Search results for: 'Design Qualit'

P-5075 BUHLER VARIABLE PROFILE ROASTER 20 KILOS

THIS ROASTER OFFERS EXACTLY WHAT CUSTOMERS NEED TO PRODUCE TOP-QUALITY COFFEE. AN INNOVATIVE AND EASY-TO-USE PLC CONTROL SYSTEM ENSURES CONSTANT QUALITY DURING PRODUCTION BUT ALSO RETAINS THE ABILITY TO INFLUENCE THE PROCESSING WHEN NECESSARY. OPTIMIZED PARAMETERS CAN BE SAVED IN THE MACHINE’S MEMORY AND RE-USED. THE MACHINE IS MADE OF STAINLESS STEEL AND OTHER HIGH-QUALITY MATERIALS WHICH PROVIDE SUPERIOR HYGIENE AND MAKE CLEANING COMFORTABLE. THIS ROASTER PROVES THAT DURABILITY AND A MODERN DESIGN CAN BE COMBINED.

THE ROASTER BECOMES A PLUG-AND-PLAY MACHINE BY THE COMBINATION OF SEPARATE COOLING AND HEATING FANS WHICH ALLOW TO ROAST AND COOL AT THE SAME TIME WITH THE INCLUDED CYCLONE. HOT AIR IS THE BEST CHOICE TO ENSURE A UNIFORM ROAST, BECAUSE OF THE HOMOGENOUS HEAT TRANSFER.

THE VARIABLE DRUM SPEED OF THE ROASTING CHAMBER AND THE TWO STEP BURNER ALWAYS DELIVER THE BEST CONDITIONS FOR THE PRODUCT – NO MATTER IF THE BEANS ARE HEAVY AND SMALL AT THE BEGINNING OF THE PROCESS OR IF THEY HAVE ALREADY BECOME LIGHTER TOWARDS TO THE END OF THE ROAST. THE HELICOIDAL BLADES POWERED BY A VARIABLE DRUM SPEED DRIVE OFFER A PERFECT BLENDING AND AN OPTIMAL HEAT EXCHANGE AT ANY TIME OF THE PROCESS. MOREOVER, THE ERGONOMICALLY DESIGNED ROASTER PROVIDES MAXIMUM SAFETY.

THIS ROASTER WAS DESIGNED TO PROVIDE SMALL AND MEDIUM-SIZED COMPANIES WITH A FLEXIBLE HIGH-QUALITY SOLUTION. THE SOPHISTICATED DESIGN OF THE ROASTING MACHINE PLUS MODERN PROCESS TECHNOLOGY ENSURES A HIGH-QUALITY COFFEE PRODUCT THAT IS UNIFORMLY ROASTED – FROM THE SURFACE TO THE CORE OF EVERY SINGLE COFFEE BEAN.

THE COFFEE AND THE HOT AIR TEMPERATURE AS WELL AS THE ROASTING TIME PER BATCH IS PERMANENTLY MONITORED VIA THE TOUCH SCREEN. THE MACHINE’S DESIGN FEATURES AND INSULATING MATERIALS REDUCE INERTIA AND HEAT LOSS TO A MINIMUM, WHICH IMPACTS POSITIVELY ON WORKING ENVIRONMENTS AND FUEL CONSUMPTION.

FEATURES:
AUTOMATIC AND EASY-TO-USE PLC CONTROL SYSTEM WITH INTEGRATED TOUCH PANEL, PARAMETER MEMORY, TEMPERATURE TREND AND SAFETY FEATURES.
GOOD VALUE FOR MONEY.
INDIRECT, CONVECTIVE HOT-AIR SYSTEM FOR UNIFORM ROASTING.
FULL RANGE HEAT CONTROL - BURNER MODULATES BETWEEN 130,000 BTU ALL THE WAY DOWN TO A MERE 20,000 BTU
VARIABLE DRUM SPEEDS OFFER OPTIMAL HEAT TRANSFER AND PRODUCT QUALITY.
FUNCTIONAL AND ATTRACTIVE MACHINE DESIGN MADE OF HIGH-QUALITY MATERIAL.
STATE-OF-THE-ART TECHNOLOGY AND A PLC CONTROL SYSTEM OFFER USER-FRIENDLY AND EFFICIENT COFFEE ROASTING.
A WIDE VARIETY OF GREEN COFFEE CHARACTERISTICS AND BLENDS CAN BE PROCESSED TO HIGH-CLASS COFFEE PRODUCTS.
A USER-FRIENDLY AUTOMATION-PANEL ALLOWS THE PERFECT CONTROL OVER VARIOUS PROCESS PARAMETERS.
UL LISTED AND MADE RIGHT HERE IN MINNEAPOLIS.
GAS CONSUMPTION: RATED AT MAXIMUM - UP TO 150,000BTU (44KW/HR) OPERATES BEST BETWEEN 75 - 80,000 BTU

OPTIONAL FEATURES:
PNEUMATIC FEEDER
PNEUMATIC DESTONER/DISCHARGE UNIT
AFTERBURNER

QUANTITY: 1

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R-6854 BUHLER ROASTMASTER™20

THE ROASTMASTER™20 BY BUHLER OFFERS EXACTLY WHAT START-UP BUSINESSES AND SMALL-SCALE INDUSTRIAL OPERATIONS REQUIRE TO PRODUCE TOP-QUALITY COFFEE. THE CAPACITY RANGES UP TO 70 KG OF GREEN BEANS PER HOUR. HOT AIR IS THE BEST CHOICE TO ENSURE A UNIFORM ROAST. ALL HOT AIR PASSES THROUGH THE ROTATING DRUM AND TRANSFERS ITS HEAT DIRECTLY TO THE BEANS IN A HOMOGENEOUS WAY. THIS HOT AIR PATHWAY ENSURES A HIGH PROPORTION OF CONVECTIVE HEAT TRANSFER RATHER THAN TO HEAT THE DRUM FROM BELOW. NO MATTER AT WHICH STAGE OF THE PROCESS, THE VARIABLE DRUM SPEED AND THE SOPHISTICATED INTERIOR DESIGN OF THE ROASTING CHAMBER DELIVER AN OPTIMAL BEAN DISTRIBUTION AND AN EFFICIENT INTERACTION OF THE BEANS WITH THE AIR. SILVERSKINS ARE SEPARATED IN THE CYCLONE. THE COMPACT DRUM ROASTER IS EQUIPPED WITH SEPARATE HEATING AND COOLING FANS WHICH ALLOW TO ROAST AND COOL AT THE SAME TIME. AN INNOVATIVE AND EASY-TO-USE PLC CONTROL SYSTEM ENSURES QUALITY CONSISTENCY DURING PRODUCTION BUT ALSO LEAVES ROOM FOR MANUAL INTERVENTION TO STEER THE PROCESSING WHEN NECESSARY.

ROASTMASTER™20. PROCESS FLEXIBILITY FOR YOUR FLAVOR SIGNATURE.
EACH COFFEE VARIETY IS UNIQUE BY NATURE AND REQUIRES INDIVIDUAL ROASTING CONDITIONS TO TRANSFORM THE FULL INTRINSIC FLAVOR POTENTIAL INTO GREAT FLAVOR. THE ROASTMASTER™20 IS EQUIPPED WITH A FULLY VARIABLE BURNER FOR FLEXIBLE ENERGY INPUT. THE FREQUENCY CONVERTER ON THE MAIN FAN ALLOWS FOR VARIABLE SPEED AND OPTIMIZED AIR-TO-BEAN-RATIO DURING THE DIFFERENT STAGES OF THE PROCESS. REGARDLESS WETHER YOU PREFER TRADITIONAL OR NON-CONVENTIONAL PROFILES, THE SOPHISTICATED MULTISTEP PROCESS CONTROL SOFTWARE INSPIRES PROFILE ROASTING FOR BEST FLAVOR GENERATION.

DATA MANAGEMENT AND NEXT GENERATION CONNECTIVITY.
THE FUTURE-SAFE CONCEPT INCLUDES AN EASY-TO-USE PLC CONTROL SYSTEM WITH INTEGRATED TOUCH PANEL, RECIPE MANAGEMENT, ONLINE TREND MONITORING, BATCH REPORT CREATION AND SAFETY FEATURES. MOREOVER THE EASY DATA EXPORT VIA USB PORT, ONLINE DATA TRANSFER TO EXTERNAL THIRD PARTY PROCESS MONITORING SOFTWARE AND REMOTE HMI VISUALIZATION AND PROCESS CONTROL ENSURE QUALITY CONSISTENCY DURING PRODUCTION.

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R-3250 GIESEN COFFEE ROASTER AND SELKIRK OXIDIZER - 15 KILOS

AN EXCEPTIONAL OPPORTUNITY FOR READY TO BE DELIVERED/INSTALLED EQUIPMENT CREATED BY A CHANGED BUSINESS MODEL.
GIESEN W15A
DOUBLE EXHAUST/ROAST PROFILE SYSTEM
NATURAL GAS
240V/60 HZ
COLOR: RED
AVAILABLE WITH SELKIRK TO-2CS321 THERMAL OXIDIZER (USED)

GIESEN BROCHURE
SPECIFICATIONS:
GIESEN W15A
CAPACITY: 500 GRAM - 15 KG GREEN BEANS / PER BATCH / M. 60 KG/H
DRIVES: DIRECT FREQUENCY DRIVE MOTOR. ADJUSTABLE DRUM SPEED CONTROL AND ADJUSTABLE ROAST FAN SPEED CONTROL.
ROAST DRUM: DIGITAL PRESSION CONTROL. CAST IRON DRUM WITH HIGH PERFORMANCE BEARINGS.
HEATING SYSTEM: GAS BURNER BY PROPANE GAS (LPG, BOTTLE GAS) OR CITY GAS.
VOLTAGE: 1 PHASE 230V / 50-60 HZ
PAINTING: FREE CHOICE AND CUSTOMIZED / RAL CODES
ROAST ROOF: FREE CHOICE AND CUSTOMIZED
DIMENSIONS: LENGTH 1900mm X WIDTH 962mm X HEIGHT 2000mm
EXHAUST PIPE: EXHAUST PIPE DIAMETER FOR ROAST AIR: ∅ 200mm

THERMAL OXIDIZER FOR GIESEN W15 ROASTER
SELKIRK SPECIALIZES IN THERMAL AFTERBURNERS FOR COFFEE ROASTING MACHINES FROM 10 TO 120 KGS PER BATCH. AFTERBURNERS ARE DESIGNED OF QUALITY MATERIALS FOR LONG SERVICE LIFE. INTEGRATED EFFICIENT GAS BURNERS WHICH REDUCE OPERATING COSTS. BURNER CONFORMS TO UL 295 STANDARD FOR COMMERCIAL/INDUSTRIAL GAS BURNERS. AFTERBURNER DESIGN PROVIDES LONG RETENTION TIMES TO ELIMINATE SMOKE AND ODORS FROM THE ROASTING PROCESS. STANDARD AFTERBURNER OPERATING TEMPERATURE IS 1250 F, BUT CAN EASILY BE ADJUSTED TO MEET LOCAL AIR QUALITY REQUIREMENTS. GAS BURNER IS COMPLETELY SELF MODULATING, AND OPERATOR CONTROLS ARE DESIGNED FOR EASE OF USE.

OXIDIZER SPECIFICATIONS:
TO-2CS321 THERMAL OXIDIZER WITH THE FOLLOWING DESIGN FEATURES:
WAYNE COMBUSTION LC 1500 BURNER WITH 1.5 MILLION BTU PER HOUR MAXIMUM INPUT.
DUNGS MULTIBLOC SAFETY VALVE MBC VEF 2500.
DUNGS LOW AND HIGH GAS PRESSURE SWITCHES.
SIEMENS LME SERIES FLAME SAFETY CONTROLLER.
FLAME SENSING ROD FOR FLAME VERIFICATION.
FULLY MODULATING TO MODULATE AT PRE-SET OPERATING TEMPERATURE;
BURNER AND CONTROLS CONFORM TO UL 295 STANDARD FOR COMMERCIAL INDUSTRIAL GAS HEATING EQUIPMENT.
OPERATOR FRIENDLY CONTROL SYSTEM.
TO-2CS321 DIMENSIONS:
OUTSIDE DIAMETER: 36"
OVERALL HEIGHT FROM FLOOR: 82"
INLET DIAMETER: 6"
OUTLET DIAMETER: 10"
EXTERIOR TO BE POWDERCOATED CARBON STEEL MATTE BLACK (OPTIONAL COLORS AVAILABLE).
4" OF HIGH DENSITY CERAMIC INSULATION BETWEEN INTERIOR AND EXTERIOR SURFACES.

QUANTITY: 1

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R-3249 GIESEN COFFEE ROASTER W15A SELKIRK OXIDIZER - 15 KILOS

AN EXCEPTIONAL OPPORTUNITY FOR READY TO BE DELIVERED/INSTALLED EQUIPMENT CREATED BY A CHANGED BUSINESS MODEL.
NATURAL GAS
240V/60 HZ
BLACK/SILVER

SELKIRK SPECIALIZES IN THERMAL AFTERBURNERS FOR COFFEE ROASTING MACHINES FROM 10 TO 120 KGS PER BATCH. AFTERBURNERS ARE DESIGNED OF QUALITY MATERIALS FOR LONG SERVICE LIFE. INTEGRATED EFFICIENT GAS BURNERS WHICH REDUCE OPERATING COSTS. BURNER CONFORMS TO UL 295 STANDARD FOR COMMERCIAL/INDUSTRIAL GAS BURNERS. AFTERBURNER DESIGN PROVIDES LONG RETENTION TIMES TO ELIMINATE SMOKE AND ODORS FROM THE ROASTING PROCESS. STANDARD AFTERBURNER OPERATING TEMPERATURE IS 1250 F, BUT CAN EASILY BE ADJUSTED TO MEET LOCAL AIR QUALITY REQUIREMENTS. GAS BURNER IS COMPLETELY SELF MODULATING, AND OPERATOR CONTROLS ARE DESIGNED FOR EASE OF USE.

OXIDIZER SPECIFICATIONS:
TO-2CS321 THERMAL OXIDIZER WITH THE FOLLOWING DESIGN FEATURES:
WAYNE COMBUSTION LC 1500 BURNER WITH 1.5 MILLION BTU PER HOUR MAXIMUM INPUT.
DUNGS MULTIBLOC SAFETY VALVE MBC VEF 2500.
DUNGS LOW AND HIGH GAS PRESSURE SWITCHES.
SIEMENS LME SERIES FLAME SAFETY CONTROLLER.
FLAME SENSING ROD FOR FLAME VERIFICATION.
FULLY MODULATING TO MODULATE AT PRE-SET OPERATING TEMPERATURE;
BURNER AND CONTROLS CONFORM TO UL 295 STANDARD FOR COMMERCIAL INDUSTRIAL GAS HEATING EQUIPMENT.
OPERATOR FRIENDLY CONTROL SYSTEM.
TO-2CS321 DIMENSIONS:
OUTSIDE DIAMETER: 36"
OVERALL HEIGHT FROM FLOOR: 82"
INLET DIAMETER: 6"
OUTLET DIAMETER: 10"
EXTERIOR TO BE POWDERCOATED CARBON STEEL MATTE BLACK (OPTIONAL COLORS AVAILABLE).
4" OF HIGH DENSITY CERAMIC INSULATION BETWEEN INTERIOR AND EXTERIOR SURFACES.

QUANTITY: 1

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TT-2909 PROBAT 23R ACO ROASTING PLANT, 240 KILO, YEAR REFURBISHED 2018 PROBAT-BURNS ACCLAIMED 23R ACO COFFEE ROASTING PLANT 4-BAG COFFEE ROASTING PLANT PROBAT-BURNS MODEL 23R “ACO” (AUTOMATIC CLEAN OUT) CAPACITY IS REPORTED TO BE 200 TO 540 LBS. (90 TO 240 KG) @ 4-5 BATCHES PER HOUR (NOMINAL). THAT'S UP TO 2,500 LBS. (1,134 KG) PER HOUR THIS MACHINE HAS ONLY RAN 3 HOURS P/DAY FOR LESS THAN 3 YEARS SINCE PUT ONLINE AFTER COMPLETE REFURBISH IN 2018. THIS EQUIPMENT SET IS CURRENTLY DECOMMISSIONED AND DISASSEMBLED SITTING ON PALLETS, READY FOR FREIGHT PREP AND SHIPPING. COMPLETELY REFURBISHED IN 2018, IT HAS BEEN OFFLINE FOR ABOUT 9 MONTHS. IT'S IN EXCELLENT CONDITION, RUNS PERFECTLY. FUELED BY NATURAL GAS, POWERED BY 480 VOLT. THIS 23R ACO HAS MANUAL ROAST CONTROLS. CAN BE UPGRADED TO FULLY AUTOMATED Learn More

AA-1120 –SALE BASE SHOP COFFEE ROASTER TECHNICAL SPECIFICATIONS: GREEN COFFEE BATCH CAPACITY (MAX): 1.2KG BATCH CAPACITY (MINIMUM ADVISED): 0.5KG CAPACITY PER HOUR: 4KG OPERATION CONTROL TYPE: MANUAL AIRFLOW CONTROL (DAMPER): MANUAL ROASTING TIME: 12 TO 15MIN TEMPERATURE SENSORS: 2 (BEAN AND EXHAUST AIR TEMPERATURE) COOLING TIME: 3MIN TYPE OF COOLING: AIR AMBIENT SAFETY DEVICE: YES OPERATION TYPE BURNER: MANUAL FUEL TYPE: NATURAL GAS(LNG)/PROPANE GAS(LPG) BURNER POWER LPG (G30): LPG 7 TO 23.885KW - BTU/H BURNER POWER LNG (G20): LNG 12 TO 40.945KW - BTU/H INLET PRESSURE LNG: 20MBAR INLET PRESSURE LPG: 37MBAR POWER: 2200W VOLTAGE: 220V/60HZ EXHAUST CHIMNEY (ROASTER CYCLONE): 100mm EXHAUST CHIMNEY (COOLER): 80mm ROASTER FAN MOTOR: 0.33HP COOLER FAN MOTOR: 0.33HP DRUM GEARBOX: 0.17HP COOLER GEARBOX: 170/374HP DIMENSIONS (L X W X H): 1465X940X1180mm NET WEIGHT (ROASTER + CYCLONE): 170KG SHIPPING BOX (L X W X H): 1560X1150X1410mm SHIPPING WEIGHT: 410KG Learn More

P-5079 COMMERCIAL JOPER CAST IRON CRM-30 ROASTER 30 KILOS

WHAT WE HAVE HERE IS A VERY RUGGED CAST IRON ROASTING FRAME AND ROASTING CONTACT CLEARANCES WITH THE MACHINE - JUST PLAIN SOLID AND DOES NOT MOVE UNDER LONG OR EXTENDED USE. DOUBLE WALL DRUM MEANS THAT THE HEAT IS ALL DESIGNED TO GO THROUGH THE CENTER OF THE ROASTING CHAMBER, NOT "ONTO" THE DRUM EXTERIOR. TOTAL TRUE CONVECTION. NOT ONLY IS THIS THE SAME STYLE FROM THE OLD GOTHOT & BARTH ROASTER DAYS. . . BUT EVEN BETTER AS THE SHAFT DESIGN SO THAT BEARINGS ARE EXTERNALLY MOUNTED AND ADDITIONALLY ARE AIR COOLED FOR LONG LIFE AND TROUBLE-FREE CONTROL. EVEN THE SIDE PANELS OR PRODUCT FLIGHTS HAVE A LONGER CURVE POSITIONING MORE PRODUCT FLOW INTO THE HOT AIR STREAM, RESULTING IN A SLIGHTLY MORE RAPID ROAST WITH MORE EVEN BEAN INTERIOR AND EXPANSION THAT FRANKLY LEADS THE INDUSTRY.

ALL THIS COMMENTARY ABOVE MEANS THIS ROASTER SIMPLY IS MORE QUIET THAN ANYTHING ON THE MARKET. PERIOD. THERMAL INSULATION WITH HIGHEST QUALITY OF FIBER FOR LOW GAS CONSUMPTION; DIGITAL TEMPERATURE CONTROL. CYCLONE IS SEPARATE. THE COOLER, BEING TOTALLY SEPARATE ALSO HAS THE LARGEST AIR COLLECTION AREA OF ANY ROASTER MADE ALLOWING FOR TOTAL AMBIENT COOL COFFEE IN LESS THAN THREE MINUTES. ADD TO THIS PACKAGE A LOADER OR YOUR CHOICE OF DESTONERS AND EVEN YOUR CHOICE OF CONTROL METHODS.

DATA INFORMATION:
BATCH CAPACITY: 30 KG / 66 LBS
CONTROL DESIGN: MANUAL
CAPACITY PER HOUR: 120 KG / 265 LBS
ROASTING TIME: 12-18 MIN (4 BATCHES AN HOUR)
EXHAUST AIR TREATMENT: OPTIONAL
COOLING CYCLONE: OPTIONAL
PRE-COOLING WITH WATER IN DRUM: OPTIONAL
COOLING TIME: 3-4 MIN
TYPE OF COOLING: AIR AMBIENT
SAFETY DEVICE: YES
BURNER POWER: 110 KW / 375000 BTU
BURNERS MANUFACTURER: RIELLO
OPERATION TYPE BURNER: BS2D-2 STAGE
FUEL TYPE: PROPANE/NAUTRAL GAS/DIESEL
SIDE OF OPERATION: LEFT
POWER REQUIREMENTS: 20 AMP
VOLTAGE/FREQUENCY/PHASES: 400+N-230 V / 50-60 HZ / 3 PH
9 AMP. . . 3 PHASE 50/60 HZ PREFERRED, YOUR CHOICE OF 220/440 - SINGLE PHASE AVAILABLE AT SPECIAL REQUEST
(NOTE ON 3 PHASE. . . NOT ONLY IS IT LESS EXPENSIVE TO OPERATE, BUT IT RUNS MORE QUIETLY THAN SINGLE PHASE WHENEVER OR WHEREVER IT IS USED. KEEP THIS IN MIND FOR ANY MACHINERY.)
Ø EXHAUST CHIMNEY (ROASTER CYCLONE): 250MM / 9,8 INCH
Ø EXHAUST CHIMNEY (COOLER): 250MM / 9,8 INCH
Ø HOPPER ROAST CHIMNEY: 150MM / 5,9 INCH
ROASTER WEIGHT WITH CYCLONE: 1050 KG / 2310 LBS
COOLER WEIGHT: 300 KG / 660 LBS
ROASTER FAN MOTOR: 1, 5 HP
COOLER FAN: 4 HP
DRUM GEARBOX: 1 HP
COOLER GEARBOX: 0, 75 HP
BUILT TO UL295 STANDARDS.

QUANTITY: 1

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R-6855 STA IMPIANTI MILLENNIUM 3 ROASTING MACHINES

THE ROASTING MACHINES SERIES MILLENNIUM 3 REALIZED BY STA IMPIANTI SRL CONFIRM THEMSELVES CAPABLES OF A WORLD LEADING TRADE MARK IN DESIGN AND PROJECTATION OF INDUSTRIAL AUTOMATIC ROASTING MACHINES FOR COFFEE AND OTHER SIMILAR PRODUCTS. THESE MACHINES, ALLOWING HIGHLY INTEGRATED TECHNOLOGICAL SOLUTIONS, ANTICIPATE THE MOST ADVANCED MARKET DEMANDS.
THANKS TO THE CONSTANT PURSUIT OF HIGH QUALITY STANDARD AND THE COMPANY’S DESIRE TO PROVIDE AT THE SAME TIME A PRODUCT TAILORED TO THE NEEDS OF EACH CLIENT COMPANY, STA IMPIANTI SRL IS ABLE TO OFFER THE BEST SOLUTION IN THE MARKET.

THE ROASTING MACHINES SERIES MILLENNIUM 3 ARE GUARANTEE OF THE HIGHEST STANDARDS OF TECHNOLOGY DECLINED

ON CONCEPS OF HIGH PRODUCTION, MAXIMUM PERFORMANCE, RELIABILITY TOTAL SAFETY WITH LOW NOISE AND ENVIRONMENTAL EMISSIONS.

STANDARD EQUIPMENT:

ELECTRIC CONTROL BOARD WITH PLC + TOUCH SCREEN FOR FULL AUTOMATIC OR PARTIAL DRIVE.
AUTOMATIC ROASTING PROCESS WITH RECORDING – STORAGE OF ROASTING PARAMETERS
SYSTEM CONTROL THROUGH PLC + TOUCH SCREEN
FITTINGS FOR PC
ALARM SYSTEM BY BUZZER AND SIGNAL LAMP WITH DISPLAY ANOMALIES.
PRE-HEATING SYSTEM FOR RAW COFFEE IN STAND-BY
TEMPERATURE COFFEE CONTROL BOTH DURING ROASTING AND COOLING CYCLE.
HOT AIR GENERATOR (STA IMPIANTI‘ PATENTED SYSTEM)
“LOW INERTIA” DEVICE FOR IMMEDIATE STARTING OF PRODUCTION
INDUSTRIAL GAS BURNER TYPE MODULATING OR GASOIL BURNER AT MULTI STAGES OF FLAME ACCORDING APPLICATION.
PROCESS AIR ADMITTANCE CONTROL SYSTEM
FITTINGS FOR CLEAN AIR BY AIR EXCHANGER
CONTROL BOARD COMPLETE WITH LIGHTING DEVICE
SCREENER WITH PNEUMATIC DRAWING
WATER PUMP COMPLETE WITH TANK AND SAFETY BY PASS DEVICE
PRE COOLING SYSTEM OVER ROASTING DRUM
PRE COOLING SYSTEM CONNECTED TO THE COOLER
FIRE PREVENTION SYSTEM LINKED TO THE CYCLONE-CHAFFS COLLECTOR.
CYCLONE-CHAFFS COLLECTOR WITH DRIVEN STAR VALVE
CYCLONE FOR COOLER AND DESTONER
SELF CLEANING COOLING TANK
ADDITIONAL EMERGENCY UNLOADING FOR COOLER
INTEGRATED DESTONER
SERVOCONTROL DEVICE FOR REMOTE ADJUSTMENT OF DESTONER
SOUND PROOFING SYSTEM
GLOBAL SAFETY PROTECTION
OPTIONAL EQUIPMENT

COMPUTERIZED AUTOMATIC ROASTING PROCESS CARP MANAGED BY PC AND MONITOR.
CLEAN AIR BY AIR GENERATOR-EXCHANGING SYSTEM
POST COMBUSTOR TYPE THERMAL BURNER OR CATALYTIC
EXTERNAL DRAWING AIR (QUICK FRESH) SYSTEM
DESTONER WEIGHING CELLS
CHAFFS COMPACTOR.
HEATING ADDUCTION SYSTEM:

PATENTED SYSTEM BY STA IMPIANTI SRL SPECIFICALLY STUDIED FOR ROASTING LINE APPLICATIONS. THIS SYSTEM ALLOWS SHORTER AND HOMOGENEOUS ROASTING TIME:

BY CONVECTION HOT AIR FLOWING THROUGH THE COFFEE IN THE DRUM
BY CONDUCTION DUE TO THE HEATED ROASTING DRUM
BY IRRADIANCE FROM THE GRATE LOCATED BETWEEN THE FLAME AND THE ROASTING DRUM (INFRARED RAYS)
HOT AIR GENERATOR:

THREE ARE THE POSSIBILITIES OF SETTLEMENT TO THE OVER INDICATED SYSTEM:

AIR BY AIR EXCHANGING SYSTEM WITH RECOVERY DEVICE (100% CLEAN AIR)
CONVENTIONAL GENERATOR
HEATING GENERATOR WITH PARTIAL OR TOTAL RECYCLE

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P-5043 PROBAT (P5) ROASTER 5 KILOS YEAR 2009

PROBAT
MODEL: P5
ROASTER
YEAR: 2009
5 KILOS
NICE FULL CONTROL PANEL MOUNTED ON LEFT SIDE
AVERAGE 33 POUNDS PER HOUR. MAXIMUM 10 POUNDS PER BATCH
PROBAT HAS RETURNED TO THEIR CLASSIC, NOSTALGIC DESIGN CONTACT COMPONENTS MADE OF HIGH-QUALITY CAST IRON
SIMULTANEOUS ROASTING AND COOLING HAS JUST BEEN ADDED WITH SUCTION FOR COOLING AND ROASTING EXHAUST AIR
SEPARATE MOTORS FOR DRUM DRIVE, COOLING SIEVE STIRRING ARM AS WELL AS ROASTER AND COOLER FANS – NO MORE BELTS AND CHAINS, A GREAT IMPROVEMENT.
SIMPLIFIED CLEANING BY REMOVABLE LATERAL WALLS
SEPARATE ROASTING CYCLONE FOR AN EFFECTIVE CHAFF ASPIRATION WHICH CAN BE LOCATED IN DIFFERENT LOCATIONS AS NEEDED
CLEAR OPERATION WITH DIGITAL TIME AND TEMPERATURE DISPLAY
EMERGENCY DISCHARGE IN CASE OF POWER OUTAGE USING SUPPLIED CRANK. ADAPTER MAKES POSSIBLE THE USE OF A CORDLESS SCREWDRIVER
OPTIONAL (PROBATONE 5 / PROBATONE 12): PS NASED CONTROL SYSTEM WITH VISUALISATION OF PRODUCT TEMPERATURE CURVE AND RECIPE MEMORY

QUANTITY: 1

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R-3266 SIROCCO SR 35 ROASTER - 35 KILOS

SEVEN “MACHINES” IN ONE BODY. THAT SAVES YOU PRECIOUS SPACE, EXPENSIVE ENERGY, REDUCES WASTE AND TOTALLY QUIET. WHEN COMPARING, REMEMBER THAT YOU WILL NEVER NEED TO BUY OXIDIZER, AND A AFTERBURNER, SINCE IT IS ALL INCLUDED.
AFTERBURNER
INCINERATOR
CHAFF COLLECTOR
MANUALLY & PROGRAMMED PROFILE CONTROLLER
VARIABLE AIR SPEED CONTROLLER
SEPARATE HEAT CONTROLLER
GAS MODULATING CONTROLLER

COMPLETE ROASTING PROCESS WITH ALL FEATURES BUILT INSIDE ONE MACHINE
GENTLE CAST IRON ROASTING ENVIRONMENT
MECHANICALLY FLUIDIZED BEAN MOVEMENT
INTEGRATED AFTERBURNER AND INCINERATOR
TO ELIMINATE SMOKE, ODOR AND CHAFF
GRAPHICAL TOUCH SCREEN WITH PROFILE MEMORY
OVERSIZED INSPECTION PORTS
STIRFLEX COOLING TRAY
QUICK-RELEASE COOLER WITH REMOVABLE SCREEN
MAINTENANCE FREE SEALED ROASTING DRUM
BUILT-IN STONER BOOT
LOW PROFILE INFEED HOPPER
WEB-ENABLED FOR FACTORY ASSISTANCE AND DIAGNOSTICS
AUTOMATIC OR SEMI-AUTOMATIC OPERATION FOR CONSISTENT BATCHES
CLEAR PROCESS INFORMATION INCLUDES BEAN TEMP., ELAPSED TIME,
TEMPERATURE CHANGE AND STATUS

SPECIFICATIONS:
MODEL #: SR 35
BATCH CAPACITY: 35 KGS
DIMENSIONS: 35" W X 112" L X 84" H
COOLER DIAMETER: 40
HEAT SPECIFICATIONS: GAS & 380K-760K
WEIGHT: 3600 LBS

QUANTITY: 1

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