M-7402 VARIOUS FORMS OF CACAO
M-7402 VARIOUS FORMS OF CACAO
|
ITEM |
DESCRIPTION |
CHARACTERISTICS |
|
1 |
COCOA BUTTER |
MADE FROM RAW COCOA, UTZ STANDARD. USED IN THE BEAUTY INDUSTRY: ANTIOXIDANT, SKIN (LIPID 99.6%) |
|
2 |
PURE COCOA POWDER |
MADE FROM 100% DRIED FERMENTED COCOA BEANS, BUTTER SEPARATES, SPECIAL FLAVOR, UTZ STANDARD (LIPID 17.6%) |
|
3 |
COCOA POWDER 1.2 |
MADE FROM 100% FERMENTED COCOA BEANS, BASED ON UTZ STANDARDS. (LIPID 13.6%) |
|
4 |
CACAO MASS |
MADE FROM RAW COCOA, UTZ STANDARD, USED AS RAW MATERIALS IN THE FOOD INDUSTRY, SUCH AS PRODUCTION OF CHOCOLATE, CHOCOLATE COVERED CAKE |
|
5 |
COCOA NIBS |
MADE FROM 100% FERMENTED COCOA BEANS, BASED ON UTZ STANDARDS. DRINKING DIRECTLY OR USED AS MATERIALS IN THE FOOD INDUSTRY |
|
6 |
DRIED COCOA BEANS |
100% DRIED FERMENTED COCOA BEANS, UTZ STANDARDS |
|
7 |
ROASTED COCOA BEANS |
MADE FROM 100% DRIED FERMENTED COCOA BEANS AND ROASTED, UTZ STANDARDS |
|
8 |
ROASTED COCOA BEANS WITHOUT SHELLS |
MADE FROM 100% DRIED FERMENTED COCOA BEANS AND ROASTED, UTZ STANDARDS |
REFERENCE NUMBER: M-7402
VARIOUS FORMS OF CACAO
|
ITEM |
DESCRIPTION |
CHARACTERISTICS |
|
1 |
COCOA BUTTER |
MADE FROM RAW COCOA, UTZ STANDARD. USED IN THE BEAUTY INDUSTRY: ANTIOXIDANT, SKIN (LIPID 99.6%) |
|
2 |
PURE COCOA POWDER |
MADE FROM 100% DRIED FERMENTED COCOA BEANS, BUTTER SEPARATES, SPECIAL FLAVOR, UTZ STANDARD (LIPID 17.6%) |
|
3 |
COCOA POWDER 1.2 |
MADE FROM 100% FERMENTED COCOA BEANS, BASED ON UTZ STANDARDS. (LIPID 13.6%) |
|
4 |
CACAO MASS |
MADE FROM RAW COCOA, UTZ STANDARD, USED AS RAW MATERIALS IN THE FOOD INDUSTRY, SUCH AS PRODUCTION OF CHOCOLATE, CHOCOLATE COVERED CAKE |
|
5 |
COCOA NIBS |
MADE FROM 100% FERMENTED COCOA BEANS, BASED ON UTZ STANDARDS. DRINKING DIRECTLY OR USED AS MATERIALS IN THE FOOD INDUSTRY |
|
6 |
DRIED COCOA BEANS |
100% DRIED FERMENTED COCOA BEANS, UTZ STANDARDS |
|
7 |
ROASTED COCOA BEANS |
MADE FROM 100% DRIED FERMENTED COCOA BEANS AND ROASTED, UTZ STANDARDS |
|
8 |
ROASTED COCOA BEANS WITHOUT SHELLS |
MADE FROM 100% DRIED FERMENTED COCOA BEANS AND ROASTED, UTZ STANDARDS |
REFERENCE NUMBER: M-7402VARIOUS FORMS OF CACAO
WE SELL:
ITEM DESCRIPTION CHARACTERISTICS1 COCOA BUTTER MADE FROM RAW COCOA, UTZ STANDARD. USED IN THE BEAUTY INDUSTRY: ANTIOXIDANT, SKIN (LIPID 99.6%)2 PURE COCOA POWDER MADE FROM 100% DRIED FERMENTED COCOA BEANS, BUTTER SEPARATES, SPECIAL FLAVOR, UTZ STANDARD (LIPID 17.6%)3 COCOA POWDER 1.2 MADE FROM 100% FERMENTED COCOA BEANS, BASED ON UTZ STANDARDS. (LIPID 13.6%)4 CACAO MASS MADE FROM RAW COCOA, UTZ STANDARD, USED AS RAW MATERIALS IN THE FOOD INDUSTRY, SUCH AS PRODUCTION OF CHOCOLATE, CHOCOLATE COVERED CAKE5 COCOA NIBS MADE FROM 100% FERMENTED COCOA BEANS, BASED ON UTZ STANDARDS. DRINKING DIRECTLY OR USED AS MATERIALS IN THE FOOD INDUSTRY6 DRIED COCOA BEANS 100% DRIED FERMENTED COCOA BEANS, UTZ STANDARDS7 ROASTED COCOA BEANS MADE FROM 100% DRIED FERMENTED COCOA BEANS AND ROASTED, UTZ STANDARDS8 ROASTED COCOA BEANS WITHOUT SHELLS MADE FROM 100% DRIED FERMENTED COCOA BEANS AND ROASTED, UTZ STANDARDS