Search results for: 'Contro'

REFERENCE NUMBER: T-6552

MASK AIR TIGHTNESS TESTER

MASK AIR TIGHTNESS TESTER

HOW TO CHOOSE A HIGH-QUALITY MASK NOT ONLY DEPENDS ON THE FILTERING EFFICIENCY OF THEMASK, BUT ALSO TO CONFIRM WHETHER THE MASK IS COMPLETELY IN CONTACT WITH THE FACE, OTHERWISE AEROSOL PARTICLES SUCH AS GERMS THAT HAVE NOT BEEN FILTERED BY THE MASK WILL BE INHALED FROM THE INADEQUATE ADHESION. THEREFORE, IT IS VERY IMPORTANT TO CHECK THE WEARING STATUS OF THE MASK. THE EUROPEAN AND AMERICAN COUNTRIES HAVE LISTED THE APPLICATION TEST OF THE MASK AS A STRONG INSPECTION ITEM.

FOR EXAMPLE, THE N95 MASK IS ONE OF 9 TYPES OF PARTICULATE PROTECTIVE MASKS CERTIFIED BY NIOSH (NATIONAL INSTITUTE OF OCCUPATIONAL SAFETY AND HEALTH). "N" INDICATES OIL RESISTANCE."95" INDICATES THAT THE PARTICLE CONCENTRATION IN THE MASK IS MORE THAN 95% LOWER THAN THAT OF THE PARTICLES OUTSIDE THE MASK WHEN EXPOSED TO THE SPECIFIED NUMBER OF SPECIAL TEST PARTICLES. N95 IS NOT A SPECIFIC PRODUCT NAME, AS LONG AS IT MEETS THE N95 STANDARD AND PASSES THE NIOSH REVIEW, IT CAN BE CALLED "N95 MASK".

N95 TYPE MASKS, IN ADDITION TO THE FILTERING EFFICIENCY OF THE MASKS, THE CLOSENESS OF THE MASKS TO THE FACE IS ONE OF THE IMPORTANT FACTORS THAT DETERMINE THE EFFECTIVENESS OF THE USE OF THE MASKS. THE SUITABILITY OF DIFFERENT TYPES OF MASKS FOR THE HUMAN FACE VARIES GREATLY.

THEREFORE, BEFORE USING A MASK, THE SUITABILITY OF THE MASK SHOULD BE CHECKED FIRST. DURING THETIGHTNESS TEST OF THE WEARER'S FACE, ENSURE THAT AIR CAN PASS IN AND OUT THROUGH THE MASK WHEN IT IS CLOSE TO THE EDGE OF THE FACE. THE MASK TIGHTNESS TESTER CAN QUICKLY COMPLETE THE TIGHTNESS TEST OF RESPIRATORS SUCH AS MASKS TO ENSURE THAT IT PROVIDES GOOD PROTECTION PERFORMANCE. IT CONFORMS TO THE CHINESE RESPIRATOR STANDARD GB2626-2019 STANDARD, OSHA / CSA STANDARD AND CHINA GENERAL ADMINISTRATION OF QUALITY SUPERVISION, INSPECTION AND QUARANTINE "GB 19083-2010 TECHNICAL REQUIREMENTS FOR MEDICAL PROTECTIVE MASKS" JOINTLY ISSUED BY THE CHINA NATIONAL STANDARDIZATION ADMINISTRATION COMMITTEE.

ADHESION (SUITABILITY TEST): THE MASK DESIGN SHOULD PROVIDE GOOD ADHESION. THE OVERALL FIT FACTOR OF THE MASK SHOULD NOT BE LESS THAN 100. THIS TEST THE REQUIREMENTS WERE FORMALLY IMPLEMENTED ON AUGUST 1, 2011.

REFERENCE NUMBER: J-1404

48” PROTEIN BAR (BAR LINE), YEAR 2015

LIST NUMBER: L-2987
SIZING MACHINES FOR SALE

REFERENCE NUMBER: P-6749
ROTAL
SIZING MACHINE
YEAR: 1990
QUANTITY: 1

REFERENCE NUMBER: P-7175
BENNINGER ZELL
SIZING
YEAR: 1994
HEAD STOCK WORKING WIDTH: 2800mm
QUANTITY: 1

REFERENCE NUMBER: P-5168
SUCKER
MODEL: MOENUS Z 14
SIZZING MACHINE
WIDTH: 3400mm

BENNINGER
TYPE: BEN DIRECT
WARPER
QUANTITY: 1

REFERENCE NUMBER: P-5818
SUCKER MULLER
SIZING 2 SIZING BOX WIH BENNINGER DIRECT WARPER
YEAR: 1989
WIDTH: 130 INCHES
QUANTITY: 1

REFERENCE NUMBER: P-5586
BENNINGER-ZELL
WARP SIZING LINE
YEAR: 1994
WORKING WIDTH: 3400mm
QUANTITY: 1

REFERENCE NUMBER: C-1229
SUCKER MULLER SIZING MACHINE
MODEL ZG6
YEAR 1984
WORK WIDTH 3000mm
SCHLAFHORST DIRECT WARPING MACHINE MODEL MZD
YEAR 1984
WORK WIDTH 1600mm
QUANTITY: 1

REFERENCE NUMBER: R-1913
SUCKER SIZING
WORKING WIDTH: 3300mm
QUANTITY: 1

REFERENCE NUMBER: R-3193
BENNINGER SIZING MACHINE
TYPE: BEN-SIZE TEC A13
YEAR: 1994
HEADSTOCK WIDTH: 3400mm
QUANTITY: 1

REFERENCE NUMBER: P-3562
WEST POINT
MODEL: 861
SLASHER
YEAR: 1993
HEADWAY WIDTH: 126 INCHES
QUANTITY: 1

P-5047 STA IMPIANTI ROASTER 10 KILOS

STA
MODEL: IMPIANTI
ROASTER
10 KILOS
ROASTING MACHINES LINE, PARTICULARLY SUITABLE FOR LITTLE PRODUCTION ACTIVITIES OF HIGH QUALITY ROASTED COFFEE, SUCH AS SHOPS, PASTRIES OR ARTISANAL LABORATORIES. SMALL SIZE, TECHNOLOGICALLY ADVANCED, CONFIRM THEM ELVES AS IDEAL TOOL FOR THE PRODUCTION OF SELECTED COFFEES IN LITTLE QUANTITY. MADE WITH THE SAME REQUIREMENTS FOR RELIABILITY AND SECURITY FEATURES OF THE BIGGER AND MORE SOPHISTICATED INDUSTRIAL ROASTING MACHINES, ARE AVAILABLE WITH HEATING GENERATOR TYPE GAS BURNER ( AVAILABLE ALSO BY ELECTRIC RESISTANCES ) AND AUTOMATIC CONTROL SYSTEM WITH SEMIAUTOMATIC MANAGEMENT.

TECHNICAL DATA:
ROASTER CAPACITY: 10 KG. / MAX. 13 KG. CYCLE
ROASTING CYCLE: 9 MINUTES ÷ 20
RAW COFFEE PROCESSING PER HOUR: 40 KG. ÷ 60
INSTALLED ELECTRIC POWER: 1,5 KW, SINGLEPHASE: 220 VOLT, 50 HZ | SPECIAL TRIPLEPHASE: 220 VOLT, 60 HZ
THERMAL POWER (NATURAL GAS OR LPG): 16000 KCAL/H

MAIN COMPONENTS:
HOPPER OF CHARGE IN STAINLESS STEEL
ROASTING DRUM
HEATING GENERATOR OF NEW GENERATION, PATENTED AND COMPLETE OF BURNER
RAMP VALVES FOR GAS SAFETY AND ELECTRIC DEVICE TO CHECK FLAMES RATIFIED AND COMPLETE OF ALARM SIGNAL
COOLING TANK IN STAINLESS STEEL
SAFETY PREVENTION SYSTEM ON THE COOLING TANK
SUPPORTING FRAME FOR THE OVER INDICATED COMPONENTS
ELECTRIC CONTROL BOARD ACCORDING CE RULES, INTEGRATED, COMPLETE OF PLC + TOUCH SCREEN DEVICE FOR ROASTING MACHINE CONTROL AND MANAGEMENT
POSSIBLE RECORDING OF ROASTING PARAMETERS
INDEPENDENT FANS FOR THE ROASTING DRUM AND THE COOLING TANK
INDEPENDENT MOTORS FOR THE ROASTING DRUM AND THE COOLING TANK
CYCLONE FOR CHAFFS COLLECTING

DETAILS OF COMPONENTS:
HOPPER OF CHARGE IN STAINLESS STEEL WITH MANUAL IN-LET OF COFFEE WITH DOOR UNLOADING SYSTEM
ROASTING DRUM: MADE BY A FIXED ELEMENT WITH DOUBLE WALLS INSULATED FOR THERMAL PROTECTION AND SUPPORT OF THE ROTATING CYLINDER MOVING THE PRODUCT. SUCH CYLINDER, COMPLETELY MADE IN COMPOUND STEEL TO OVERCOME THE THERMAL CHANGES, IS DEVELOPED WITH A PERFORATED PLATE FOR THE CONTAINMENT AND SPECIAL BLENDERS ON THE RIGHT AND LEFT SIDE PLACED ON DIFFERENT LEVELS TO GET A PERFECT BLENDING OF COFFEE. AT THE END OF THE ROASTING CYCLE, A WIDE DOOR WITH MANUAL OPENING/CLOSING SYSTEM ALLOWS THE PRODUCT UNLOADING.
HEATING GAS GENERATOR OF NEW CONCEPT, PATENTED, COMPLETE OF BURNER, RAMP VALVES FOR GAS SAFETY AND ELECTRONIC EQUIPMENTS FOR FLAME CONTROL RATIFIED AND COMPLETE OF SIGNALLING ALARM (N°2 FLAME LEVELS).
COOLING TANK IN STAINLESS STEEL: WIDE SURFACE PERFORATED WITH TWO ARMS AND CROSSED FLOWS. UNLOADING MOUTH WITH HAND DRIVE.
SUPPORTING FRAME: MONO-BLOCK, PLATE PRESS-BENDED, STEEL MADE, SUPPORTING THE ELEMENTS PREVIOUSLY DESCRIBED.
SAFETY PROTECTION FOR COOLING TANK
ELECTRIC CONTROL BOARD ACCORDING CE RULES INTEGRATED, COMPLETE OF PLC + TOUCH SCREEN FOR ROASTING MACHINE CONTROL AND MANAGEMENT.
POSSIBLE RECORDING OF ROASTING PARAMETERS
CYCLONE FOR CHAFFS COLLECTING
INDEPENDENT MOTORIZATION FOR ROASTING DRUM AND COOLING TANK
INDEPENDENT ELECTRIC-FAN FOR ROASTING DRUM AND ELECTRIC-FAN FOR COOLING TANK.

QUANTITY: 1

P-5044 STA IMPIANTI ROASTER 5 KILOS

STA
MODEL: IMPIANTI
ROASTER
5 KILOS
STA IS A MANUFACTURING GROUP IN ITALY - THAT IS MADE UP OF SEASONED ENGINEERS FROM MOST OF THE BIG OLD ITALIAN ROASTING MACHINE MAKERS - SO THEIR SCOPE OF KNOWLEDGE AND HISTORY IS FANTASTIC. BASICALLY - THEIR CLAIM TO FAME IS HOT AIR INTRODUCED INTO THE TOP OF THE ROASTING CHAMBER . . . BEING PULLED THROUGH THE TURBULATING COFFEE AND EXITING THROUGH DRUM PERFORATIONS INTO THE BOTTOM. FIRST, THAT MAKES IT REALLY FRIENDLY TO BLENDING FORMULAS AND SECOND IT MAKES FOR SMALLER CHAFF - AS THE TURNING COFFEE BEATS IT UP A LITTLE AND THUS THE ROAST COMES OUT MORE CLEAN THAN THE OLD DAYS OF SOME SOLID DRUMS . . . SO IT IS DIFFERENT - WHICH DOES NOT MAKE IT BETTER - BUT IF YOU HAVE A BACKGROUND ON JABEZ BURNS . . THEN YOU WILL REALLY LOVE THIS PRODUCTION. BIG NATURALLY DEVELOPED BEANS - VERY EVEN ROAST. FOLLOWING IS THE MANUFACTURERS SPECS AND WE WILL BE GLAD TO DISCUSS MORE IN-DEPTH AS YOU HAVE QUESTIONS.

ROASTING MACHINES LINE, PARTICULARLY SUITABLE FOR LITTLE PRODUCTION ACTIVITIES OF HIGH QUALITY ROASTED COFFEE, SUCH AS SHOPS, PASTRIES OR ARTISAN LABORATORIES. SMALL SIZE, TECHNOLOGICALLY ADVANCED, CONFIRM THEM ELVES AS IDEAL TOOL FOR THE PRODUCTION OF SELECTED COFFEES IN LITTLE QUANTITY. MADE WITH THE SAME REQUIREMENTS FOR RELIABILITY AND SECURITY FEATURES OF THE BIGGER AND MORE SOPHISTICATED INDUSTRIAL ROASTING MACHINES, ARE AVAILABLE WITH HEATING GENERATOR TYPE GAS BURNER (AVAILABLE ALSO BY ELECTRIC RESISTANCES) AND AUTOMATIC CONTROL SYSTEM WITH SEMIAUTOMATIC MANAGEMENT.

TECHNICAL DATA:
ROASTER CAPACITY: 5 KG. - MAX. 7 KG. CYCLE
ROASTING CYCLE: 9 MINUTES ÷ 20
RAW COFFEE PROCESSING PER HOUR: 20 KG. ÷ 30
INSTALLED ELECTRIC POWER: 0.9 KW | SINGLEPHASE 220 VOLTS 50 HZ
THERMAL POWER (NATURAL GAS OR LPG): 8000 KCAL/H
MAIN COMPONENTS:
HOPPER OF CHARGE IN STAINLESS STEEL
ROASTING DRUM
HEATING GENERATOR OF NEW GENERATION, PATENTED AND COMPLETE OF BURNER
RAMP VALVES FOR GAS SAFETY AND ELECTRIC DEVICE TO CHECK FLAMES RATIFIED AND COMPLETE OF ALARM SIGNAL
COOLING TANK IN STAINLESS STEEL
SAFETY PREVENTION SYSTEM ON THE COOLING TANK
SUPPORTING FRAME FOR THE OVER INDICATED COMPONENTS
ELECTRIC CONTROL BOARD MADE ACCORDING CE RULES, INTEGRATED, COMPLETE OF PLC + TOUCH SCREEN DEVICE FOR ROASTING MACHINE CONTROL AND MANAGEMENT.
INDEPENDENT FANS FOR THE ROASTING DRUM AND THE COOLING TANK
INDEPENDENT MOTORS FOR THE ROASTING DRUM AND THE COOLING TANK
CYCLONE FOR CHAFFS COLLECTING
DETAILS OF COMPONENTS:
HOPPER OF CHARGE IN STAINLESS STEEL WITH MANUAL IN-LET OF COFFEE WITH DOORUNLOADING SYSTEM.
ROASTING DRUM: MADE BY A FIXED ELEMENT WITH DOUBLE WALLS INSULATED FOR THERMAL PROTECTION AND SUPPORT OF THE ROTATING CYLINDER MOVING THE PRODUCT. SUCH CYLINDER, COMPLETELY MADE IN COMPOUND STEEL TO OVERCOME THE THERMAL CHANGES, IS DEVELOPED WITH A PERFORATED PLATE FOR THE CONTAINMENT AND SPECIAL BLENDERS ON THE RIGHT AND LEFT SIDE PLACED ON DIFFERENT LEVELS TO GET A PERFECT BLENDING OF COFFEE. AT THE END OF THE ROASTING CYCLE, THE PRODUCT UNLOADING IS ALLOWED BY A WIDE DOOR WITH MANUAL OPENING/CLOSING SYSTEM.
HEATING GAS GENERATOR OF NEW CONCEPT, PATENTED, COMPLETE OF BURNER, RAMP VALVES FOR GAS SAFETY AND ELECTRONIC EQUIPMENTS FOR FLAME CONTROL RATIFIED AND COMPLETE OF SIGNALLING ALARM.
COOLING TANK IN STAINLESS STEEL: WIDE SURFACE PERFORATED WITH TWO ARMS AND CROSSED FLOWS. UNLOADING MOUTH WITH HAND DRIVE.
SUPPORTING FRAME: MONO-BLOCK, PLATE PRESS-BENDED, STEEL MADE, SUPPORTING THE COMPONENTS PREVIOUSLY DESCRIBED.
SAFETY PROTECTION FOR COOLING TANK
ELECTRIC CONTROL BOARD FOR MACHINE MANAGEMENT ACCORDING CE RULES INTEGRATED. COMPLETE OF PLC + TOUCH SCREEN FOR ROASTING MACHINE CONTROL AND MANAGEMENT.
POSSIBLE RECORDING OF ROASTING PARAMETERS
CYCLONE FOR CHAFFS COLLECTING.
INDEPENDENT MOTORIZATION FOR ROASTING DRUM AND COOLING TANK
INDEPENDENT ELECTRIC-FAN FOR ROASTING DRUM AND ELECTRIC –FAN FOR COOLING TANK.

QUANTITY: 1

REFERENCE NUMBER: M-6092
ETHYLENE OXIDE STERILIZER

STERILIZING TEMPERATURE: 0~100°C, PID ADJUSTABLE
STERILIZING PRESSURE: -95~+80KPA
STERILIZING HUMIDITY: 20~100% RH, ADJUSTABLE
EO CONCENTRATION: 300~1,000 MG/L
STERILIZING TIME: 3~12 HRS

REFERENCE NUMBER: M-6042 (880699GY7RX) L
VACUUM PRESSING AND ROLLING UP MATTRESSES LINE

COMPLETE LINE FOR VACUUM PRESSING AND ROLLING UP MATTRESSES
PRODUCTION: 3 MATTRESSES PER MINUTE
CAN WORK: VISCO / POLYURETHANE / LATEX / BONNELL SPRING / POCKET SPRING / ETC.

QUANTITY: 1

REFERENCE NUMBER: M-5221 (1313565TNY12RX) L
NONWOVEN LINE WIDTH 2500mm

CARD FEEDING
CARDING

QUANTITY AVAILABLE: 1