Search results for: 'Coll'

R-3261 OFFICINE VITTORIA ROASTER WORKING ANTIQUE - 20 KILOS

NICE RESTORED WORKING ANTIQUE FOR THE CIRCA 1950'S. THERE IS A LITTLE GAS BURNER ON THE END OF THE HEAT INLET TUBE - AS THAT IS A COMMON FIX AS ORIGINALLY THE HEAT CAME FROM AN INCINERATOR LOOKING COAL BURNER - SO THE STICKING OF A SMALL PACKAGE BURNER ON THE SAME INLET TUBE WORKS GREAT AS THE SUCTION EXHAUSTING THE AIR THROUGH THE ROASTING DRUM (PERFORATED) SIMPLY PULLS IN THE HEAT NEEDED AND EVERYBODY IS HAPPY. YOU WILL NEED TO SUPPORT THAT INLET ARM IN SOME MANOR.

ADDITIONAL CONCERN IS THERE IS NO SHOWN CHAFF COLLECTOR - AS I WILL HAVE TO VERIFY IF THERE IS ONE - OTHERWISE A SEPARATE CHAFF COLLECTOR WILL NEED TO BE ADDED. THIS IS ALL SET FOR EUROPEAN VOLTAGE - 3 PHASE.

KEEP IN MIND, THE BASE IS ALL CAST IRON - SO THIS OPERATES REALLY QUIETLY, AND THAT IS A GOOD THING. THE SHOWMANSHIP IS STRONG ON THIS MACHINE AS IT LOOKS REALLY GREAT ON A SHOWROOM OR COFFEEHOUSE FLOOR. AS IT IS MADE TO BE SEEN. THIS IS A PARTIAL PROJECT AS THE INSTALLATION WILL TAKE SOME DETAIL AND REMEMBER THAT THERE ARE NO OFFICIAL PARTS SUPPLY - BUT EVERYTHING ON THESE MACHINES IS QUITE EASY TO ACCESS AND HAVING A LOCAL MACHINE SHOP AT HAND IS PROBABLY GOING TO BE NEEDED IN THE FUTURE - AFTER ALL, IT IS A 1950'S VINTAGE.

ALLOW FOR A FLOOR SPACE OF 4' X 7' TO ACCOMMODATE THE ROASTER AND CHAFF COLLECTOR. (1.22M X 2.12M)

THERE WILL BE SOME COST TO CRATE - TO BE ADVISED AS SOON AS YOU KNOW THIS IS THE RIGHT MACHINE FOR YOUR OPERATION.

IN PERFECT WORKING CONDITION

QUANTITY: 1

R-3277 OFFICINE VITTORIA VTR120 ROASTER - 120 KILOS

CAPACITY 360/480 KG PER HOUR
ROASTER IS IN WORKING CONDITION
NEEDS CLEANING

INCLUDES:
GREEN COFFEE LOADER
DESTONER
CHAFF COLLECTOR
AUTOMATIC GAS BURNER

QUANTITY: 1

R-3267 OFFICE VITTORIA CLASSIC TOTALLY REBUILT ROASTER (AND NEW SILOS) PLANT - 40 KILOS

FEATURES:
PNUEMATIC LOADING
TOTALLY US UPGRADED AND REBUILT BY STA - THIS IS CLASSIC OFFICINE VITTORIA CAST IRON ROASTER, COOLER, CHAFF COLLECTION.
VACUUM TRANSFER TO PLATEMILL GRINDER - IDEAL FOR ESPRESSO OR DRIP.
GROUND COFFEE STORAGE AND DEGASSING HOPPERS
WHOLE BEAN DISPLAY SILOS WITH DESTONING LOADER

THIS PLANT WAS BUILT TO HANDLE BOTH GOURMET DISTRIBUTION OF BULK WHOLE BEAN AS WELL AS OCS AND RESTAURANT GROUND COFFEE. EVERYTHING PURCHASED IN ITALY AS NEW OR REBUILT TO US STANDARD ELECTRICAL FROM BOTH STA AND PETRONCINI. THAT MEANS EVERYTHING IS LIKE NEW. BUT WITH FAMILY ILLNESS AND DIFFICULTIES, THE PLANT OPERATED ONLY A FEW MONTHS - THEN SHUT DOWN. THE BUILDING SOLD SO THAT IT CAN BE RENTED TO A NEW COFFEE OPERATION IN CHICAGO SUBURB OR NOW THE MACHINERY HAS TO BE TAKEN OVER AND RUN OR MOVED OUT. ASAP. MAKING WAY FOR A NEW TENANT. THE PACKAGING EQUIPMENT WAS SOLD OFF LEAVING ALL THAT NEW AND NEWLY REBUILT MACHINERY JUST SHOVED INTO THE CORNER. HERE IS A PARTIAL LIST - BUT BASICALLY, IT IS IN THE BUILDING - IT ALL GOES OUT.

THIS IS A TOTALLY PERFECT RUNNING, READY TO PRODUCE SMALL PLANT SYSTEM - PERFECT FOR DISPLAY AS IT IS ALL RED COORDINATED - EVEN THE ROLLING BRUTE CONTAINERS.

INCLUDES: ROASTER AND ALL OF ITS COMPONENTS, BIG SILOS, GRINDER, & CONVEYOR

QUANTITY: 1

R-3264 OFFICINE VITTORIA ROASTER - 30 KILOS

THIS 30 KILOS OFFICINE VITTORIA (BUILT IN 1970) NOW REBUILT. IS AN ENTIRE PACKAGE - ROASTER, COLLECTOR, AFTERBURNER AND SILOS FOR ROASTER OR EVEN FOR GREEN, BUT NORMALLY FOR THE ROASTED COFFEE STORAGE. "PERFECT FOR A "SHOW AND TELL" WHOLESALE RETAIL OPERATION. THE ROASTER IS SO BEAUTIFUL AND FUN TO WATCH THAT IT WOULD BE A SHAME TO HIDE IT FROM PUBLIC VIEW. FOOD FOR THOUGHT. NEW REPLACEMENT BURNERS RECENTLY INSTALLED.

WHAT IS HAPPENING HERE, IS THAT THIS CLASSIC "RETRO" STYLE CAST IRON ROASTER SITTING ON IT'S OWN PEDESTAL IN OLD WORLD CHARM. IT HAS BEEN MECHANICALLY RESTORED TO IT'S ORIGINAL. THIS UNIT IS IN STORAGE IN THE SOUTHEAST US AND HAS NOT BEEN RUNNING HERE - AS THE PLANS DID CHANGE AND THE ROASTER SYSTEM IS NO LONGER NEEDED.

THE SILO ACTS AS A DESTONER AT THE SAME TIME - SO YOU HAVE THE BEST OF BOTH WORLDS HERE.

THE PERFORATED DRUM ALLOWS FOR HIGHER THAN NORMAL AIR FLOW AND THE BEANS REALLY LIKE THAT - AS THEY EXPAND GREATLY AND HAVE A REALLY CLEAN TASTE - THIS MACHINE IS VERY ITALIAN WHERE TASTE OF THE COFFEE WAS REALLY SUPREME - SO THE TECHNOLOGY IS VERY GOOD. THERE ARE STILL TECHNICIANS FROM THE OLD OV FACTORY THAT WORK OTHER PLACES IN THE COFFEE INDUSTRY IN THE BOLOGNA AREA - SO YOU HAVE CONSTANT HELP WITH MECHANICAL OR ELECTRICAL ISSUES.

VOLTAGE: 220V/ 60 HZ. / 3 PHASE

QUANTITY: 1