NEWS FOR THE BUYER.

ANYBODY LIKING DIEDRICH ROASTERS WILL BE HAPPY WITH THIS AS THEY ARE INTERNALLY SIMILAR AS THE OWNER OF PRIMO USED TO BE SHOP FOREMAN BACK WHEN DIEDRICH WAS LOCATED IN CALIFORNIA. ANOTHER THING THAT IS NICE ABOUT THIS MACHINE IS THE EASE OF WORKING ON IT IF AND WHEN IT REQUIRES ATTENTION. MOST EVERY PART IN THE MACHINE IS "OFF THE SHELF" AND THAT MAKES REPAIRS AND MAINTENANCE REAL EASY. MAKE SURE YOU LUBE ON SCHEDULE AND MAKE SURE YOU USE HIGH TEMP GREASE (LINK) AS EXAMPLE, ALTHOUGH THERE ARE OTHER SELECTIONS IN THAT SAME AREA OF THE WEB STORE.

LOTS OF PEOPLE USE THIS MACHINE AS A "STARTER MACHINE" SINCE IT IS SO EASY TO OPERATE. EVEN IF YOU DO NOT USE FANCY PROFILE TRACKING - IT IS STILL GREAT FOR MANUAL ROASTING AND HANDS-ON DEVELOPMENT.

QUANTITY: 1

R-3249 GIESEN COFFEE ROASTER W15A SELKIRK OXIDIZER - 15 KILOS

AN EXCEPTIONAL OPPORTUNITY FOR READY TO BE DELIVERED/INSTALLED EQUIPMENT CREATED BY A CHANGED BUSINESS MODEL.
NATURAL GAS
240V/60 HZ
BLACK/SILVER

SELKIRK SPECIALIZES IN THERMAL AFTERBURNERS FOR COFFEE ROASTING MACHINES FROM 10 TO 120 KGS PER BATCH. AFTERBURNERS ARE DESIGNED OF QUALITY MATERIALS FOR LONG SERVICE LIFE. INTEGRATED EFFICIENT GAS BURNERS WHICH REDUCE OPERATING COSTS. BURNER CONFORMS TO UL 295 STANDARD FOR COMMERCIAL/INDUSTRIAL GAS BURNERS. AFTERBURNER DESIGN PROVIDES LONG RETENTION TIMES TO ELIMINATE SMOKE AND ODORS FROM THE ROASTING PROCESS. STANDARD AFTERBURNER OPERATING TEMPERATURE IS 1250 F, BUT CAN EASILY BE ADJUSTED TO MEET LOCAL AIR QUALITY REQUIREMENTS. GAS BURNER IS COMPLETELY SELF MODULATING, AND OPERATOR CONTROLS ARE DESIGNED FOR EASE OF USE.

OXIDIZER SPECIFICATIONS:
TO-2CS321 THERMAL OXIDIZER WITH THE FOLLOWING DESIGN FEATURES:
WAYNE COMBUSTION LC 1500 BURNER WITH 1.5 MILLION BTU PER HOUR MAXIMUM INPUT.
DUNGS MULTIBLOC SAFETY VALVE MBC VEF 2500.
DUNGS LOW AND HIGH GAS PRESSURE SWITCHES.
SIEMENS LME SERIES FLAME SAFETY CONTROLLER.
FLAME SENSING ROD FOR FLAME VERIFICATION.
FULLY MODULATING TO MODULATE AT PRE-SET OPERATING TEMPERATURE;
BURNER AND CONTROLS CONFORM TO UL 295 STANDARD FOR COMMERCIAL INDUSTRIAL GAS HEATING EQUIPMENT.
OPERATOR FRIENDLY CONTROL SYSTEM.
TO-2CS321 DIMENSIONS:
OUTSIDE DIAMETER: 36"
OVERALL HEIGHT FROM FLOOR: 82"
INLET DIAMETER: 6"
OUTLET DIAMETER: 10"
EXTERIOR TO BE POWDERCOATED CARBON STEEL MATTE BLACK (OPTIONAL COLORS AVAILABLE).
4" OF HIGH DENSITY CERAMIC INSULATION BETWEEN INTERIOR AND EXTERIOR SURFACES.

QUANTITY: 1

R-3245 PROBAT DUETT ROASTER & DEMO UNIT - 1 KILO

PROBAT DUETT RESEARCH & DEMO UNIT: 1 KILO
THIS ROASTER IS NOT FOR EVERYBODY AS IT IS TOTALLY SPECIALIZED AND DESIGNED AS A "SAMPLE ROASTER" TO REALLY BIG AND HIGH YIELD ROASTERS ALSO MADE BY PROBAT OR GOTHOT BACK IN THE DAY. TOTALLY GEEK TYPE. ACTUALLY THIS MACHINE WAS ONLY USED IN THE PROBAT SHOWROOM WHEN IT WAS LOCATED IN BURLINGAME CALIFORNIA AND HAS NOT BE USED SINCE. EVEN THEN, IT WAS USED ONLY SEVERAL TIMES A QUARTER PR DURING A CLASS. WE ALWAYS PUT IN A LITTLE OVER 2 POUNDS SO AS TO GET 2 POUNDS OUT. BUT THERE IS A FLEXIBLE RANGE.

YOU PUT IN FROM 1.6 POUNDS TO 2.6 POUNDS AND CAN SET UP A PROFILE (OR RUN MANUALLY) SO THAT YOU CAN CONTROL AIR AND HEAT AND THE SPEED OF BOTH ALLOWING FOR AS FAST AS A 2 MINUTE ROAST FOR HIGH YIELD OR ADJUST TO NORMAL RANGES FOR MAKING INTRICATE STUDIES INTO CHANGING CONDITIONS OF PROFILING. EVERY DETAIL OF THE MACHINES INNARDS OR ELECTRICAL BOX IS ALL RELAY DRIVEN AND CONTROLLED. THE TOTAL ROAST PROCESS IS VISIBLE BEFORE YOUR EYES AND AS SOON AS THE ROAST REACHES YOUR SET POINT - THE COFFEE SIMPLY SLIDES AND DROPS INTO THE COOING CHAMBER AND YOU ARE READY FOR THE NEXT STUDY.

REQUIRES AN AIR CONNECTION. RUNS ON ELECTRIC ONLY. HAS LIGHTS ON INSIDE. COMES IN 2 BIG BOXES AND WE HAD IT INSTALLED WITH THE ROASTER ONLY IN THE LAB SHOWROOM AND THE CHAFF AND AIR HANDLING UNIT IN ANOTHER ROOM SO WE DID NOT HAVE TO LISTEN TO IT. YOUR OPTION.

BUILT IN 1995 AT PROBAT. NEEDS 3 PHASE POWER. BEEN IN STORAGE SINCE THOSE SHOWROOM DAYS BACK IN IN 97.

QUANTITY: 1

P-5099 PETRONCINI TT3602 ROASTER 360 KILOS

PETRONCINI
TYPE: TT3602
ROASTER
360 KILOS
MAXIMUM POUNDS PER BATCH: 792
SEPARATE FAN
COOLING AVERAGE POUNDS PER HOUR: 2772
OPERATOR CONTROL: REMOTE
9 FEET 9 INCHES x 20 FEET x 13 FEET 7 INCHES
NUMBER OF MOTORS: 4

QUANTITY: 1

P-5097 PETRONCINI TT240 ROASTER 240 KILOS

PETRONCINI
TYPE: TT240
ROASTER
MAXIMUM POUNDS PER BATCH: 528
SEPARATE FAN COOLING: Y
AVERAGE POUNDS PER HOUR: 1848
OPERATOR CONTROL: REMOT
9 FEET 5 INCHES x 18 FEET 4 INCHES x 13 FEET
NUMBER OF MOTORS: 4

QUANTITY: 1

P-5088 PETRONCINI TT60 ROASTER 60 KILOS

PETRONCINI
TYPE: TT60-MAX
POUNDS PER BATCH: 132 SEPARATE FAN COOLING
AVERAGE POUNDS PER HOUR: 514
OPERATOR CONTROL: REMOTE
5 FEET 8 INCHES x 10 FEET 5 INCHES x 8 FEET 4 INCHES
NUMBER OF MOTORS: 4

QUANTITY: 1

P-5084 SIROCCO SR35 SMOKELESS ROASTER 35 KILOS

FEATURES:
GERMAN PATENT & ITALIAN NAMED SILICON VALLEY ENGINEERED, USA MADE...
INTERNATIONAL DESIGN GENTLE CAST IRON ROASTING
ENVIRONMENT USER CONTROLLED HOT AIR FLOW MECHANICALLY
FLUIDIZED BEAN MOVEMENT
INTEGRATED AFTERBURNER TO ELIMINATE SMOKE
ODOR, & CHAFF OPERATES WITH GRAPHICAL TOUCH SCREEN PROFILE MEMORY
OVERSIZED INSPECTION PORTS ONBOARD SCALE TO CALCULATE SHRINKAGE (OPTIONAL)
STIRFLEX COOLING TRAY QUICK-RELEASE COOLER WITH REMOVABLE SCREEN
MAINTENANCE FREE SEALED ROASTING DRUM
BUILT-IN BOOT(STONER OPTIONAL)
LOW PROFILE INFEED HOPPER SAFETY QUENCH (OPTIONAL)

SPECIFICATIONS:
CAPACITY: 35KG / 77 LBS
GAS: 380,000 BTU
DRUM METAL: CAST IRON
DIMENSIONS: 35 INCHES W X 112 INCHES L X 84 INCHES H
COOLER DIAMETER: 40 INCHES
PARTS: ALL UNITED STATES MADE

QUANTITY: 1

P-5080 TRABATTONI ROASTER 30 KILOS

LECCO BATTONI 30 KILO ROASTER. USUALLY THE CONTROL SYSTEM IS PLACED ON THE LEFT IF YOU STAND AND LOOK AT THE FRONT. BUT YOU MAY CHOOSE TO HAVEIT PUT ON THE RIGHT SIDE. YOUR CHOICE!
THE ON-BOARD FURNACE IS LINED WITH REFRACTORY BRICK – SO HEAT STAYS IN THE COFFEE ROASTING CHAMBER AND NOT IN YOUR ROOM. CHAFF COLLECTOR, PNEUMATIC LOADER, AND MANUAL OPERATED ELECTRICAL PANEL ARE ALL INCLUDED. STONER NOT INCLUDED. SPECIAL NOTE: THE INDIRECT HEATING IS COUPLED WITH THE COOPERATION OF THE DOUBLE WALLED ROASTING DRUM. THEREFORE, THERE IS COMPLETE SEPARATION BETWEEN THE COFFEE BEANS AND FLAME OF THE HEAT GENERATING METHOD. MANUFACTURER WILL CUSTOM BUILD THE SIZE OF THE DESTONER AS WELL AS THE SUCTION AIR ADJUSTMENTS! CRATING INCLUDED IN PRICE.

FEATURES:
52 INCHES WIDE X 105 INCHES DEEP X 95 INCHES TALL ALL PIPE DUCT 8 INCHES. YOU CHOOSE ELECTRIC IN 220 VLT HEATING: 40,000 KCAL/H FROM GAS, PROPANE, OIL, OR WOOD PRODUCTION KG/H.C.A.: 90-120 KH

QUANTITY: 1