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R-7067 COFFEE ROASTING MACHINE (FOR INDUSTRIAL USE) 805N

MECHANICAL DIMENSIONS (L X W X H): 1580 X 1310 X 1850mm
MECHANICAL WEIGHT: ABOUT 420 KG
1 PS PACKAGE VOLUME (L X W X H): 2300 X 900 X 1900mm
1 PS PACKAGE TOTAL WEIGHT: 570 KG
POWER CONSUMPTION: 1200 WATT
BAKING CAPACITY: 6 KG
NUMBER OF BAKING DRUMS: FREE TO ADJUST (UP TO 120 RPM)
NUMBER OF COOLING SLOTS: 15 TURNS
HEATING METHOD: BARREL GAS OR NATURAL GAS
BAKING METHOD: SEMI-HOT AIR TYPE
BAKING TIME: GENERALLY ABOUT 15 MINUTES
CAST IRON INNER POT
STRONG COOLING TROUGH
CAN ACCURATELY CONTROL THE GAS FLOW
BUILT-IN AUTOMATIC SAFETY IGNITION SYSTEM (OVER-TEMPERATURE. POWER OFF. WHEN THE FLAME CAN AUTOMATICALLY CUT OFF THE GAS SOURCE
BUILT-IN USB OUTPUT CABLE, CAN BE CONNECTED TO THE COMPUTER AND RECORD BAKING INFORMATION
BUILT-IN BAKING DRUM SPEED DISPLAY TABLE
13-STAGE DAMPER FINE-TUNING

QUANTITY: 1

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R-7065 COFFEE ROASTING MACHINE (FOR ITS OWN BAKERY) 801N

1 PS PACKAGE VOLUME (L X W X H): 1010 X 820 X 1020mm
1 PS PACKAGE TOTAL WEIGHT: 125 KG
POWER CONSUMPTION: 250 WATTS
BAKING CAPACITY: 1 KG
NUMBER OF BAKING DRUMS: FREE TO ADJUST (UP TO 120 RPM)
NUMBER OF COOLING SLOTS: 15 TURNS
HEATING METHOD: GAS OR NATURAL GAS
BAKING METHOD: SEMI-HOT AIR TYPE
BAKING TIME: GENERALLY ABOUT 12 TO 15 MINUTES
PRODUCT DIMENSIONS (L X W X H): 920 X 610 X 1050mm
PRODUCT WEIGHT: 90 KG
CAST IRON POT
STRONG COOLING TANK
CAN EASILY CREATE THEIR OWN BAKING COFFEE ROASTED COFFEE SHOP ATMOSPHERE
BUILT-IN AUTOMATIC SAFETY IGNITION SYSTEM (OVER-TEMPERATURE. POWER OFF
WHEN THE FLAME CAN AUTOMATICALLY CUT OFF THE GAS SOURCE
BUILT-IN USB OUTPUT CABLE, CAN BE CONNECTED TO THE COMPUTER AND RECORD BAKING INFORMATION
13-STAGE DAMPER FINE-TUNING

QUANTITY: 1

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R-7063 COFFEE ROASTING MACHINE (PLAYER LEVEL) 800N

1 PS PACKAGE VOLUME (L X W X H): 770 X 680 X 870mm
1 PS PACKAGE TOTAL WEIGHT: 76 KG
POWER CONSUMPTION: 90 WATTS
BAKING CAPACITY: 500 GRAMS
NUMBER OF BAKING DRUMS: FREE TO ADJUST (UP TO 100 RPM)
NUMBER OF COOLING SLOTS: 10 TURN
HEATING METHOD: GAS (LPG) OR NATURAL GAS (LNG)
BAKING METHOD: SEMI-HOT AIR TYPE
BAKING TIME: GENERALLY ABOUT 12 TO 15 MINUTES
PRODUCT DIMENSIONS (L X W X H): 550 X 800 X 720mm
CAST IRON INNER POT
CAN BE EASILY BAKED OUT OF PROFESSIONAL COFFEE BEANS
THIS MACHINE USES PROFESSIONAL BAKING MACHINE WAY TO CREATE ITS BAKING MODE AND FUNCTION AND PROFESSIONAL-GRADE BAKING MACHINE EXACTLY THE SAME
APPEARANCE MINI LIGHTWEIGHT CUTE
SUITABLE FOR HOME OR SMALL BUSINESS USE
5-STAGE DAMPER ADJUSTMENT
INTERNAL KEY USB OUTPUT CABLE, CAN BE CONNECTED TO THE COMPUTER AND RECORD BAKING INFORMATION

QUANTITY: 1

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Z-1684 HOLLOW CHOCOLATE SPINNING MACHINE MODEL: X8 STANDARD MOULDS SIZE: 275X175/185mm MOULDS QTY: 8PCS SPINNING TIME: 6 TO 10 MIN QUANTITY: 1 Learn More

Z-1670 CHOCOLATE TEMPERING MACHINE MODEL: W250 FLOW CAPACITY (KGS PER HOUR): 250 POWER (KW): 8.3 REFRIGERATING UNIT (HP): 3 WEIGHT (KG): 580 MACHINE SIZE: 1100X800X1900 MODEL: 500 POWER: 10.57 REFRIGERATING UNIT (HP): 3 WEIGHT (KG): 880 MACHINE SIZE: 1200X1000X1900 QUANTITY: 1 Learn More

REFERENCE NUMBER: T-6931 FAVA LINE OF SHORT PASTA, CAPACITY 4000 KG/H, YEAR 2000 TO 2002 FAVA LINE OF SHORT PASTA CAPACITY 4000 KG/H YEAR 2000 TO 2002 SHORT BEAN LINE 4000 KG.H 1 PRESS MODEL VELOCE 210,2 - 600 WITH TWO 600mm HEADS 10 PAIRS OF DIES 600mm 1 LANDUCCI CUTTING SYSTEM 3 PAIRS OF PEN CUTTERS 1 PAIR OF CUTTER 2 3-PASS SHAKERS MODEL 4000 MESH SHELVES WIDTH. 1072mm Z LIFT WITH STAINLESS STEEL CUPS TCM OF 10.9 / 13-STOREY SURFACE AREA OF APPROX. 211 TCM DRYING 15.9 / 13 FLOORS, SURFACE SQ.M. 324 Z LIFT WITH STAINLESS STEEL CUPS COOLER MOD. RAE 5 / 5.2 WITH 5 FLOORS WITH VIBRATING PASSAGE LENGTH 51000mm (OVERALL) WIDTH 4500mm HEIGHT 6500mm Learn More

REFERENCE NUMBER: A-2483 2KG COFFEE ROASTER - GAS TYPE ROASTER SIZE: 1200 X 800 X1100 mm ROASTER WEIGHT: 130 KG CHAFF COLLECTOR SIZE: 310 X 250 X910 mm CHAFF COLLECTOR WEIGHT: 20 KG DRUM CONSTRUCTION: DOUBLE-WALLED DRUM, 310 STAINLESS STEEL, WELDED BATCH SIZE: 0.5 TO 2.5KG AVERAGE ROASTING TIME: < 15 MINUTES BATCH INPUT POWER SINGLE PHASE, 220V, 15A, 50-60Hz DRUM MOTOR: 90W EXHAUST FAN MOTOR: 50W COOLING FAN MOTOR: 50W COOLING TRAY STIRRING MOTOR: 20W FUEL TYPE: LP GAS -OR- NATURAL GAS MAX. BTU: 30,000 BURNER CONTROL: MANUAL VALVE GAS CONNECTION: 1/2" NPT GAS PRESSURE REQUIRED: LP GAS: 7” OF WATER COLUMN NATURAL GAS: 11” OF WATER COLUMN GAS ORIFICES SIZE: LP GAS: 0.7 mm (INSTALLED AT FACTORY) NATURAL: 0.9 mm MAX GAS USAGE 3.3 LB/HR (0.5 KG/HR) TYPICAL ROASTER EXHAUST HIGH TEMPERATURE: 400°F TO 450°F CHAFF COLLECTOR EXHAUST HIGH TEMPERTURE: 300°F MAX EXHAUST: 600 CFM EXHAUST VENTING TYPE REQUIRED: CLASS III, POSITIVE PRESSURE BLUETOOTH DATA LOGGER: MODBUS CP210/ARTISAN SOFTWARE LOGGING THERMCOUPLE: BT, ET, INCOMING AIR COLOR ON ROASTER BODY: BLACK, RED, WHITE, PINK COLOR ON HOUSING PLATE: GOLDEN,SILVER,ROSE GOLD (MIRROR OR NO FINGERPRINT): BLACK TITANIUM, RIFFLED PLATE NET/GROSS WEIGHT: 150KG /160KG Learn More

REFERENCE NUMBER: M-8007

SAMPLE COFFEE ROASTER, CAPACITY 50 TO 200 GRAMS

 

SPECIFICATIONS:

CAPACITY: 50 GRAMS TO 200 GRAMS

POWER: 230V – 50/60HZ

GAS: NATURAL AND PROPANE OR HEATING: ELECTRICAL HEATING

EXHAUST: Ø 80mm

WEIGHT: 85KG

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REFERENCE NUMBER: L-5827

AUTOMATIC MECHANICAL POLYSTYRENE FAST FOOD CONTAINER MACHINE

 

EFFECTIVE FORMING AREA: 1100 X 1400mm

HEATING OVEN LENGTH: 4400mm

HYDRAULIC CYLINDER BORE: 220mm

 

QUANTITY: 1

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REFERENCE NUMBER: M-7912

MACHINERY TO FORM FILL AND SEAL POUCHES WITH A CORNER SPOUT (NEW)

 

MACHINERY TO FORM FILL AND SEAL POUCHES WITH A CORNER SPOUT (NEW)

FAST MACHINERY, QUICK CHANGEOVERS – DUAL FILM REEL WITH AUTO FILM SPLICE

STAINLESS STEEL CONSTRUCTION IS STANDARD

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