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R-7075 EVO-IV PROFESSIONAL 4KG STAND TYPE ROASTER

CAPACITY: 4KG
SIZE: 1700X790X1760 (mm)
WEIGHT: 245KG
PACKING SIZE: 1700X790X1760 (mm)
PACKING WEIGHT: 305KG
TYPE: HALF HOT-AIR
POWER: 450W
THE ONLY APPOINTED ROASTER FOR WCE* TAIWAN ROASTING CHAMPIONSHIP IN 2013-2015.
* WORLD COFFEE EVENTS BY SCAA AND SCAE.
ROASTER MASTER FAVORITE.
MULTIPLE SETS OF DIGITAL MONITOR FOR BEAN TEMP, AIR-FLOW TEMP, COOLING TEMP, TIMER AND DRUM SPEED.
2015 LATEST FEATURES
SPECIALLY DESIGNED BURNER AND INSULATION BOARD TO MAINTAIN HEAT INSIDE THE CHAMBER OF DRUM, ALLOWING GAS SAVING AND MORE EVENLY ROASTING. MOREOVER, TO REACH "FIRST CRACK" PHASE JUST NEED 7 MINS.
VERY POWERFUL COOLING FAN OFFERS QUICK COOL DOWN FOR THE BEANS, DROPS TO 36℃ JUST UNDER 4 MINUTES.
THE NEWLY DESIGN HOPPER INCREASED THE CALIBER TO SPEED UP THE GREEN BEAN TO FALL IN THE DRUM IN LESS THAN 4 SECONDS.
SMART FEATURES: AUTO GAS IGNITION MAKES GAS SAVING EASY AND SAFE, QUICK AND EASY TO LIGHT UP, FOR SECURITY PURPOSE, WHEN TEMP GOES OVER THE WARNING TEMP OR HAVING A BLACKOUT, THE FLAME WILL SHUT DOWN AUTOMATICALLY. DURING REGULAR ROAST, WILL RESTORE THE FLAME WHEN BURNS OUT.
DATA LOGGING FUNCTION: BUILT-IN WITH USB CABLE DATA CAPTURE FUNCTION, EASY TO RECORD OR DISPLAY REAL-TIME ROASTING DATA (WORK WITH MOST SOFTWARE). THIS ALLOW YOU TO IMPROVE YOUR ROASTING EXPERIENCE.

QUANTITY: 1

R-7074 EVO-I 1KG PROFESSIONAL TABLE ROASTER

CAPACITY: 1KG
SIZE: 1200X450X1050 (mm)
WEIGHT: 105KG
PACKING SIZE: 1000X730X1030 (mm)
PACKING WEIGHT: 142KG
TYPE: HALF HOT-AIR
POWER: 250W
EVO-I IS AN ADVANCED MODEL OF OUR 1KG ROASTER. IT HAS THREE LINE OF FLAME AND CAN PERFORM FLEXIBLE FLAME CONTROL, IT CAN DO SLOW OR FAST ROASTING DEPENDS ON WHAT YOU WANT. ROASTING RANGE IS FROM 200 G TO 1 KG PER EACH BATCH. WARMS UP THE ROASTING DRUM ONLY NEED 6 MINUTES, IT ALLOWS YOU TO ACCEPT ORDERS AT ANY TIME, AND TAKE LESS TIME TO ROAST YOUR UNIQUE COFFEE.
EVO-I BUILT-IN WITH CYCLONE, STOVE WINDOW, 12 LEVELS OF AIRFLOW, TWO DIGITAL MONITORS FOR BEAN AND AIR-FLOW TEMP, MOREOVER, INDEPENDENT COOLING SYSTEM AND ADJUSTABLE DRUM SPEED CONTROL.
SMART FEATURES: AUTO GAS IGNITION MAKES GAS SAVING EASY AND SAFE, QUICK AND EASY TO LIGHT UP, FOR SECURITY PURPOSE, WHEN TEMP GOES OVER THE WARNING TEMP OR HAVING A BLACKOUT, THE FLAME WILL SHUT DOWN AUTOMATICALLY. IF ON REGULAR ROAST, WILL RESTORE THE FLAME WHEN BURNS OUT.
DATA LOGGING FUNCTION: BUILT-IN WITH USB CABLE DATA CAPTURE FUNCTION, EASY TO RECORD OR DISPLAY REAL-TIME ROASTING DATA (WORK WITH MOST SOFTWARE). THIS ALLOW YOU TO IMPROVE YOUR ROASTING EXPERIENCE.

QUANTITY: 1

R-7073 XJ-101S 1KG STANDARD TABLE ROASTER

CAPACITY: 1KG
SIZE: 1200X450X1050 (mm)
WEIGHT: 105KG
PACKING SIZE: 1000X730X1030 (mm)
PACKING WEIGHT: 142KG
TYPE: HALF HOT-AIR
POWER: 250W
XJ-101S IS THE FIRST ROASTER BY OUR DESIGN AND ONE OF THE BEST-SELLING MODELS FOR US.
EASY OPERATE AND STABLE ROASTING. THIS IS THE BEST CHOICE FOR ANY COFFEE SHOP. XJ-101S BUILT-IN WITH CYCLONE, STOVE WINDOW, 12 LEVELS OF AIRFLOW, DIGITAL MONITOR FOR BEAN TEMP, MOREOVER, INDEPENDENT COOLING SYSTEM AND ADJUSTABLE DRUM SPEED CONTROL.
SMART FEATURES: AUTO GAS IGNITION MAKES GAS SAVING EASY AND SAFE, QUICK AND EASY TO LIGHT UP, FOR SECURITY PURPOSE, WHEN TEMP GOES OVER THE WARNING TEMP OR HAVING A BLACKOUT, THE FLAME WILL SHUT DOWN AUTOMATICALLY. IF ON REGULAR ROAST, WILL RESTORE THE FLAME WHEN BURNS OUT.
DATA LOGGING FUNCTION: BUILT-IN WITH USB CABLE DATA CAPTURE FUNCTION, EASY TO RECORD OR DISPLAY REAL-TIME ROASTING DATA (WORK WITH MOST SOFTWARE). THIS ALLOW YOU TO IMPROVE YOUR ROASTING EXPERIENCE.

QUANTITY: 1

R-6854 BUHLER ROASTMASTER™20

THE ROASTMASTER™20 BY BUHLER OFFERS EXACTLY WHAT START-UP BUSINESSES AND SMALL-SCALE INDUSTRIAL OPERATIONS REQUIRE TO PRODUCE TOP-QUALITY COFFEE. THE CAPACITY RANGES UP TO 70 KG OF GREEN BEANS PER HOUR. HOT AIR IS THE BEST CHOICE TO ENSURE A UNIFORM ROAST. ALL HOT AIR PASSES THROUGH THE ROTATING DRUM AND TRANSFERS ITS HEAT DIRECTLY TO THE BEANS IN A HOMOGENEOUS WAY. THIS HOT AIR PATHWAY ENSURES A HIGH PROPORTION OF CONVECTIVE HEAT TRANSFER RATHER THAN TO HEAT THE DRUM FROM BELOW. NO MATTER AT WHICH STAGE OF THE PROCESS, THE VARIABLE DRUM SPEED AND THE SOPHISTICATED INTERIOR DESIGN OF THE ROASTING CHAMBER DELIVER AN OPTIMAL BEAN DISTRIBUTION AND AN EFFICIENT INTERACTION OF THE BEANS WITH THE AIR. SILVERSKINS ARE SEPARATED IN THE CYCLONE. THE COMPACT DRUM ROASTER IS EQUIPPED WITH SEPARATE HEATING AND COOLING FANS WHICH ALLOW TO ROAST AND COOL AT THE SAME TIME. AN INNOVATIVE AND EASY-TO-USE PLC CONTROL SYSTEM ENSURES QUALITY CONSISTENCY DURING PRODUCTION BUT ALSO LEAVES ROOM FOR MANUAL INTERVENTION TO STEER THE PROCESSING WHEN NECESSARY.

ROASTMASTER™20. PROCESS FLEXIBILITY FOR YOUR FLAVOR SIGNATURE.
EACH COFFEE VARIETY IS UNIQUE BY NATURE AND REQUIRES INDIVIDUAL ROASTING CONDITIONS TO TRANSFORM THE FULL INTRINSIC FLAVOR POTENTIAL INTO GREAT FLAVOR. THE ROASTMASTER™20 IS EQUIPPED WITH A FULLY VARIABLE BURNER FOR FLEXIBLE ENERGY INPUT. THE FREQUENCY CONVERTER ON THE MAIN FAN ALLOWS FOR VARIABLE SPEED AND OPTIMIZED AIR-TO-BEAN-RATIO DURING THE DIFFERENT STAGES OF THE PROCESS. REGARDLESS WETHER YOU PREFER TRADITIONAL OR NON-CONVENTIONAL PROFILES, THE SOPHISTICATED MULTISTEP PROCESS CONTROL SOFTWARE INSPIRES PROFILE ROASTING FOR BEST FLAVOR GENERATION.

DATA MANAGEMENT AND NEXT GENERATION CONNECTIVITY.
THE FUTURE-SAFE CONCEPT INCLUDES AN EASY-TO-USE PLC CONTROL SYSTEM WITH INTEGRATED TOUCH PANEL, RECIPE MANAGEMENT, ONLINE TREND MONITORING, BATCH REPORT CREATION AND SAFETY FEATURES. MOREOVER THE EASY DATA EXPORT VIA USB PORT, ONLINE DATA TRANSFER TO EXTERNAL THIRD PARTY PROCESS MONITORING SOFTWARE AND REMOTE HMI VISUALIZATION AND PROCESS CONTROL ENSURE QUALITY CONSISTENCY DURING PRODUCTION.

P-5079 COMMERCIAL JOPER CAST IRON CRM-30 ROASTER 30 KILOS

WHAT WE HAVE HERE IS A VERY RUGGED CAST IRON ROASTING FRAME AND ROASTING CONTACT CLEARANCES WITH THE MACHINE - JUST PLAIN SOLID AND DOES NOT MOVE UNDER LONG OR EXTENDED USE. DOUBLE WALL DRUM MEANS THAT THE HEAT IS ALL DESIGNED TO GO THROUGH THE CENTER OF THE ROASTING CHAMBER, NOT "ONTO" THE DRUM EXTERIOR. TOTAL TRUE CONVECTION. NOT ONLY IS THIS THE SAME STYLE FROM THE OLD GOTHOT & BARTH ROASTER DAYS. . . BUT EVEN BETTER AS THE SHAFT DESIGN SO THAT BEARINGS ARE EXTERNALLY MOUNTED AND ADDITIONALLY ARE AIR COOLED FOR LONG LIFE AND TROUBLE-FREE CONTROL. EVEN THE SIDE PANELS OR PRODUCT FLIGHTS HAVE A LONGER CURVE POSITIONING MORE PRODUCT FLOW INTO THE HOT AIR STREAM, RESULTING IN A SLIGHTLY MORE RAPID ROAST WITH MORE EVEN BEAN INTERIOR AND EXPANSION THAT FRANKLY LEADS THE INDUSTRY.

ALL THIS COMMENTARY ABOVE MEANS THIS ROASTER SIMPLY IS MORE QUIET THAN ANYTHING ON THE MARKET. PERIOD. THERMAL INSULATION WITH HIGHEST QUALITY OF FIBER FOR LOW GAS CONSUMPTION; DIGITAL TEMPERATURE CONTROL. CYCLONE IS SEPARATE. THE COOLER, BEING TOTALLY SEPARATE ALSO HAS THE LARGEST AIR COLLECTION AREA OF ANY ROASTER MADE ALLOWING FOR TOTAL AMBIENT COOL COFFEE IN LESS THAN THREE MINUTES. ADD TO THIS PACKAGE A LOADER OR YOUR CHOICE OF DESTONERS AND EVEN YOUR CHOICE OF CONTROL METHODS.

DATA INFORMATION:
BATCH CAPACITY: 30 KG / 66 LBS
CONTROL DESIGN: MANUAL
CAPACITY PER HOUR: 120 KG / 265 LBS
ROASTING TIME: 12-18 MIN (4 BATCHES AN HOUR)
EXHAUST AIR TREATMENT: OPTIONAL
COOLING CYCLONE: OPTIONAL
PRE-COOLING WITH WATER IN DRUM: OPTIONAL
COOLING TIME: 3-4 MIN
TYPE OF COOLING: AIR AMBIENT
SAFETY DEVICE: YES
BURNER POWER: 110 KW / 375000 BTU
BURNERS MANUFACTURER: RIELLO
OPERATION TYPE BURNER: BS2D-2 STAGE
FUEL TYPE: PROPANE/NAUTRAL GAS/DIESEL
SIDE OF OPERATION: LEFT
POWER REQUIREMENTS: 20 AMP
VOLTAGE/FREQUENCY/PHASES: 400+N-230 V / 50-60 HZ / 3 PH
9 AMP. . . 3 PHASE 50/60 HZ PREFERRED, YOUR CHOICE OF 220/440 - SINGLE PHASE AVAILABLE AT SPECIAL REQUEST
(NOTE ON 3 PHASE. . . NOT ONLY IS IT LESS EXPENSIVE TO OPERATE, BUT IT RUNS MORE QUIETLY THAN SINGLE PHASE WHENEVER OR WHEREVER IT IS USED. KEEP THIS IN MIND FOR ANY MACHINERY.)
Ø EXHAUST CHIMNEY (ROASTER CYCLONE): 250MM / 9,8 INCH
Ø EXHAUST CHIMNEY (COOLER): 250MM / 9,8 INCH
Ø HOPPER ROAST CHIMNEY: 150MM / 5,9 INCH
ROASTER WEIGHT WITH CYCLONE: 1050 KG / 2310 LBS
COOLER WEIGHT: 300 KG / 660 LBS
ROASTER FAN MOTOR: 1, 5 HP
COOLER FAN: 4 HP
DRUM GEARBOX: 1 HP
COOLER GEARBOX: 0, 75 HP
BUILT TO UL295 STANDARDS.

QUANTITY: 1

R-7055 NAZAR KAHVE GR30 PLC CONTROLLED COFFEE ROASTING MACHINE

BRAND: NAZAR KAHVE
MODEL: GR30 PLC
PLC AND TOUCH OPERATOR PANEL CONTROL
- WIRELESS, ETHERNET, RS232, RS485 COMMUNICATION PORTS
- REMOTE CONNECTION AND CONTROL WITH WIRELESS COMMUNICATION
- WIRELESS CAN BE MONITORED AND CONTROLLED REMOTELY FROM ANY PHONE, TABLET OR COMPUTER WITH ANDROID, IPHONE, IPAD AND WINDOWS
- DATALOGGER FEATURE, TEMPERATURE AND TIME GRAPH CAN BE OBSERVED WHILE COFFEE IS ROASTED. HISTORICAL DATA RECORDS CAN BE SEEN
- AUTOMATIC OR MANUAL CONTROL POSSIBILITY. AUTOMATIC OPERATION ACCORDING TO TEMPERATURE GRAPH
- CAN CONNECT INTERNETE VIA ETHERNET. CAN BE MONITORED AND CONTROLLED FROM ANY POINT OVER THE INTERNET

QUANTITY: 1

R-7045 NAZAR KAHVE GR 5 PLC CONTROLLED COFFEE ROASTING MACHINE

BRAND: NAZAR KAHVE
MODEL: GR 5 PLC
PLC AND TOUCH OPERATOR PANEL CONTROL
- WIRELESS, ETHERNET, RS232, RS485 COMMUNICATION PORTS
- REMOTE CONNECTION AND CONTROL WITH WIRELESS COMMUNICATION.
- WIRELESS CAN BE MONITORED AND CONTROLLED REMOTELY FROM ANY PHONE, TABLET OR COMPUTER WITH ANDROID, IPHONE, IPAD AND WINDOWS.
- DATALOGGER FEATURE, TEMPERATURE AND TIME GRAPH CAN BE OBSERVED WHILE COFFEE IS ROASTED. HISTORICAL DATA RECORDS CAN BE SEEN.
- AUTOMATIC OR MANUAL CONTROL POSSIBILITY. AUTOMATIC OPERATION ACCORDING TO TEMPERATURE GRAPH.
- CAN CONNECT INTERNET VIA ETHERNET. CAN BE MONITORED AND CONTROLLED FROM ANY POINT OVER THE INTERNET.

QUANTITY: 1

R-6860 RE-ROAST 15-30-60

ROASTING MACHINES LINE PARTICULARLY SUITABLE FOR ARTISANAL SPECIALIZED ACTIVITIES IN MEDIUM BATCHES OF ROASTED COFFEE OF HIGH QUALITY, SUCH AS ARTISAN MARKET OR COFFEE SHOPS.
TECHNOLOGICALLY ADVANCED, CONFIRMS THEMELVES AS IDEAL TOOL FOR ROASTING COMPANIES SPECIALIZED IN SELECTED COFFEES OF HIGHER QUALITY. MADE WITH THE SAME REQUIREMENTS FOR RELIABILITY AND SECURITY FEATURES OF THE BIGGER AND MORE SOPHISTICATED INDUSTRIAL ROASTING MACHINES, ARE AVAILABLE WITH HEATING GENERATOR TYPE GAS OR DIESEL-FUEL BURNER AT MULTIPLE LEVELS OF FLAME AND MANUAL OR AUTOMATIC CONTROL SYSTEM.

TECHNICAL DATA:
PATENTED ROASTING SYSTEM FOR HIGHER THERMAL EFFICIENCY ALLOWING THE BEST POSSIBLE RESULT IN ROASTING COFFEE BY HOT AIR-CONVENTION.
HOPPER OF CHARGE STEEL MADE
HEATING GENERATOR BY BURNER AT MULTIPLE LEVELS OF FLAME
COOLING TANK SELFCLEANING
INDEPENDENT MOTORIZATIONS FOR ROASTING DRUM AND COOLING TANK
INDEPENDENT FANS FOR ROASTING DRUM AND COOLING TANK.
CICLONE-CHAFF COLLECTOR FOR CHAFFS WITH OPTION FOR AUTOMATIC EXTRACTION SYSTEM.
ELECTRIC CONTROL BOARD WITH PLC + TOUCH SCREEN
MACHINE COLOURS AVAILABLE ACCORDING CLIENT REQUEST.

R-6859 RE-ROAST 5-10

ROASTING MACHINES LINE, PARTICULARLY SUITABLE FOR LITTLE PRODUCTION ACTIVITIES OF HIGH QUALITY ROASTED COFFEE, SUCH AS SHOPS, PASTRIES OR ARTISANAL LABORATORIES.
SMALL SIZE, TECHNOLOGICALLY ADVANCED, CONFIRM THEMELVES AS IDEAL TOOL FOR THE PRODUCTION OF SELECTED COFFEES.

MADE WITH THE SAME REQUIREMENTS FOR RELIABILITY AND SECURITY FEATURES OF THE BIGGER AND MORE SOPHISTICATED INDUSTRIAL ROASTING MACHINES, ARE AVAILABLE WITH HEATING GENERATOR TYPE GAS BURNER (AVAILABLE ALSO BY ELECTRIC RESISTANCES) AND AUTOMATIC CONTROL SYSTEM WITH SEMIAUTOMATIC MANAGEMENT.

TECHNICAL DATA:
PATENTED ROASTING SYSTEM FOR HIGHER THERMAL EFFICIENCY ALLOWING
THE BEST POSSIBLE RESULT IN ROASTING COFFEE BY HOT AIR-CONVECTION.

HOPPER OF CHARGE STEEL MADE
HEATING GENERATOR BY GAS BURNER (AVAILABLE ALSO BY ELECTRIC
RESISTANCES)

COOLING TANK STAINLESS-STEEL MADE AND SELFCLEANING
INDEPENDENT MOTORISATIONS FOR ROASTING DRUM AND COOLING TANK
INDEPENDENT ELECTROVENTILATORS FOR ROASTING DRUM AND
COOLING TANK.

CICLONE-CHAFF COLLECTOR FOR CHAFFS SEPARATION
MACHINE COLOURS AVAILABLES ACCORDING CLIENT’S REQUEST.
NEW: AUTOMATIC UNLOADING SYSTEM AT THE END OF ROASTING CYCLE
NEW: ELECTRIC CONTROL BOARD WITH PLC + TOUCH-SCREEN WITH RECORDING OF ROASTING PARAMETERS.

P-5042 JOPER CAST IRON SMALL BATCH ROASTER 5 KILOS

JOPER
CAST IRON SMALL BATCH ROASTER
5 KILOS
JOPER 5 KILOS AUTOMATIC PROFILING CONTROLS. SHIPS WITH YOUR ELECTRICAL AND GAS SPECIFICATIONS. FEATURES THE SAME CAST IRON ATTRIBUTES OF THE OLD PROBAT SCHOOL. THE DRUM ROASTING MACHINE RUNS QUIETLY DUE TO THE HIGH FIBER INSULATION AND NO PULLEYS OR CHAINS IN ITS DESIGN. CHAFF REMOVAL IS QUICK AND EFFICIENT DUE TO THE FREE STANDING DESING. THE POWERFUL SELF CLEANING ROASTING AND COOLING FANS ALLOWS THE SEPARATE AIRFLOW. TWO MODELS: MANUAL AND PROFILE (AUTOMATIC)

DATA:
LOAD CAPACITY 11/POUUNDS BATCH 44 POUNDS PER HOUR
ROASTING TIME 15 MINUTES COOLING 3 MINUTES
NATURAL GAS OR PROPANE
ELECTRICAL REQUIREMENTS CAN NE BEUILT TO YOUR SPECIFICATIONS.
220v 3 PHASE IS THE MOST QUIET, BUT THE ELECTRICAL CAN BE BUILT TO YOUR NEEDED VOLTAGE AND PHASE.
LOW NOX PRECISE BURNER ADJUSTMENT
WEIGHT WITH COOLOR AND CHAFF 992 POUNDS
DIRECT DRIVE SEPARATE MOTORS (4 OF THEM)
REQUIRED FLOOR SPACE: 56 INCHES WIDE 84 INCHES FRONT TO BACK, 79 INCHES HIGH
(DIMS INCLUDE EXTERNAL CHAFF COLLECTOR)
BURNER POWER: 95,000 BTU
BUILT TO UL295 STANDARDS

QUANTITY: 1