Search results for: 'Machine+c'
- Related search terms
- Machine+car
- Machine+carp
- machine+cap
- Machine+c'
- Machine+c''
-
M-3112 FROZEN FRENCH FRY PRODUCTION LINE 300KG (NEW)REFERENCE NUMBER: M-3112 (7701171GT6UF) FROZEN FRENCH FRY PRODUCTION LINE 300KG (NEW) PROCESSING PROCEDURE: POTATO PEELING AND WASHING MACHINE—INSPECTION MACHINE—SLICING MACHINE—HOIST—BLANCHING MACHINE—DRYING MACHINE (OR VIBRATING SCREEN)—FRYING MACHINE (WITH OIL FILTER)—DRYING MACHINE—MIXER (FOR CHIPS)—PACKING MACHINE QUANTITY AVAILABLE: 1 Learn More -
M-4690 FULL AUTOMATIC SINGLE HEAD CHOCOLATE PRODUCTION LINEREFERENCE NUMBER: M-4690 (11111B176Y10UF) L FULL AUTOMATIC SINGLE HEAD CHOCOLATE PRODUCTION LINE TOTAL ELECTRIC POWER: 21KW AIR COMPRESSOR: CONSUMPTION: 0.22M3/MIN, PRESSURE: 0.7MPA WORKING CNDITION: TEMPERATURE: 20 TO 25°C CHOCOLATE WEIGHT: PURE CHOCOLATE: 2.5 TO 512 G, CENTRE FILLED CHOCOLATE: 15 TO 40G TOTAL MACHINE WEIGHT: 5,250KGS TOTAL MACHINE SIZE: 16.7 x 1.21 x 2.5 M MOULD SIZE: 280 x 200 x 30mm AND 300 x 225 x 30mm THE FOOD CONTACT SPARE PARTS ARE ALL PLATED WITH NICKEL. DOUGH HOPPER INSIDE SURFACE IS MADE OF STAINLESS STEEL 304, BEAUTIFUL AND CLEAN. TO MEET THE STANDARD OF FOOD STANDARD. COCOA BUTTER MELTING TANK (1SET) SUGAR GRINDING MACHINE (1SET) 500L CHOCOLATE CONCH (REFINER) (2SET) 500L CHOCOLATE HOLDING TANK (2SET) QH320 CHOCOLATE SYRUP PUMP (2SET) QH25CHOCOLATE SYRUP PUMP (2SET) QH-I SINGLE HEAD CHOCOLATE DEPOSITING AND COOLING TUNNEL (1SET) CHOCOLATE MOULDS (280PCS) CONTROL PANEL BOX (1PCS) OTHER OPTIONAL EQUIPMENTS: (CHOOSE WHEN USE NATURAL COCOA BUTTER) 250KG CHOCOLATE TEMPERING MACHINE 1SET QUANTITY AVAILABLE: 1 Learn More -
Z-1670 CHOCOLATE TEMPERING MACHINEZ-1670 CHOCOLATE TEMPERING MACHINE MODEL: W250 FLOW CAPACITY (KGS PER HOUR): 250 POWER (KW): 8.3 REFRIGERATING UNIT (HP): 3 WEIGHT (KG): 580 MACHINE SIZE: 1100X800X1900 MODEL: 500 POWER: 10.57 REFRIGERATING UNIT (HP): 3 WEIGHT (KG): 880 MACHINE SIZE: 1200X1000X1900 QUANTITY: 1 Learn More -
M-7912 MACHINERY TO FORM FILL AND SEAL POUCHES WITH A CORNER SPOUT (NEW)REFERENCE NUMBER: M-7912
MACHINERY TO FORM FILL AND SEAL POUCHES WITH A CORNER SPOUT (NEW)
MACHINERY TO FORM FILL AND SEAL POUCHES WITH A CORNER SPOUT (NEW)
FAST MACHINERY, QUICK CHANGEOVERS – DUAL FILM REEL WITH AUTO FILM SPLICE
STAINLESS STEEL CONSTRUCTION IS STANDARD
Learn More -
M-7783 CONSTANTA TEEPACK STRING AND TAG TEABAGGING MACHINESREFERENCE NUMBER: M-7783
CONSTANTA TEEPACK STRING AND TAG TEABAGGING MACHINES
TEABAGGING MACHINES
TYPE: STRING AND TAG
MAKE: TEEPACK
MODEL: CONSTANTA
DOUBLE CHAMBER FILTER BAG WITH NATURAL FILTER PAPER (NOT HEAT-SEALABLE), WITH THREAD/TAG, CLOSED BY
PREFER TO BE SOLD AS ONE GROUP OF MACHINES
QUANTITY: 6
Learn More -
Z-1678 CHOCOLATE ENROBING MACHINEZ-1678 CHOCOLATE ENROBING MACHINE POWER (KW): 12.06 WEIGHT: 2000KG MACHINE SIZE: 14200X950X1500mm QUANTITY: 1 Learn More -
M-6423 AUTOMATIC YOGURT CUP FILLING AND SEALING MACHINE – ROTARY TYPE – OUTPUT 800 TO 1,000 CUPS PER HOURREFERENCE NUMBER: M-6423
AUTOMATIC YOGURT CUP FILLING AND SEALING MACHINE – ROTARY TYPE – OUTPUT 800 TO 1,000 CUPS PER HOURAUTOMATIC CUP FILLING AND SEALING MACHINE – FILLING YOGURT
ROTARY TYPE
DIAMETER: 9.5 CM
OUTPUT: 800 TO 1,000 CUPS PER HOUR
ROLL FILMQUANTITY: 1
Learn More -
R-7063 COFFEE ROASTING MACHINE (PLAYER LEVEL) 800NR-7063 COFFEE ROASTING MACHINE (PLAYER LEVEL) 800N
1 PS PACKAGE VOLUME (L X W X H): 770 X 680 X 870mm
1 PS PACKAGE TOTAL WEIGHT: 76 KG
POWER CONSUMPTION: 90 WATTS
BAKING CAPACITY: 500 GRAMS
NUMBER OF BAKING DRUMS: FREE TO ADJUST (UP TO 100 RPM)
NUMBER OF COOLING SLOTS: 10 TURN
HEATING METHOD: GAS (LPG) OR NATURAL GAS (LNG)
BAKING METHOD: SEMI-HOT AIR TYPE
BAKING TIME: GENERALLY ABOUT 12 TO 15 MINUTES
PRODUCT DIMENSIONS (L X W X H): 550 X 800 X 720mm
CAST IRON INNER POT
CAN BE EASILY BAKED OUT OF PROFESSIONAL COFFEE BEANS
THIS MACHINE USES PROFESSIONAL BAKING MACHINE WAY TO CREATE ITS BAKING MODE AND FUNCTION AND PROFESSIONAL-GRADE BAKING MACHINE EXACTLY THE SAME
APPEARANCE MINI LIGHTWEIGHT CUTE
SUITABLE FOR HOME OR SMALL BUSINESS USE
5-STAGE DAMPER ADJUSTMENT
INTERNAL KEY USB OUTPUT CABLE, CAN BE CONNECTED TO THE COMPUTER AND RECORD BAKING INFORMATIONQUANTITY: 1
Learn More -
C-3984 CARLE MONTANARI TAN15 SCREW-TYPE TEMPERING MACHINE FOR CHOCOLATE, YEAR 1980C-3984 CARLE MONTANARI TAN15 SCREW-TYPE TEMPERING MACHINE FOR CHOCOLATE, YEAR 1980
CARLE MONTANARI SCREW-TYPE TEMPERING MACHINE
MODEL: TAN15
YEAR: 1980
FOR CHOCOLATEQUANTITY: 1
Learn More -
M-5665 CHOCOLATE/SUGAR POLISHING AND COATING MACHINE – CAPACITY 200KGREFERENCE NUMBER: M-5665
CHOCOLATE/SUGAR POLISHING AND COATING MACHINE – CAPACITY 200KG
CHOCOLATE/SUGAR COATING & POLISHING MACHINE IS MAINLY USED FOR COATING THE SHELL FOR KINDS OF NUTS, BALL BUBBLE GUM, OR CHEWING GUM, AND SOME MEDICINE PILLS.
IT IS THE LAST PROCESSING STEP TO MAKE BALL TYPE PRODUCTS.
THE SPEED CAN BE ADJUSTED AND THE HOT AIR BLOWER WILL BE EQUIPPED ON THE MACHINE.
THE COATING BOWL IS MADE OF STAINLESS STEEL AND THE FRAME IS MADE OF NORMAL STEEL WITH PAINTING
MODEL 200
CAPACITY 200KG/POT
BLAST POWER: 0.02KW
DIAMETER OF POT: 1250mm
REV: 28R/MIN
HEATING POWER: 3KW
WEIGHT: 400KG
DIMENSION: 1200mm x 800mm x 1600mm
QUANTITY: 1
Learn More