Search results for: 'Coffee'

R-7072 MINI500 PLUS-500G SAMPLE ROASTER

CAPACITY: 500G
SIZE: 550X800X720 (mm)
WEIGHT: 47KG
PACKING SIZE: 730X700X800 (mm)
PACKING WEIGHT: 78KG
TYPE: HALF HOT-AIR
POWER: 90W
[THE ONLY APPOINTED SAMPLE ROASTER FOR WCE TAIWAN COFFEE ROASTING CHAMPIONSHIP.]
MINI SIZE HAS ALL THE OUTSTANDING FUNCTIONS.
ROASTING DRUM IS MADE WITH CAST IRON THAT BRINGS EFFICIENT AND ALLOW EVEN ROASTING.
THE MINI500 PLUS BUILT-IN WITH CYCLONE, STOVE WINDOW, 12 LEVELS OF AIRFLOW, MOREOVER, INDEPENDENT COOLING SYSTEM AND ADJUSTABLE DRUM SPEED CONTROL.
OVERALL, ALL FUNCTION ARE FOR PROFESSIONAL ROASTING PURPOSE. THE MINI500 IS DESIGNED FOR COFFEE FANATICAL HOME USERS, IT CAN DO EXCELLENT SAMPLE ROASTING AS WELL.

QUANTITY: 1

R-6859 RE-ROAST 5-10

ROASTING MACHINES LINE, PARTICULARLY SUITABLE FOR LITTLE PRODUCTION ACTIVITIES OF HIGH QUALITY ROASTED COFFEE, SUCH AS SHOPS, PASTRIES OR ARTISANAL LABORATORIES.
SMALL SIZE, TECHNOLOGICALLY ADVANCED, CONFIRM THEMELVES AS IDEAL TOOL FOR THE PRODUCTION OF SELECTED COFFEES.

MADE WITH THE SAME REQUIREMENTS FOR RELIABILITY AND SECURITY FEATURES OF THE BIGGER AND MORE SOPHISTICATED INDUSTRIAL ROASTING MACHINES, ARE AVAILABLE WITH HEATING GENERATOR TYPE GAS BURNER (AVAILABLE ALSO BY ELECTRIC RESISTANCES) AND AUTOMATIC CONTROL SYSTEM WITH SEMIAUTOMATIC MANAGEMENT.

TECHNICAL DATA:
PATENTED ROASTING SYSTEM FOR HIGHER THERMAL EFFICIENCY ALLOWING
THE BEST POSSIBLE RESULT IN ROASTING COFFEE BY HOT AIR-CONVECTION.

HOPPER OF CHARGE STEEL MADE
HEATING GENERATOR BY GAS BURNER (AVAILABLE ALSO BY ELECTRIC
RESISTANCES)

COOLING TANK STAINLESS-STEEL MADE AND SELFCLEANING
INDEPENDENT MOTORISATIONS FOR ROASTING DRUM AND COOLING TANK
INDEPENDENT ELECTROVENTILATORS FOR ROASTING DRUM AND
COOLING TANK.

CICLONE-CHAFF COLLECTOR FOR CHAFFS SEPARATION
MACHINE COLOURS AVAILABLES ACCORDING CLIENT’S REQUEST.
NEW: AUTOMATIC UNLOADING SYSTEM AT THE END OF ROASTING CYCLE
NEW: ELECTRIC CONTROL BOARD WITH PLC + TOUCH-SCREEN WITH RECORDING OF ROASTING PARAMETERS.

R-6854 BUHLER ROASTMASTER™20

THE ROASTMASTER™20 BY BUHLER OFFERS EXACTLY WHAT START-UP BUSINESSES AND SMALL-SCALE INDUSTRIAL OPERATIONS REQUIRE TO PRODUCE TOP-QUALITY COFFEE. THE CAPACITY RANGES UP TO 70 KG OF GREEN BEANS PER HOUR. HOT AIR IS THE BEST CHOICE TO ENSURE A UNIFORM ROAST. ALL HOT AIR PASSES THROUGH THE ROTATING DRUM AND TRANSFERS ITS HEAT DIRECTLY TO THE BEANS IN A HOMOGENEOUS WAY. THIS HOT AIR PATHWAY ENSURES A HIGH PROPORTION OF CONVECTIVE HEAT TRANSFER RATHER THAN TO HEAT THE DRUM FROM BELOW. NO MATTER AT WHICH STAGE OF THE PROCESS, THE VARIABLE DRUM SPEED AND THE SOPHISTICATED INTERIOR DESIGN OF THE ROASTING CHAMBER DELIVER AN OPTIMAL BEAN DISTRIBUTION AND AN EFFICIENT INTERACTION OF THE BEANS WITH THE AIR. SILVERSKINS ARE SEPARATED IN THE CYCLONE. THE COMPACT DRUM ROASTER IS EQUIPPED WITH SEPARATE HEATING AND COOLING FANS WHICH ALLOW TO ROAST AND COOL AT THE SAME TIME. AN INNOVATIVE AND EASY-TO-USE PLC CONTROL SYSTEM ENSURES QUALITY CONSISTENCY DURING PRODUCTION BUT ALSO LEAVES ROOM FOR MANUAL INTERVENTION TO STEER THE PROCESSING WHEN NECESSARY.

ROASTMASTER™20. PROCESS FLEXIBILITY FOR YOUR FLAVOR SIGNATURE.
EACH COFFEE VARIETY IS UNIQUE BY NATURE AND REQUIRES INDIVIDUAL ROASTING CONDITIONS TO TRANSFORM THE FULL INTRINSIC FLAVOR POTENTIAL INTO GREAT FLAVOR. THE ROASTMASTER™20 IS EQUIPPED WITH A FULLY VARIABLE BURNER FOR FLEXIBLE ENERGY INPUT. THE FREQUENCY CONVERTER ON THE MAIN FAN ALLOWS FOR VARIABLE SPEED AND OPTIMIZED AIR-TO-BEAN-RATIO DURING THE DIFFERENT STAGES OF THE PROCESS. REGARDLESS WETHER YOU PREFER TRADITIONAL OR NON-CONVENTIONAL PROFILES, THE SOPHISTICATED MULTISTEP PROCESS CONTROL SOFTWARE INSPIRES PROFILE ROASTING FOR BEST FLAVOR GENERATION.

DATA MANAGEMENT AND NEXT GENERATION CONNECTIVITY.
THE FUTURE-SAFE CONCEPT INCLUDES AN EASY-TO-USE PLC CONTROL SYSTEM WITH INTEGRATED TOUCH PANEL, RECIPE MANAGEMENT, ONLINE TREND MONITORING, BATCH REPORT CREATION AND SAFETY FEATURES. MOREOVER THE EASY DATA EXPORT VIA USB PORT, ONLINE DATA TRANSFER TO EXTERNAL THIRD PARTY PROCESS MONITORING SOFTWARE AND REMOTE HMI VISUALIZATION AND PROCESS CONTROL ENSURE QUALITY CONSISTENCY DURING PRODUCTION.

P-6605 PROBAT PRODUCTION ROASTER

HERE IS A CLASSIC PRODUCTION PROBAT ROASTER - BUILT TO RUN 24/7 . . . AND IT HAS BEEN SITTING FOR THE PAST 4 YEARS AS THEY GOT IN TROUBLE FOR NOT HAVING AN AFTERBURNER. NOW THEY ARE REPLACING THE MACHINE WITH A NEW MORE MODERN (AND A LOT MORE EXPENSIVE) SYSTEM. THIS MACHINE IS SCHEDULED TO BE PULLED AND WILL GO INTO STORAGE DURING JULY. EURO LOCATION AND EASY TO LOAD INTO CONTAINER AND ARRIVE AT YOUR NEW LOCATION. MOST ALL THE UTILITIES CAN BE CHANGED TO ACCOMODATE YOUR INDUSTRIAL GAS/PROPANE AND 3 PHASE ELECTRICAL.

GREAT INSTALLATION CONSISTING OF DUAL CYCLONES - ONE FOR ROASTING CHAFF COLLECTION AND THE OTHER FOR THE COOLER - ALL THE ROASTING AND COOLING FOR FINGER TOUCH PNUEMATIC CONTROL (ALL ORIGINAL) AS WELL AS COFFEE DE-STONINGL; EVEN THE CYCLONES ARE EQUIPPED WITH ROTARY VALVES AND SUCTION SYSTEM. VERY SOLID PROBAT INSTALLATION AND THAT MEANS IT IS SUPER TOUGH WITH TOP LINE PARTS.

THIS IS PERFECT MACHINE FOR COFFEE, COCOA AND EVEN MALT ROASTING.

QUANTITY: 1

R-3278 TRABATTONI ROASTER - 120 KILOS, YEAR 2008

YEAR BUILT: 2008
LOCATION: AUSTRALIA
BASIC DIMENSIONS: 169" X 83" X 142" H | 4300 X 2100 X 3600mm - NOT INCLUDING OXIDIZER
WEIGHT: 7,276 LBS OR 3300 KG
NATURAL GAS
MANUFACTURED 12/2008
INCLUDES:
NILFISK PNEUMATIC GREEN BEAN LOADER
DESTONER WITH 300KG BATCHING HOPPER
COMPLETE THERMAL OXIDIZER
COMPLETE ELECTRICAL CONTROL PANEL

IT IS A CAST IRON ROASTER AND THAT REALLY MAKES A HUGE ADVANTAGE ON THE RADIANT HEAT AS THE COFFEE DEVELOPS AND COMES UP TO COLOR. ALSO, THE ROASTER IS ONE OF THE MOST QUIET RUNNING OF ANY ROASTERS IN THE WORLD. THE FLAME FROM THE BURNER SYSTEM NEVER TOUCHES THE DRUM AS IT IS A TOTAL DOUBLE WALL CYLINDER THAT FORCES ALL THE DEVELOPMENT HEAT TO ENTER IN THE BACK AND EXIT OUT THE FRONT. EVEN THE LOADING VACUUM IS SUPER QUIET - SO EVERYTHING ABOUT THIS MACHINE IS VERY LIKABLE.

THERE ARE A FEW SPOTS OF COSMETIC IMPROVEMENTS THAT CAN BE MADE DURING RE-INSTALLATION. THIS HAS HAD 8 YEARS OF SERVICE - EXCEPT FOR THE THERMAL OXIDIZER THAT IS ALMOST NEW AS LOTS BUCKS JUST 6-8 MONTHS AGO SO YOU CAN ENJOY LOTS OF YEARS OF WORKING ON THIS MACHINE. BY THE WAY - TRABBATONI IS A REALLY NICE MANUFACTURER - A SMALL COMPANY IN ITALY - BUT TOTALLY COMMITTED TO QUALITY COFFEE AND BUILDS THEIR MACHINERY ACCORDINGLY.

QUANTITY: 1

R-3266 SIROCCO SR 35 ROASTER - 35 KILOS

SEVEN “MACHINES” IN ONE BODY. THAT SAVES YOU PRECIOUS SPACE, EXPENSIVE ENERGY, REDUCES WASTE AND TOTALLY QUIET. WHEN COMPARING, REMEMBER THAT YOU WILL NEVER NEED TO BUY OXIDIZER, AND A AFTERBURNER, SINCE IT IS ALL INCLUDED.
AFTERBURNER
INCINERATOR
CHAFF COLLECTOR
MANUALLY & PROGRAMMED PROFILE CONTROLLER
VARIABLE AIR SPEED CONTROLLER
SEPARATE HEAT CONTROLLER
GAS MODULATING CONTROLLER

COMPLETE ROASTING PROCESS WITH ALL FEATURES BUILT INSIDE ONE MACHINE
GENTLE CAST IRON ROASTING ENVIRONMENT
MECHANICALLY FLUIDIZED BEAN MOVEMENT
INTEGRATED AFTERBURNER AND INCINERATOR
TO ELIMINATE SMOKE, ODOR AND CHAFF
GRAPHICAL TOUCH SCREEN WITH PROFILE MEMORY
OVERSIZED INSPECTION PORTS
STIRFLEX COOLING TRAY
QUICK-RELEASE COOLER WITH REMOVABLE SCREEN
MAINTENANCE FREE SEALED ROASTING DRUM
BUILT-IN STONER BOOT
LOW PROFILE INFEED HOPPER
WEB-ENABLED FOR FACTORY ASSISTANCE AND DIAGNOSTICS
AUTOMATIC OR SEMI-AUTOMATIC OPERATION FOR CONSISTENT BATCHES
CLEAR PROCESS INFORMATION INCLUDES BEAN TEMP., ELAPSED TIME,
TEMPERATURE CHANGE AND STATUS

SPECIFICATIONS:
MODEL #: SR 35
BATCH CAPACITY: 35 KGS
DIMENSIONS: 35" W X 112" L X 84" H
COOLER DIAMETER: 40
HEAT SPECIFICATIONS: GAS & 380K-760K
WEIGHT: 3600 LBS

QUANTITY: 1

R-3263 DIEDRICH IR-24U ROASTER & EQUIPMENT - 24 KILOS, YEAR 2008

VERY UNUSUAL THAT WE GET SUCH A COMPLETE ROASTING LINE AND HAVE ALL OF IT BE FROM THE SAME DIEDRICH MANUFACTURER. ALL COORDINATED ACCORDING TO COLOR AND IMAGE. NOTICE THAT THERE IS A COFFEE BAG ATTACHED TO THE OUTLET AIR OF THE DE-STONER - BUT THAT CAN BE VENTED TO THE OUTSIDE WORLD AS WELL - JUST A LONG AS YOU ARE NOT BLOWING COFFEE DUST ALL OVER THE PLANT. IN THE FACE OF THE ROASTER - SOME OF THE ORIGINAL PAINT HAS PEELED BACK DUE TO HEAT - AND THE GOOD NEWS IS THAT MOST ANY AUTO PARTS STORE HAS HIGH TEMP PAINT FOR MOTORCYCLE EXHAUST AND ENGINE BLOCKS - SO TOUCH UP FOR THAT AREA IS SIMPLE.

MECHANICALLY - THIS MACHINE HAS BEEN ALL MAINTAINED BY THE SAME PERSON SINCE IT WAS NEW 6.5 YEARS AGO - SO THAT IS REALLY GOOD. THE LAST USE WAS JUNE OF 2015 (REPLACED BY LARGER MACHINE) AND HAS BEEN SITTING EVER SINCE AND NOW IS IN THE WAY OF GREEN STORAGE SO ANXIOUS TO GET IT OUT OF THE WAY. FULL CRATING WILL BE NEEDED AND I THINK THAT IT WOULD ALL FIT INTO A 20 FOOT CONTAINER. A MODEST FEE FOR CRATING, BLOCKING AND CONTAINER LOADING WILL BE NEEDED.

ELECTRICAL ON THIS EQUIPMENT IS 230 VOLT 50/60HZ AS THE MOTORS ARE ALL DUAL VOLTAGE.
NATURAL GAS

QUANTITY: 1

P-5101 PELLET PRESS FOR ECO CHAFF COLLECTION

THE PELLET PRESS IS MADE TO BE INSTALLED UNDERNEATH A CHAFF CYCLONE FROM A COFFEE ROASTER TO REDUCE THE VOLUME OF THE CHAFF (BY A FACTOR OF 100) AND TO EXCLUDE THE POSSIBILITY THAT THE CHAFF CATCHES FIRE. THE PRESS IS MOUNTED ON A MOBILE FRAME WHICH ALSO ENABLES THE POSSIBILITY FOR CATCHING THE CHAFF IN A BIN AFTER REMOVING THE PRESS. THE CYCLONE SHOULD BE EQUIPPED WITH A ROTATING VALVE (CAN BE DELIVERED AS AN OPTION WITH THE PRESS-SEE BELOW).

SPECIFICATIONS:
MOTOR 4 KW
FITS COFFEE ROASTERS WITH DRUM-SIZE UP TO 120 KG OF GREEN COFFEE
MOUNTED ON 4 WHEELS
ELECTRICAL CABINET WITH AUTOMATIC CONTROLLER & DISPLAY INTEGRATED INTO THE PRESS
DIMENSIONS (LXWXH) 800X400X1000MM / 2 FEET 8 INCHES X 1 FEET 4 INCHES X 3 FEET 4 INCHES

TO BE PROVIDED BY THE CUSTOMER:
3X400 V, 50 OR 60 HZ ELECTRICITY (PLEASE SPECIFY)
COMPRESSED AIR: 6 BAR / 87 PSI

QUANTITY: 1

P-5095 TRABATTONI T.P. NOVA WOOD FIRE ROASTER 120 OR 40 KILOS

WOOD FIRE 120 KGS. AND 240 KGS. COFFEE ROASTER OF RAW COFFEE FOR ANY BATCH, COOLING AND MIXING TANK, WOOD HEATING, TWO SEPARATE FANS FOR COOLING AND EXHAUST AIR ROASTING SUCTION, ELECTRIC PANEL, STAINLESS STEEL CHAFF COLLECTOR, ANY RAL PAINTING COLOR YOU PREFER. VERY HEAVY BASE - AS THE ENTIRE BOTTOM OF THIS ROASTER IS OLD WORLD CAST IRON - MAKE QUITE A VISUAL STATEMENT.

SPECIFICATIONS OF 120K:
DIMENSIONS: 169 INCHES X 83 INCHES X 142 INCHES H (430CM X 210CM X 360CM H)
WEIGHT: 7,276 LBS (3300 KG)
SMOKE PIPE DIAMETER: 30 CM
COOLING PIPE DIAMETER: 35 CM
CHAFF ARREST DIAMETER: 25 CM
ELECTRIC POWER REQUIRED: 9,5 KW
HEATING REQUIRED: 150,000 KCAL/HR

SPECIFICATIONS OF 240K:
DIMENSIONS: KG: 225 INCHES X 99 INCHES X 158 INCHES H (570CM X 250CM X 400CM H)
WEIGHT: 11,244 LBS (5100 KG)
SMOKE PIPE DIAMETER: 35 CM
COOLING PIPE DIAMETER: 40 CM
CHAFF ARREST DIAMETER: 25 CM
ELECTRIC POWER REQUIRED: 16,5 KW
HEATING REQUIRED: 300,000 KCAL/HR

QUANTITY: 1

P-5092 TRABATTONI WOOD FIRED ROASTER 60/70 KILOS

WOOD FIRE 60/70 KGS. COFFEE ROASTER OF RAW COFFEE FOR ANY BATCH, COOLING AND MIXING TANK, WOOD HEATING, TWO SEPARATE FANS FOR COOLING AND EXHAUST AIR ROASTING SUCTION, ELECTRIC PANEL, STAINLESS STEEL CHAFF COLLECTOR, ANY RAL PAINTING COLOR YOU PREFER. VERY HEAVY BASE - AS THE ENTIRE BOTTOM OF THIS ROASTER IS OLD WORLD CAST IRON - MAKE QUITE A VISUAL STATEMENT.

SPECIFICATIONS:
DIMENSIONS: 138 INCHES LONG X 67 INCHES WIDE X 106 INCHES HIGH (350CM LONG X 170CM WIDE X 270CM HIGH)
ELECTRICAL CAN BE EITHER 220 VOLT, SINGLE PHASE OR 3 PHASE BOWER AND SPECIFY IF YOUR COUNTRY USES 50HZ OR 60HZ. WE LIKE THE 3 PHASE MOTORS THE BEST AS THEY RUN MORE QUIET.

QUANTITY: 1