Search results for: 'packaging'

TT-3581 GALVANIZED STEEL COLOR METAL ROLLING SHUTTER DOOR SLAT MAKING SHUTTER DOOR SYSTEM ROLL FORMING MACHINE – NEW, HIGH SPEED, 30 METERS PER MINUTE APPLICABLE INDUSTRIES: HOTELS, GARMENT SHOPS, BUILDING MATERIAL SHOPS, MANUFACTURING PLANT, MACHINERY REPAIR SHOPS, FOOD & BEVERAGE FACTORY, FARMS, RESTAURANT, HOME USE, RETAIL, FOOD SHOP, PRINTING SHOPS, CONSTRUCTION WORKS, ENERGY & MINING, FOOD & BEVERAGE SHOPS, ADVERTISING COMPANY WEIGHT (KG): 3000 VIDEO OUTGOING-INSPECTION: PROVIDED Learn More

TT-3178 EDELMANN SLITTING WINDERS, WORKING WIDTH 4100mm QUANTITY: 2 Learn More

TT-3177 EDELMANN WINDER, WORKING WIDTH 7000mm, YEAR 1993 QUANTITY: 1 Learn More

T-9663 AUTOMATIC SINGLE QUILT JACKET BAG COTTON GOOSE DOWN FEATHER COMFORTER FILLING MACHINE DOWN JACKET ADAPTATION RANGE: MAINLY FOR LARGE AND SMALL CELLS FILLED WITH DOWN COTTON, DOWN AND BEDDING DUVET FILLING, AND CAN BE FILLED WITH AIRTIGHT FABRICS PACKED WEIGHT: 43.55 KG PACKED DIMENSIONS: 630 x 770 x 700mm Learn More

T-9531 DMT BOPP LINE, WIDTH 6800mm, YEAR 2004 QUANTITY: 1 Learn More

J-3943 CONVOLUTER, MAXIMUM WORKING WIDTH 2150mm (84”) DELIVERY 3RD WEEK OF NOVEMBER 2021 IN ALMOST NEW CONDITION LOCATED IN THE UNITED STATES CONVOLUTING WIDTH MAX: W 2150 mm (84") CONVOLUTING PIN DEPTH: 30 mm (1.18") CONVOLUTING RUNNING SPEED: 0 TO 25 RPM TOTAL POWER: 10.74 KW CUTTING SPEED: 0 TO 25 METERS PER MINUTE CUTTER BLADE TOTAL LENGTH: 9800 mm BLADE WIDTH x THICKNESS: 50mm x 0.65mm MACHINE WEIGHT: 2500 KG MACHINE OVERALL DIMENSIONS: 15.4 FEET WIDE X 4.1 FEET DEEP X 5 FEET TALL MAXIMUM HEIGHT OF FOAM: 200mm (8”) QUANTITY: 1 Learn More

J-3638 POCKET SPRING ROLL PACKING MACHINE CAPACITY: 14 ROLLS PER HOUR MAXIMUM ROLL DIAMETER: 800mm AUTOMATIC FEEDING SYSTEM CENTERING UNIT ON AUTOMATIC FEEDING SYSTEM COUNTER FOR NUMBER OF PRODUCTS TO BE WRAPPED QUANTITY: 1 Learn More

YY-1136 ULTRAVIOLET STERILIZER MAINTENANCE OF UV STERILIZER: 1 CHECK REGULARLY TO ENSURE THE NORMAL OPERATION OF THE UV LAMP. 2. AFTER 9000 HOURS OR ONE YEAR OF CONTINUOUS USE, THE ULTRAVIOLET LAMP SHOULD BE REPLACED. WHEN REPLACING A NEW LAMP, FIRST UNPLUG THE POWER SOCKET OF THE LAMP AND TAKE OUT THE ULTRAVIOLET LAMP. PAY ATTENTION NOT TO TOUCH THE QUARTZ GLASS OF THE NEW LAMP WITH YOUR FINGERS, BECAUSE THE STAIN WILL AFFECT THE INTENSITY OF THE LIGHT, AND CAREFULLY PUT THE LAMP INTO THE CHAMBER OF THE STERILIZER. Learn More

M-7404 ORGANIC CACAO NIBS

ORGANIC CACAO NIBS
IN THE FORM OF NIBS, THEY HAVE A CRUNCHY TEXTURE AND AN INTENSE FLAVOR.
CAN BE ADDED TO BROWNIE BATTER, SPRINKLE OVER ICE CREAM, OR USE IN A TRAIL MIX.
COCOA HAS ANTIOXIDANTS, AND MINERALS LIKE MAGNESIUM AND IRON.
SCIENTIFIC NAME: THEBROMA COCOA L, CRIOLLO VARIETY
COMMON NAME: CACAO
PART USED: HYPOCOTYL, FRUITS, SEEDS
ORIGIN: IN PERU, THE MAIN PRODUCTION AREAS ARE JAEN, BAGUA, ALTO HUALLAGA, CENTRAL HUALLAGA, SATIPO, APURIMAC RIVER VALLEY, AND THE CONVENTION
PROCESS: PRODUCT IS OBTAINED FROM CACAO BEANS, WHICH HAVE BEEN FERMENTED, SELECTED, SUN DRIED, AND CLEANED. ADDITIONAL FEATURES OF THE PROCESS, PARTICLE SIZE REDUCTION, REDUCED HUMIDITY, AROMA AND FLAVOR DEVELOPMENT
INGREDIENTS: 100% CACAO BEANS, FREE FROM ARTIFICIAL SCENTS, FLAVORS, FLAVORINGS, OR COLORINGS.
MINERALS AND TRACE ELEMENTS: CALCIUM, IRON, MAGNESIUM, AND PHOSPHOROUS
VITAMINS: A, E, AND B VITAMINS
THEOBROMINE: ALKALOID SIMILAR TO CAFFEINE WHICH ACTS AS A NATURAL STIMULANT
PHENYL ETHYLAMINE: SUBSTANCE OF THE GROUP OF ENDORPHINS MAKES AN EFFECT SIMILAR TO AMPHETAMINE, IMPROVING MOOD
NIBS ARE 70% CACAO CRIOLLO VARIETY, SUPERIOR QUALITY
MINIMUM ORDER QUANTITY: 5 TONS

EACH 100G CONTAINS:
404 ENERGY KCAL
1,690 ENERGY KJ
1.7 WATER G
3.2 PROTEIN G
54.1 TOTAL FAT G
47.8 TOTAL G
47.8 AVAILABLE G
6.9 CRUDE FIBER G
4.4 ASH G

 

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M-7403 NATURAL COCOA CAKE

NATURAL COCOA CAKE
POWDER COLOR: BROWN
SOLUTION COLOR: BROWN
PH VALUE: 5.0~7.8
MOISTURE: MAXIMUM 5%
FAT CONTENT: 10% TO 12%
ASH: MAXIMUM 10%
FINENESS: MINIMUM 99%
COCOA BEAN IS IMPORTED FROM GHANA

MICROBE INDEX:
TOTAL PLATE COUNT: 5,000 CFU PER GRAM
COLIFORMS: MAXIMUM 30MPN PER 100 GRAMS
YEAST COUNT: < 50 CFU PER GRAM
MOULD COUNT: < 50 CFU PER GRAM
PATHOGENIC BACTERIA: NEGATIVE
6.0 NATURAL PH VALUE – NO OTHER TYPE

 

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