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Z-1670 CHOCOLATE TEMPERING MACHINE MODEL: W250 FLOW CAPACITY (KGS PER HOUR): 250 POWER (KW): 8.3 REFRIGERATING UNIT (HP): 3 WEIGHT (KG): 580 MACHINE SIZE: 1100X800X1900 MODEL: 500 POWER: 10.57 REFRIGERATING UNIT (HP): 3 WEIGHT (KG): 880 MACHINE SIZE: 1200X1000X1900 QUANTITY: 1 Learn More

R-7071 COFFEE ROASTING MACHINE (INDUSTRIAL) 830N

POWER CONSUMPTION: 5500 WATTS
BAKING CAPACITY: 30 KG
NUMBER OF BAKING DRUMS: FREE TO ADJUST (UP TO 90 RPM)
NUMBER OF COOLING SLOTS: 15 TURNS
HEATING METHOD: BARREL GAS OR NATURAL GAS
BAKING METHOD: SEMI-HOT AIR TYPE
BAKING TIME: GENERALLY ABOUT 15 MINUTES
PRODUCT DIMENSIONS (L X W X H): 2800 X 1500 X 2900mm
CAST IRON INNER POT
STRONG COOLING TROUGH
CAN ACCURATELY CONTROL THE GAS FLOW
BUILT-IN AUTOMATIC SAFETY IGNITION SYSTEM (OVER-TEMPERATURE. POWER OFF. WHEN THE FLAME CAN AUTOMATICALLY CUT OFF THE GAS SOURCE
BUILT-IN USB OUTPUT CABLE, CAN BE CONNECTED TO THE COMPUTER AND RECORD BAKING INFORMATION
BUILT-IN BAKING DRUM SPEED DISPLAY TABLE
12-STAGE DAMPER FINE-TUNING
OPTIONAL EGG BEANS AUTOMATIC FEEDING
MACHINE OPTIONAL COFFEE HOT BEAN SORTING (STONE AND IRON CAN BE REMOVED)

QUANTITY: 1

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R-7070 COFFEE ROASTING MACHINE (FOR INDUSTRIAL USE) 840N

POWER CONSUMPTION: 6000 WATTS
BAKING CAPACITY: 40 KG
NUMBER OF BAKING DRUMS: FREE TO ADJUST (UP TO 90 RPM)
NUMBER OF COOLING SLOTS: 15 TURNS
HEATING METHOD: GAS
BAKING METHOD: SEMI-HOT AIR TYPE
BAKING TIME: GENERALLY ABOUT 15 MINUTES
PRODUCT DIMENSIONS (L X W X H): 2950 X 1750 X 3080mm
CAST IRON INNER POT
STRONG COOLING TROUGH
CAN ACCURATELY CONTROL THE GAS FLOW
BUILT-IN AUTOMATIC SAFETY IGNITION SYSTEM (OVER-TEMPERATURE. POWER OFF. WHEN THE FLAME CAN AUTOMATICALLY CUT OFF THE GAS SOURCE
BUILT-IN USB OUTPUT CABLE, CAN BE CONNECTED TO THE COMPUTER AND RECORD BAKING INFORMATION
BUILT-IN BAKING DRUM SPEED DISPLAY TABLE
12-STAGE DAMPER FINE-TUNING
OPTIONAL EGG BEANS AUTOMATIC FEEDING
MACHINE OPTIONAL COFFEE HOT BEAN SORTING (STONE AND IRON CAN BE REMOVED)

QUANTITY: 1

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R-7069 COFFEE ROASTING MACHINE (FOR INDUSTRIAL USE) 820N

POWER CONSUMPTION: 5000 WATTS
BAKING CAPACITY: 20 KG
NUMBER OF BAKING DRUMS: FREE TO ADJUST (UP TO 90 RPM)
NUMBER OF COOLING SLOTS: 15 TURNS
HEATING METHOD: BARREL GAS OR NATURAL GAS
BAKING METHOD: SEMI-HOT AIR TYPE
BAKING TIME: GENERALLY ABOUT 15 MINUTES
PRODUCT DIMENSIONS (L X W X H): 2310 X 1180 X 3070mm
CAST IRON INNER POT
STRONG COOLING TROUGH
CAN ACCURATELY CONTROL THE GAS FLOW
BUILT-IN AUTOMATIC SAFETY IGNITION SYSTEM (OVER-TEMPERATURE. POWER OFF. WHEN THE FLAME CAN AUTOMATICALLY CUT OFF THE GAS SOURCE
BUILT-IN USB OUTPUT CABLE, CAN BE CONNECTED TO THE COMPUTER AND RECORD BAKING INFORMATION
BUILT-IN BAKING DRUM SPEED DISPLAY TABLE
12-STAGE DAMPER FINE-TUNING
OPTIONAL EGG BEANS AUTOMATIC FEEDING
MACHINE OPTIONAL COFFEE HOT BEAN SORTING (STONE AND IRON CAN BE REMOVED)

QUANTITY: 1

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R-6860 RE-ROAST 15-30-60

ROASTING MACHINES LINE PARTICULARLY SUITABLE FOR ARTISANAL SPECIALIZED ACTIVITIES IN MEDIUM BATCHES OF ROASTED COFFEE OF HIGH QUALITY, SUCH AS ARTISAN MARKET OR COFFEE SHOPS.
TECHNOLOGICALLY ADVANCED, CONFIRMS THEMELVES AS IDEAL TOOL FOR ROASTING COMPANIES SPECIALIZED IN SELECTED COFFEES OF HIGHER QUALITY. MADE WITH THE SAME REQUIREMENTS FOR RELIABILITY AND SECURITY FEATURES OF THE BIGGER AND MORE SOPHISTICATED INDUSTRIAL ROASTING MACHINES, ARE AVAILABLE WITH HEATING GENERATOR TYPE GAS OR DIESEL-FUEL BURNER AT MULTIPLE LEVELS OF FLAME AND MANUAL OR AUTOMATIC CONTROL SYSTEM.

TECHNICAL DATA:
PATENTED ROASTING SYSTEM FOR HIGHER THERMAL EFFICIENCY ALLOWING THE BEST POSSIBLE RESULT IN ROASTING COFFEE BY HOT AIR-CONVENTION.
HOPPER OF CHARGE STEEL MADE
HEATING GENERATOR BY BURNER AT MULTIPLE LEVELS OF FLAME
COOLING TANK SELFCLEANING
INDEPENDENT MOTORIZATIONS FOR ROASTING DRUM AND COOLING TANK
INDEPENDENT FANS FOR ROASTING DRUM AND COOLING TANK.
CICLONE-CHAFF COLLECTOR FOR CHAFFS WITH OPTION FOR AUTOMATIC EXTRACTION SYSTEM.
ELECTRIC CONTROL BOARD WITH PLC + TOUCH SCREEN
MACHINE COLOURS AVAILABLE ACCORDING CLIENT REQUEST.

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R-6856 FUTURA K AUTOMATIC ROASTING MACHINES

AUTOMATIC ROASTING MACHINES RESULT OF LONG STUDIES AND LIVED EXPERIENCE.
THE ROASTING MACHINES SERIES FUTURA K ARE THE RESULT OF LONG STUDIES AND LIVED EXPERIENCE ALONGSIDE OUR CLIENTS COFFEE ROASTERS, FOR THE REALIZATION OF THE MOST ADVANCED MACHINERIES IN THE FIELD OF INDUSTRIAL COFFEE ROASTING.
THE COMPACT DIMENSIONS, RELIABILITY OF THE MATERIALS AND COMPONENTS, THERMAL MANAGEMENT WITH IMMEDIATE RESPONSE, CALIBRATED AND PARTICULARLY FUEL EFFICIENT, HIGH THERMAL AND ACOUSTIC INSULATION AND OTHER POSITIVE FEATURES, MAKE THESE MACHINES REFERENCEGUIDE IN PROFESSIONAL ROASTING FIELD.

MAIN COMPONENTS:
FEEDING HOPPER INSULATED WITH PNEUMATIC FILLER DEVICE, MOVABLE INLET, ELECTROPNEUMATIC UNLOADING CONTROL.
ROASTING DRUM MADE BY A FIXED HOUSING WITH DOUBLE INSULATING WALLS FOR THERMAL PROTECTION AND SUPPORTING THE ROTARY CYCLINDER THAT MOVES THE PRODUCT. THE WHOLE CYCLINDER IS MADE OF COMPOUND STEEL TO WITHSTAND THERMAL SHOCKS, ABSOLUTELY ODOURLESS, WITH PERFORATED SHEET FOR PRODUCT CONTAINEMENT, RIGHT AND LEFT BLENDERS SETTLED AT DIFFERENT LEVELS TO OBTAIN PERFECT MIXTURE.
WHEN THE ROASTING PROCESS IS FINISHED, THE COFFEE IS UNLOADED THROUGH A LARGE DOOR WITH ELECTROPNEUMATIC CONTROL OF OPENING AND CLOSING.
THE HEATING GENERATOR IS SPECIFICALLY DESIGNED FOR ROASTING LINE APPLICATIONS. THE PRINCIPLE OF HEATING IS BASED ON HOT AIR FLOWS BY CONVECTION. GAS OR GASOIL BURNER TYPE MODULATING OR MULTI LEVEL- FLAMES ACCORDING THE APPLICATION.
COOLING TANK WITH LARGE STAINLESS STEEL SURFACE, SELF CLEANING, WHERE THE PRODUCT IS MOVED BY MEANS OF 4 CROSSED ARMS. TWO DISCHARGES: ONE IS ELECTROPNEUMATICALLY DRIVEN AND THE OTHER IS MANUAL FOR EMERGENCY. DOOR OF INSPECTION AND EASY CLEANING OF THE LOWER SIDE.
PELLICLES SEPARATOR WITH EXTRACTION, BY WORM CONVEYOR OR INCINERATOR FOR CONSTANT EFFICIENCY OF THE AIR CHAFFS SEPARATION SYSTEM.
SUPPORTING FRAME IN TUBULAR PROFILES, STEEL MADE, TO CONTAIN AND SUPPORT THE OPERATING DEVICES, SO TO OBTAIN A COMPACT MACHINE-LIMITED ENCUMBRANCE, COMPLETE WITH PANELS FOR HEATING AND NOISE CONTAINMENT.
INDEPENDENT ELECTRIC CONTROL BOARD WITH PLC + TOUCH SCREEN AND ALL DEVICES FOR MACHINE CONTROL AND
MANAGEMENT, CAREFULLY WIRED AND EQUIPPED WITH ALL SIGNALS USEFULL FOR ROASTING PROCESS.

STANDARD EQUIPMENT:
AUTOMATIC ROASTING SYSTEM MANAGED BY PLC + TOUCH SCREEN WITH RECORDING FOR ROASTING CURVES – PROFILES.
VISUALIZATION BY MONITOR OF TEMPERATURES AND ROASTING FUNTIONS.
FIRE PREVENTION EQUIPMENT ON THE ROASTING DRUM AND COOLING TANK; ON THE CYCLONE-CHAFFS SEPARATOR IF EQUIPPED WITH WORM CONVEYOR FOR CHAFFS EXTRACTION.
ALARM SYSTEM BY BUZZER AND SIGNAL LAMP, UPON INTERVENTION OF THE OVERLOAD PROTECTION DEVICES ON THE ELECTRIC-MOTORS AND ON THE BURNER.
PROTECTING SAFETY SYSTEMS.
CYCLONE FOR COOLING TANK: STANDARD ON MOD. 240-300- 360-480.
OPTIONALS EQUIPMENT

COMPUTERIZED AUTOMATIC ROASTING PROCESS CARP MANAGED BY PC AND MONITOR.
HEATING RECOVERY SYSTE
SMOKE BURNER TYPE THERMICAL AND/OR CATALYST
CLEAN AIR ROASTING SYSTEM
CHAFFS COMPACTOR.

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R-3246 STA RE-5 CONVECTION ROASTER - 5 KILOS

THIS IS A REALLY GREAT ROASTER - ESPECIALLY FRIENDLY TO BLENDS AS IT CREATES A VERY EVEN ROAST WITH NO TIPPING OR SCORCHING. THIS IS A BRAND THAT IS MORE KNOWN IN ITALY - BUT THE STA ROASTING GROUP HAS A HISTORY OF PRINCIPALS WITH LOTS OF ROASTING MACHINERY BACKGROUND. THUS THEIR CHANGES ARE MORE TECHNICALLY ADVANCED AND NOT SO MUCH FOR COSMETICS.

FEATURES:
SINGLE PHASE
FOUR MOTORS
AUTOMATIC GAS BURNER TWO FANS (COOLING AND CHAFF COLLECTION)
CHAFF COLLECTION CHAMBER
CAPACITY IS 20 KG PER HOUR.
LOCATED IN CROATIA

TECHNICAL DATA:
CHARGE HOPPER OF CHARGE IN STAINLESS STEEL
ROASTING DRUM IS PERFORATED FOR MAXIMUM AIR CONTROL
HEATING IS HOT CONVECTION AIR GENERATOR OF NEW GENERATION
RAMP VALVES FOR GAS SAFETY AND ELECTRIC DEVICE TO CHECK FLAMES RATIFIED AND COMPLETE OF ALARM SIGNAL - COOLING TRAY IN STAINLESS STEEL
SAFETY PREVENTION SYSTEM ON THE COOLING TRAY
ELECTRIC CONTROL BOARD TO CHECK AND CONTROL THE MACHINE ACCORDING CE RULES, INTEGRATED COMPLETE OF THERMO-REGULATOR DEVICE FOR BURNER MANAGEMENT AND DISPLAY FOR TEMPERATURES SIGHT
INDEPENDENT FANS FOR THE ROASTING DRUM AND THE COOLING TRAY
INDEPENDENT MOTORS FOR THE ROASTING DRUM AND THE COOLING TRAY
CYCLONE FOR CHAFF COLLECTING
SEMIAUTOMATIC MANAGEMENT OF THE ROASTING CYCLE.
FUEL: NATURAL GAS OR PROPANE
HEATING CONVECTION SYSTEM:
PATENTED SYSTEM BY STA IMPIANTI. THIS SYSTEM ALLOWS SHORTER AND HOMOGENEOUS ROASTING TIME:
BY CONVECTION OF HOT AIR FLOWING THROUGH THE COFFEE IN THE DRUM.
BY CONDUCTION (LIMITED AMOUNT ONLY) DUE TO THE HEATED AIR HITTING THE PERFORATED ROASTING DRUM.
BY RADIANCE FROM THE GRATE LOCATED BETWEEN THE FLAME AND THE ROASTING DRUM (INFRARED RAYS).

SPECS:
ROASTER CAPACITY: 5 STANDARD 7 MAX TO KILOS PER CYCLE
INDICATIVE ROASTING CYCLE: 9 ÷ 20 MINUTES
INSTALLED POWER: 0,9 KW
THERMAL POWER: 10 KW
WEIGHT: 170 KG
DIMENSIONS: 850mm (34") L X 1150mm (45") W X 1530mm H (60")

QUANTITY: 1

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P-5095 TRABATTONI T.P. NOVA WOOD FIRE ROASTER 120 OR 40 KILOS

WOOD FIRE 120 KGS. AND 240 KGS. COFFEE ROASTER OF RAW COFFEE FOR ANY BATCH, COOLING AND MIXING TANK, WOOD HEATING, TWO SEPARATE FANS FOR COOLING AND EXHAUST AIR ROASTING SUCTION, ELECTRIC PANEL, STAINLESS STEEL CHAFF COLLECTOR, ANY RAL PAINTING COLOR YOU PREFER. VERY HEAVY BASE - AS THE ENTIRE BOTTOM OF THIS ROASTER IS OLD WORLD CAST IRON - MAKE QUITE A VISUAL STATEMENT.

SPECIFICATIONS OF 120K:
DIMENSIONS: 169 INCHES X 83 INCHES X 142 INCHES H (430CM X 210CM X 360CM H)
WEIGHT: 7,276 LBS (3300 KG)
SMOKE PIPE DIAMETER: 30 CM
COOLING PIPE DIAMETER: 35 CM
CHAFF ARREST DIAMETER: 25 CM
ELECTRIC POWER REQUIRED: 9,5 KW
HEATING REQUIRED: 150,000 KCAL/HR

SPECIFICATIONS OF 240K:
DIMENSIONS: KG: 225 INCHES X 99 INCHES X 158 INCHES H (570CM X 250CM X 400CM H)
WEIGHT: 11,244 LBS (5100 KG)
SMOKE PIPE DIAMETER: 35 CM
COOLING PIPE DIAMETER: 40 CM
CHAFF ARREST DIAMETER: 25 CM
ELECTRIC POWER REQUIRED: 16,5 KW
HEATING REQUIRED: 300,000 KCAL/HR

QUANTITY: 1

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P-5072 STA IMPIANTI ROASTER 15 KILOS

ROASTING MACHINES LINE PARTICULARLY SUITABLE FOR ARTISANAL SPECIALIZED ACTIVITIES IN MEDIUM BATCHES OF HIGH-QUALITY ROASTED COFFEE, SUCH AS ARTISAN MARKET OR COFFEE SHOPS. TECHNOLOGICALLY ADVANCED, CONFIRMS THEMELVES AS IDEAL TOOL FOR ROASTING COMPANIES SPECIALIZED IN SELECTED COFFEES OF HIGHER QUALITY. MADE WITH THE SAME REQUIREMENTS FOR RELIABILITY AND SECURITY FEATURES OF THE BIGGER AND MORE SOPHISTICATED INDUSTRIAL ROASTING MACHINES, ARE AVAILABLE WITH HEATING GENERATOR TYPE GAS OR DIESEL-FUEL BURNER AT MULTIPLE LEVELS OF FLAME AND MANUAL OR AUTOMATIC CONTROL SYSTEM.

TECHNICAL DATA:
ROASTER CAPACITY: 15 KG. | MAX. 19 KG./ CYCLE
ROASTING CYCLE: 9 MINUTES ÷ 20
RAW COFFEE PROCESSING PER HOUR: 60 KG. ÷ 90
INSTALLED ELECTRIC POWER: 1,8 KW | 380 VOLT THREEPHASE + NEUTRAL 50 HZ
THERMAL POWER: 24,000 KCAL/H/ 29 KW.
(NATURAL GAS OR LPG)

MAIN COMPONENTS:
HOPPER OF CHARGE IN STAINLESS STEEL
ROASTING DRUM
HEATING GENERATOR OF NEW GENERATION PATENTED AND COMPLETE OF BURNER
RAMP VALVES FOR GAS SAFETY AND ELECTRIC DEVICE TO CHECK FLAMES RATIFIED AND COMPLETE OF ALARM SIGNAL.
COOLING TANK IN STAINLESS STEEL WITH DOOR FOR CLEANING OPERATIONS
SAFETY PREVENTION SYSTEM ON THE COOLING TANK
SUPPORTING FRAME FOR THE OVER INDICATED COMPONENTS
ELECTRIC CONTROL BOARD TO CHECK AND CONTROL THE MACHINE ACCORDING CE RULES, COMPLETE OF PLC + TOUCH SCREEN FOR MACHINE MANAGEMENT AND TEMPERATURES SIGHT.
INDEPENDENT FANS FOR THE ROASTING DRUM AND THE COOLING TANK
INDEPENDENT MOTORS FOR THE ROASTING DRUM AND THE COOLING TANK
CYCLONE FOR CHAFFS COLLECTING

DETAILS OF COMPONENTS:
HOPPER OF CHARGE IN STAINLESS STEEL WITH MANUAL IN-LET OF COFFEE AND DOOR UNLOADING SYSTEM
ROASTING DRUM: MADE BY A FIXED ELEMENT WITH DOUBLE WALLS INSULATED FOR THERMAL PROTECTION AND SUPPORT OF THE ROTATING CYLINDER MOVING THE PRODUCT. SUCH CYLINDER, COMPLETELY MADE IN COMPOUND STEEL TO OVERCOME THE THERMAL CHANGES, IS DEVELOPED WITH A PERFORATED PLATE FOR THE CONTAINMENT AND SPECIAL BLENDERS ON THE RIGHT AND LEFT SIDE PLACED ON DIFFERENT LEVELS TO GET A PERFECT BLENDING OF COFFEE. AT THE END OF THE ROASTING CYCLE, A WIDE DOOR WITH MANUAL OPENING/CLOSING SYSTEM ALLOWS THE PRODUCT UNLOADING.
HEATING GAS GENERATOR OF NEW CONCEPT, PATENTED, COMPLETE OF BURNER, RAMP VALVES FOR GAS SAFETY AND ELECTRONIC EQUIPMENTS FOR FLAME CONTROL RATIFIED AND COMPLETE OF SIGNALLING ALARM (N°2 FLAME LEVELS)
COOLING TANK IN STAINLESS STEEL: WIDE SURFACE PERFORATED WITH 3 ARMS AND CROSSED FLOWS. UNLOADING MOUTH WITH HAND DRIVE.
SUPPORTING FRAME: MONO-BLOCK, PLATE PRESS-BENDED, STEEL MADE, SUPPORTING THE ELEMENTS PREVIOUSLY DESCRIBED.
SAFETY PROTECTION FOR COOLING TANK
ELECTRIC CONTROL BOARD FOR MACHINE MANAGEMENT ACCORDING CE RULES INTEGRATED.
COMPLETE OF PLC + TOUCH SCREEN FOR MACHINE MANAGEMENT AND TEMPERATURES VISUALIZATION.
POSSIBLE RECORDING OF ROASTING PARAMETERS.
CYCLONE FOR CHAFFS COLLECTING
INDEPENDENT MOTORIZATION FOR ROASTING DRUM AND COOLING TANK
INDEPENDENT ELECTRIC-FAN FOR ROASTING DRUM AND ELECTRIC FAN FOR COOLING TANK.

QUANTITY: 1

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P-5047 STA IMPIANTI ROASTER 10 KILOS

STA
MODEL: IMPIANTI
ROASTER
10 KILOS
ROASTING MACHINES LINE, PARTICULARLY SUITABLE FOR LITTLE PRODUCTION ACTIVITIES OF HIGH QUALITY ROASTED COFFEE, SUCH AS SHOPS, PASTRIES OR ARTISANAL LABORATORIES. SMALL SIZE, TECHNOLOGICALLY ADVANCED, CONFIRM THEM ELVES AS IDEAL TOOL FOR THE PRODUCTION OF SELECTED COFFEES IN LITTLE QUANTITY. MADE WITH THE SAME REQUIREMENTS FOR RELIABILITY AND SECURITY FEATURES OF THE BIGGER AND MORE SOPHISTICATED INDUSTRIAL ROASTING MACHINES, ARE AVAILABLE WITH HEATING GENERATOR TYPE GAS BURNER ( AVAILABLE ALSO BY ELECTRIC RESISTANCES ) AND AUTOMATIC CONTROL SYSTEM WITH SEMIAUTOMATIC MANAGEMENT.

TECHNICAL DATA:
ROASTER CAPACITY: 10 KG. / MAX. 13 KG. CYCLE
ROASTING CYCLE: 9 MINUTES ÷ 20
RAW COFFEE PROCESSING PER HOUR: 40 KG. ÷ 60
INSTALLED ELECTRIC POWER: 1,5 KW, SINGLEPHASE: 220 VOLT, 50 HZ | SPECIAL TRIPLEPHASE: 220 VOLT, 60 HZ
THERMAL POWER (NATURAL GAS OR LPG): 16000 KCAL/H

MAIN COMPONENTS:
HOPPER OF CHARGE IN STAINLESS STEEL
ROASTING DRUM
HEATING GENERATOR OF NEW GENERATION, PATENTED AND COMPLETE OF BURNER
RAMP VALVES FOR GAS SAFETY AND ELECTRIC DEVICE TO CHECK FLAMES RATIFIED AND COMPLETE OF ALARM SIGNAL
COOLING TANK IN STAINLESS STEEL
SAFETY PREVENTION SYSTEM ON THE COOLING TANK
SUPPORTING FRAME FOR THE OVER INDICATED COMPONENTS
ELECTRIC CONTROL BOARD ACCORDING CE RULES, INTEGRATED, COMPLETE OF PLC + TOUCH SCREEN DEVICE FOR ROASTING MACHINE CONTROL AND MANAGEMENT
POSSIBLE RECORDING OF ROASTING PARAMETERS
INDEPENDENT FANS FOR THE ROASTING DRUM AND THE COOLING TANK
INDEPENDENT MOTORS FOR THE ROASTING DRUM AND THE COOLING TANK
CYCLONE FOR CHAFFS COLLECTING

DETAILS OF COMPONENTS:
HOPPER OF CHARGE IN STAINLESS STEEL WITH MANUAL IN-LET OF COFFEE WITH DOOR UNLOADING SYSTEM
ROASTING DRUM: MADE BY A FIXED ELEMENT WITH DOUBLE WALLS INSULATED FOR THERMAL PROTECTION AND SUPPORT OF THE ROTATING CYLINDER MOVING THE PRODUCT. SUCH CYLINDER, COMPLETELY MADE IN COMPOUND STEEL TO OVERCOME THE THERMAL CHANGES, IS DEVELOPED WITH A PERFORATED PLATE FOR THE CONTAINMENT AND SPECIAL BLENDERS ON THE RIGHT AND LEFT SIDE PLACED ON DIFFERENT LEVELS TO GET A PERFECT BLENDING OF COFFEE. AT THE END OF THE ROASTING CYCLE, A WIDE DOOR WITH MANUAL OPENING/CLOSING SYSTEM ALLOWS THE PRODUCT UNLOADING.
HEATING GAS GENERATOR OF NEW CONCEPT, PATENTED, COMPLETE OF BURNER, RAMP VALVES FOR GAS SAFETY AND ELECTRONIC EQUIPMENTS FOR FLAME CONTROL RATIFIED AND COMPLETE OF SIGNALLING ALARM (N°2 FLAME LEVELS).
COOLING TANK IN STAINLESS STEEL: WIDE SURFACE PERFORATED WITH TWO ARMS AND CROSSED FLOWS. UNLOADING MOUTH WITH HAND DRIVE.
SUPPORTING FRAME: MONO-BLOCK, PLATE PRESS-BENDED, STEEL MADE, SUPPORTING THE ELEMENTS PREVIOUSLY DESCRIBED.
SAFETY PROTECTION FOR COOLING TANK
ELECTRIC CONTROL BOARD ACCORDING CE RULES INTEGRATED, COMPLETE OF PLC + TOUCH SCREEN FOR ROASTING MACHINE CONTROL AND MANAGEMENT.
POSSIBLE RECORDING OF ROASTING PARAMETERS
CYCLONE FOR CHAFFS COLLECTING
INDEPENDENT MOTORIZATION FOR ROASTING DRUM AND COOLING TANK
INDEPENDENT ELECTRIC-FAN FOR ROASTING DRUM AND ELECTRIC-FAN FOR COOLING TANK.

QUANTITY: 1

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