REFERENCE NUMBER: M-2042 (770IDFGXX6)
WISCONSIN OVEN GAS FIRED BATCH OVEN FOR TEMPERING MATTRESS INNERSPRINGS
GAS FIRED BATCH OVEN
MANUFACTURER: WISCONSIN OVEN
STILL ASSEMBLED TODAY
OVEN WILL BE USED FOR TEMPERING STEEL SPRING ASSEMBLIES
WITH A LOADING OF APPROXIMATELY 50 ASSEMBLIES WEIGHING APPROXIMATELY 40 POUNDS, IN THE OVEN AT A TIME
THE SIZE IS BASED ON APPROXIMATELY 4 TO 5 CYCLES PER HOUR PROVIDING THE LOADING AND UNLOADING IS ACCOMPLISHED PROMPTLY
THE HEATING RATE IS BASED ON A HEATING CYCLE OF APPROXIMATELY 12 MINUTES PER CYCLE
THE OVEN WILL INCLUDE, BUT NOT BE LIMITED TO, THE DEISNG FEATURES OUTLINED IN OUR SPECIFICATIONS LISTED BELOW
FURTHER MODIFICATIONS AND DESIGN CHANGES MAY BE INCORPORATED AT THE FINAL ENGINEERING STAGES TO PRODUCE THE BEST EQUIPMENT POSSIBLE
QUANTITY AVAILABLE: 1 Learn More
REFERENCE NUMBER: M-4268 (101049FWT9RM) L
BISIO VAPOFINISH BASIC TYPE 100 DISCONTINUOUS DECATIZING MACHINE YEAR 2001
BISIO DISCONTINUOUS DECATIZING MACHINE
MODEL VAPOFINISH BASIC TYPE 100
YEAR 2001
QUANTITY AVAILABLE: 1 Learn More
REFERENCE NUMBER: A-2478
ADVANCED LEVEL SINGLE NOZZLE ELECTROSPINNING UNIT - STATIONARY PLATE COLLECTOR
THIS ELECTROSPINNING UNIT IS A MODEL IN BETWEEN BASIC AND ADVANCED ELECTROSPINNING SYSTEMS. ALL PROCESS PARAMETERS CAN BE ADJUSTED FROM ITS PROGRAMMABLE EASY-TO-USE TOUCH SCREEN PANEL. IT ALSO HAS A SPECIAL DESIGNED ISOLATED CHASSIS AND AN EXHAUST SYSTEM THAT ENABLES WORKING WITH EVAPORATIVE SOLVENTS. THANKS TO THE ADVANCED SAFETY FEATURES, THE DOOR SAFETY SYSTEM AND THE ISOLATED CHASSIS, SCIENTISTS CAN CARRY OUT THEIR EXPERIMENTS IN SAFE CONDITIONS, WITHOUT WORRYING ABOUT ANY RISK OF USERS’ HEALTH ENDANGERMENT.
SPECIFICATIONS:
SPINNING-TYPE: BOTTOM-UP SPINNING
CHASSIS: ELECTROSTATICALLY PAINTED STEEL
FEEDING AREA MATERIAL: PE 1000 (HIGH DENSITY, CHEMICAL RESISTANT)
COLLECTOR MATERIAL: 7000 SERIES ALUMINUM ALLOY, STAINLESS STEEL
LED ILLUMINATION
EXHAUST FAN
ATMOSPHERE CONTROL (OPTIONAL)
TOTAL WEIGHT: APPROX.150 KGS
DIMENSIONS: 770 X 675 X 1040 mm
HIGH VOLTAGE POWER SUPPLY
VOLTAGE RANGE: 0 TO 40 KV
VOLTAGE PRECISION: 0.1 KV
MAX CURRENT: 0.125 MA
HIGH PRECISION MICRO PUMP
FLOW RATE: 0.01 TO 4464 ML/H (BD 60 ML SYRINGE)
FLOW RATE PRECISION: 0.01 ML/H
AVAILABLE SYRINGES STANDARD: ALL TYPES ARE AVAILABLE
FEEDING AREA
NUMBER OF NOZZLES: 1 NOZZLE
NOZZLE INNER DIAMETER: 0.8 mm
COMPATIBLE WITH STANDARD SYRINGE NOZZLES
MINIMUM REQUIRED SOLUTION FOR SINGLE NOZZLE FEEDING: 2 ML
SPINNING DISTANCE
DISTANCE BETWEEN NOZZLE AND COLLECTOR: 13 TO 213 mm
DISTANCE ADJUSTMENT PRECISION: 1 mm
STATIONARY PLATE COLLECTOR
MATERIAL: STAINLESS STEEL
DIMENSIONS OF STATIONARY PLATE: 370 X 130 mm
UNIQUE USER INTERFACE
9" TOUCH SCREEN CONTROL PANEL WITH WELL DESIGNED USER FRIENDLY INTERFACE
FULLY ABLE TO CONTROL ALL PARAMETERS
SAVING & RECALLING ALL PARAMETERS VIA RECIPE & RECALL FUNCTION
SAFETY FUNCTION
SAFE DOOR
EMERGENCY BUTTON & SAFETY RELAY
HV WARNING LIGHT
ELECTRICAL ISOLATED & GROUNDED CABINET
OVER CURRENT PROTECTION
FULLY SEALED CABINET
TECHNICAL REQUIREMENTS
POWER: 220 VOLTS AND 50/60 HZ @ MAX 25A
GROUNDING: EXTERNAL GROUNDING LINE
AREA: MIN. 1000 X 1000 mm WORKBENCH ABLE TO CARRY MINIMUM 150 KGS. Learn More
REFERENCE NUMBER: M-4690 (11111B176Y10UF) L
FULL AUTOMATIC SINGLE HEAD CHOCOLATE PRODUCTION LINE
TOTAL ELECTRIC POWER: 21KW
AIR COMPRESSOR: CONSUMPTION: 0.22M3/MIN, PRESSURE: 0.7MPA
WORKING CNDITION: TEMPERATURE: 20 TO 25°C
CHOCOLATE WEIGHT: PURE CHOCOLATE: 2.5 TO 512 G, CENTRE FILLED CHOCOLATE: 15 TO 40G
TOTAL MACHINE WEIGHT: 5,250KGS
TOTAL MACHINE SIZE: 16.7 x 1.21 x 2.5 M
MOULD SIZE: 280 x 200 x 30mm AND 300 x 225 x 30mm
THE FOOD CONTACT SPARE PARTS ARE ALL PLATED WITH NICKEL.
DOUGH HOPPER INSIDE SURFACE IS MADE OF STAINLESS STEEL 304, BEAUTIFUL AND CLEAN.
TO MEET THE STANDARD OF FOOD STANDARD.
COCOA BUTTER MELTING TANK (1SET)
SUGAR GRINDING MACHINE (1SET)
500L CHOCOLATE CONCH (REFINER) (2SET)
500L CHOCOLATE HOLDING TANK (2SET)
QH320 CHOCOLATE SYRUP PUMP (2SET)
QH25CHOCOLATE SYRUP PUMP (2SET)
QH-I SINGLE HEAD CHOCOLATE DEPOSITING AND COOLING TUNNEL (1SET)
CHOCOLATE MOULDS (280PCS)
CONTROL PANEL BOX (1PCS)
OTHER OPTIONAL EQUIPMENTS: (CHOOSE WHEN USE NATURAL COCOA BUTTER)
250KG CHOCOLATE TEMPERING MACHINE 1SET
QUANTITY AVAILABLE: 1 Learn More
YY-3098 AUTOMATIC VERTICAL FOAM CUTTING MACHINE, MAXIMUM BUN HEIGHT 1270mm, YEAR 2021
ALL SERVO MOTORS ON ALL MACHINES. ALL SIEMENS.
QUANTITY: 1 Learn More
TT-1963 OMNI PLUS (800) LENO, WIDTH 3400mm, FOUR AND FIVE CAMS PER LOOM, TWO COLOR SELECTORS
BASIC MACHINE
MONITORING: INTEGRATED MICROPROCESSOR, MONITORING AND CONTROLLING ALL MAJOR MECHANICAL AND ELECTRONIC FUNCTIONS.
WITH KEYBOARD AND DISPLAY.
SENSITIVITY OF DETECTION AND CONTROL THROUGH MICROPROCESSOR WITH 4 COLOR LIGHT COLUMN FOR STOP INDICATIONS.
QUANTITY: 24
Learn More